LEV


Book Description




HelloFresh Recipes that Work


Book Description

**FREE SAMPLER** Started back in 2012, HelloFresh is the world's leading recipe kit service. Each week their customers receive delicious recipes, recipe cards and all the fresh ingredients to cook them from scratch, straight to their door. In their debut cookbook, Head Chef and HelloFresh Co-Founder Patrick Drake will share the all-time top 100 recipes and techniques, as tested by millions of customers. Whether you're a beginner who likes clear instructions, or a seasoned cooked looking for quick mid-week inspiration, Recipes That Work is the simplest way to get delicious dinners on the table in around 30 minutes. These recipes require minimal effort and no complicated techniques. Impress friends and family with tasty, nutritious dishes such as Roasted Honey Feta with Crispy Sweet Potatoes, Super Mexican Shepherd's Pie, and HelloFresh's famous Prawn and Prosciutto Linguine. This is not a cookbook that will just look pretty on a shelf, but one that will become the most reliable, sauce-spattered, page-folded, go-to book in your kitchen. The book will feature: - 100 delicious HelloFresh customer-approved recipes and techniques with step-by-step photography - Extensive vegetarian options - Key techniques for easier cooking - Tips on equipping your kitchen on a budget - A list of store-cupboard essentials - Quick recipes for post-work suppers, most ready in under 30 minutes **We hope that you enjoy this free sampler.**




Tres 1000 ejercicios del desarrollo muscular


Book Description

Esta obra, dividida en tres tomos, proporciona una amplia recopilación de ejercicios para potenciar el trabajo muscular desde una perspectiva del rendimiento y de la salud. Los ejercicios se organizan según materiales y grupos musculares. Cada ejercicio cuenta con una descripción teórica muy precisa, en la que se detalla su incidencia cineantropométrica junto con una descripción gráfica, compuesta por fotos que muestran la posición inicial y final, además de un dibujo anatómico de la implicación muscular. También se indica para cada ejercicio los complejos articulares y los grupos musculares implicados, así como la categorización del nivel de dificultad. El lector también encontrará las pertinentes advertencias para la realización óptima y saludable de cada uno de los ejercicios y las variantes posibles. Obra de referencia, a la vez que práctica y útil, para todo aquel profesional que se dedica a la actividad física y el deporte, ya que además de disponer de un amplio repertorio de recursos prácticos, proporciona orientaciones precisas para mejorar el rendimiento del deportista preservando su salud osteomuscular.




Science and Football II


Book Description

This book includes all the papers presented at a second World Congress of Science and Football (Liverpool 1987) (Eindhoven).




Physiology of Sports


Book Description

In this book an international group of sports scientists examine the major sports and the physiological demands of each.




Strength and Power in Sport


Book Description

The second edition of this broadly based book continues to examine and update the basic and applied aspects of strength and power in sport from the neurophysiology of the basic motor unit to training for specific activities. Authorship is, again, international and includes leading physiologists and clinicians.




Simply Good For You


Book Description

Looking after yourself has never been easier than with Simply Good For You, packed with over a hundred delicious, quick and no-nonsense recipes that are as healthy as they are tasty '100 LIGHT & COLOURFUL RECIPES. TASTY STUFF' METRO 'ONE OF THE BEST HEALTHY COOKBOOKS' MAIL ONLINE The delicious new cookbook from the No. 1 bestselling author and leading nutritionist Amelia Freer ___________ Amelia Freer is a No. 1 Sunday Times bestselling author and renowned nutritional therapist, who A-listers turn to when they want to look and feel great. In this beautiful cookbook, discover 100 quick and easy recipes for varied and tempting dishes that are, quite simply, good for you. Recipes include: · BREAKFAST - Butternut Baked Beans, Fruity Breakfast Crumble Bars · LUNCH - Lentil & Lemon Chicken Salad, Vegetable & Feta Fritters · DINNER - Harissa Prawn Skewers with Herbed Broccoli rice, Slow Cooked Pulled Pork with Apple Slaw, One Tray Roasted Winter Salad · SWEET THINGS - Chocolate Raspberry Pots, Coconut & Almond Pear Crumble Inside you'll also find lots of top tips for healthy eating on a budget, ingredient swaps, and kitchen staples. 10% of the author's proceeds from this book will be donated to Women Supporting Women, an initiative of the Prince's Trust, registered charity no. 1079675




Nutrition Education for the Public


Book Description

Papers from the FAO Expert Consultation on Nutrition Education for the Public, 18-22 September 1995. - For the report of this conference, see FAO Food & Nutrition Paper 59 (ISBN 9251037973)




Science and Skiing II


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Rare and Precious Things


Book Description

Book 4 of The Blackstone Affair