A baking cookbook you need Every Day


Book Description

How to become a true domestic goddess in the kitchen and whip up crowd-pleasing sweet and savory treats that would make everyone jealous! Have you ever been embarrassed by baking disasters that you just couldn’t get right? Are you stuck in a baking rut, using the same old boring recipes that you can’t get away from? Do you want to make meaningful food-based memories with your kids that will last a lifetime? If the answer to any of these is yes, then keep reading… Many moms feel that they don’t spend enough quality time with their kids, especially when competing with video games, social media and other gadgets. In fact, when you think of all the pressures on modern families, it is no surprise that the average American family only spends 37 minutes of quality time together daily. Luckily, there is one activity that can bring joy and love back into the family home: baking. Not only does this help with child development, but it can create strong bonds between a mother and child that will last for years to come. Think back to your own childhood. How many of your fondest memories were centred around food in some way? Whether it was cooking with your grandparents or eating your mom's freshly baked cookies straight off the tray - food is at the heart of good family memories. Baking together is a fantastic activity to get involved in, and with a variety of sweet and savory recipes to make other moms jealous, you’ll wish you had started sooner! In Baking Practical Guide for Moms at Home, you will discover: Fantastic recipes for every occasion, including holidays, birthdays, afternoon treats and more! ● Family-friendly treats that the kids can help cook, including a great range of creative after-school snacks to keep the little ones happy ● Tried and tested recipes handed down through generations — from my family to yours ● The 9 store cupboard essentials you absolutely need in your home ● Quick and easy delicacies for anyone who doesn’t think they have the time or skills (spoiler alert: yes you do!) ● A selection of indulgent recipes for the overworked mom — treat yourself too with some gorgeous and decadent delights ● Exciting new flavor combinations to get your taste buds tingling ● 10 helpful hints to get any baker creating masterpieces, no matter their ability or experience ● A variety of traditional American recipes that every mom needs to know — don’t get shown up by other moms! And much more. Even if you think you don’t have the time to bake right now, creating those lasting memories for your kids is something you will regret not doing. It is so important to make the time for these special moments — those are the things your children will be telling their grandchildren. Not only that but it also gives opportunities to make some incredible food for your family and friends that will have them begging for the recipes. This is your chance to become the world’s best mom and share your love with delicious bakes for every occasion. If you want to make other moms jealous of your newfound baking skills and impress friends and family by becoming a culinary mastermind, then scroll up and click the “Add to Cart” button right now.




Bread baking cookbook you need every day


Book Description

Discover how to level up your bread-baking skills and swiftly move from beginner to artisanal baker… without paying the hefty costs of culinary lessons. Does your family’s nutritional well-being always come first? Are you a food enthusiast itching to add bread-making skills to your culinary repertoire? Does the idea of filling your home with the welcoming scent of freshly baked bread 24/7 sound like a dream come true? Then keep reading… because you’re about to become a bread-baking pro. Bread is a staple across the world, and it was one of the earliest foods to be cemented in human history. With the unlimited possibilities of flavors, textures, and shapes, bread-making is an indispensable culinary art. Preparing homemade bread is an excellent way of bonding over food to create lasting memories and have beautiful conversations… And it’s more accessible than you realize. Bread-making is an art that you can perfect over time… as long as you have the right guidance and tips at your side. Written in simple terms, this guide is the perfect fit for all bread-making enthusiasts – whether you’re a novice, a professional, or an experienced baker. In The Complete Step-by-Step Guide to Bread Baking, you’ll discover: ● New and creative baking concepts with a collection of recipes to suit every need, meal, and occasion ● A 12-step guide to successful bread-making – ensure you unleash your bread-making A-game and avoid common errors that lead to recipe disasters ● Different ways of preparing pizza dough – expose your family to a range of flavors they’ll never find in commercial pizza ● Classic recipes and hacks to pass on to the next generation to help you bond over thanksgiving and ensure the craft’s continuity ● How to store bread and ideas for repurposing leftovers for an assortment of meals for your family (never waste a single crumb!) ● How to prepare bread in record time… without spending hours sweating away in the kitchen (hint: you have no-knead options!) ● How to prepare naturally leavened bread and make homemade starters for gloriously chewy bread that you can use for stuffing, soups, and a wealth of other recipes ● Yeast bread variations for the sweet tooth – shower your family with even more sweetness, love, and joy ● Gluten-free recipes for managing allergies and other medical conditions associated with gluten – without missing out on flavorful bread And so much more! Fall in love with baking, and wow yourself, your family, and your friends with these creative and tasty recipes. Maybe you could even start a business and increase your income stream… Whether you’re a budding baker or an experienced chef, you’ll find a recipe that suits your skill level and time constraints… You’re about to level up! If you’re ready to take your baking to the next level, then scroll up and click the “Add to Cart” button right now.




The Back in the Day Bakery Cookbook


Book Description

Fire up your oven with recipes from what Paula Deen calls one of the "must-eat-at-places" in Savannah Nationally recognized and locally adored for its decadent homespun desserts and delicious rustic breads, Back in the Day Bakery is a Savannah landmark. As Paula Deen says in her foreword, Cheryl and Griff Day "bake decadent treats, but they also bake wonderful memories that stay with you forever." To celebrate the bakery's tenth anniversary, this duo has written a book filled with customers' favorite recipes. It's packed with Cheryl and Griff's baking know-how plus recipes for their famous Buttermilk Biscones, Old-Fashioned Cupcakes, Chocolate Bread, Cinnamon Sticky Buns, S'more Pie, Almond Crunchies, Drunk Blondies, Pinkies Chocolate Lunch-Box Treats, Rustic Cheddar Pecan Rounds, and much more. Irresistible full-color photographs of food and behind-the-scenes bakery shots will give readers a glimpse into the sweet daily life at the bakeshop. Celebrating family traditions, scratch baking, and quality ingredients, The Back in the Day Bakery Cookbook is like a down-home bake sale in a book.




The Lazy Genius Way


Book Description

NEW YORK TIMES BESTSELLER • Being a Lazy Genius isn't about doing more or doing less. It’s about doing what matters to you. “I could not be more excited about this book.”—Jenna Fischer, actor and cohost of the Office Ladies podcast The chorus of “shoulds” is loud. You should enjoy the moment, dream big, have it all, get up before the sun, track your water consumption, go on date nights, and be the best. Or maybe you should ignore what people think, live on dry shampoo, be a negligent PTA mom, have a dirty house, and claim your hot mess like a badge of honor. It’s so easy to feel overwhelmed by the mixed messages of what it means to live well. Kendra Adachi, the creator of the Lazy Genius movement, invites you to live well by your own definition and equips you to be a genius about what matters and lazy about what doesn’t. Everything from your morning routine to napping without guilt falls into place with Kendra’s thirteen Lazy Genius principles, including: • Decide once • Start small • Ask the Magic Question • Go in the right order • Schedule rest Discover a better way to approach your relationships, work, and piles of mail. Be who you are without the complication of everyone else’s “shoulds.” Do what matters, skip the rest, and be a person again.




Tartine (Baking Cookbooks, Pastry Books, Dessert Cookbooks, Gifts for Pastry Chefs)


Book Description

In this new book, the owners of Tartine Bakery share not only their fabulous, easy-to-make recipes, but also the secrets and expertise that can transform a delicious homemade treat into a spectacular baked creation. 64 color & b/w photos.




Leslie Mackie's Macrina Bakery & Cafe Cookbook


Book Description

All of Seattle knows of Macrina’s irresistible artisan breads. Whether your tastes run to rustic potato; pear and cracked pepper; or crisp, crackly baguettes, you can find your favorite at grocery stores and gourmet shops throughout the region&—along with more than 100 restaurants in the Puget Sound region. Or let your nose guide you in the early morning hours through the heart of Seattle’s Belltown, where the smell of fresh yeasty loaves hot from the brick oven waft from Macrina Bakery & Café




The Model Bakery Cookbook


Book Description

This definitive baking guide is the much-anticipated cookbook from the Model Bakery, a mother-daughter–run baking destination with a huge local following that's been wowing the Wine Country for years. And this book of sensational artisan baked goods makes clear why there are lines out the door! Featuring 75 recipes and 60 photos, it's as luscious to look at as their most-requested breads, classic desserts, and fresh pastries—all arrayed here—are to eat. Pain au Levain, Sticky Buns, Peach Streusel Pie, Ginger Molasses Cookies, and many more glorious recipes make this a mouthwatering read and a reference gem for lovers of bread and pastry, cakes and cookies, and, of course, the Model Bakery!




Fresh Bread in the Morning (From Your Bread Machine)


Book Description

Wake up to the aroma of fresh bread wafting through your kitchen every morning! A dream? No. With your bread machine, it's a reality. Push a button or two and transform what seems like a laborious, time-consuming and skilled process into a spectacularly easy affair. So why do you need this book when bread machines come with their own recipes? Well, such recipes vary, sometimes on the high side, in the amount of yeast, salt, sugar, fat and dried milk powder they contain. Annette Yates has set about reducing these ingredients and providing recipes for making loaves that are as natural as they can be. And they are delicious too. Or you can add extra ingredients - like herbs, spices, seeds, nuts, fruit, vegetables, honey, mustard and even chocolate! - and transform simple bread into something really special. Try it and see...




Red Truck Bakery Cookbook


Book Description

A charming bakery cookbook with 85 southern baking recipes for favorites like cookies, cakes, pies, and more to make every day delicious—from breakfast to dessert. Nestled on Main Street among the apple orchards and rolling hills of rural Virginia, Red Truck Bakery is beloved for its small town feel and standout baked goods. Red Truck Bakery Cookbook is your one-way ticket to making these crowd-pleasing confections at home. Full of fresh flavors, a sprinkle of homespun comfort, and a generous pinch of Americana, the recipes range from Southern classics like Flaky Buttermilk Biscuits and Mom’s Walnut Chews, to local favorites like the Shenandoah Apple Cake and Appalachian Pie with Ramps and Morels. Between the keepsake recipes are charming stories of the bakery’s provenance and 75 gorgeous photographs of evocative landscapes and drool-worthy delectables. These blue-ribbon desserts and anytime snacks are sure to please! “I like pie. That’s not a state secret… I can confirm that the Red Truck Bakery makes some darn good pie.”—President Barack Obama




1000 Recipe Cookbook


Book Description

With 1000 scrumptious and easy-to-follow recipes, this book provides the perfect answer to all those vexed questions about what to cook. No more agonizing over what to put on the table; you will easily be able to find something to tempt the palate and satisfy the appetite of even the fussiest eaters - whatever the occasion. From time-honoured classics to the more unusual, there is plenty of choice here. The selection will appeal to both novice and experienced cooks alike, whether you are looking for ideas for a light, tasty lunch, a quick, hearty supper, a feast fit for family and friends, or something more elaborate for a dinner party. Soups and salads Starters and canapés Fish, meat and poultry Vegetarian and vegetable dishes Pasta and rice Desserts and sweet treats Cakes, biscuits and pastries Sauces and condiments