A Handbook for Farmers and Dairymen
Author : Fritz Wilhelm Woll
Publisher :
Page : 470 pages
File Size : 25,96 MB
Release : 1900
Category : Agriculture
ISBN :
A.B.C. in Butter Making
Author : J.H. Monrad
Publisher :
Page : 118 pages
File Size : 37,12 MB
Release : 1899
Category :
ISBN :
Book Description
Farm & Creamery Buttermaking and Students Reference Book
Author : Charles William Walker-Tisdale
Publisher :
Page : 212 pages
File Size : 23,75 MB
Release : 1913
Category : Butter
ISBN :
Book Description
Experiment Station Record
Author : United States. Office of Experiment Stations
Publisher :
Page : 1360 pages
File Size : 43,37 MB
Release : 1900
Category : Agricultural experiment stations
ISBN :
Book Description
Manufactured Milk Products Journal
Author :
Publisher :
Page : 2598 pages
File Size : 35,21 MB
Release : 1924
Category : Dairy products
ISBN :
Book Description
New York Produce Review and American Creamery
Author :
Publisher :
Page : 1454 pages
File Size : 34,39 MB
Release : 1922
Category : Dairy products
ISBN :
Book Description
The American Produce Review
Author :
Publisher :
Page : 1352 pages
File Size : 38,71 MB
Release : 1915
Category : Creameries
ISBN :
Book Description
Testing Milk and Its Products
Author : Edward Holyoke Farrington
Publisher :
Page : 306 pages
File Size : 34,65 MB
Release : 1906
Category : Milk
ISBN :
Book Description
The Creamery Journal
Author :
Publisher :
Page : 738 pages
File Size : 10,65 MB
Release : 1925
Category : Creameries
ISBN :
Book Description
Experiment Station Record
Author : U.S. Office of Experiment Stations
Publisher :
Page : 1312 pages
File Size : 32,50 MB
Release : 1900
Category : Agricultural experiment stations
ISBN :
