Public Health and Environment Law


Book Description

Public and Environmental Health Law is a successor to Public Health Law and Regulation 2nd edition and offers a critical and up to date assessment of the legislation, cases and policies that impact on public health practice in Australia and New Zealand. As with earlier editions, this book outlines and discusses laws in a range of important areas including environmental health, food safety, communicable disease, obesity, tobacco and alcohol, the human health impacts of pollution control and planning law. Particular focus is given to new directions in public and environmental health law including the risk based approaches reflected in recent legislation and statutory duties to protect public health. New issues are also raised and discussed, including sustainability, the challenges of climate change, preparedness for pandemics and other public health emergencies and health impact assessment. Introductory chapters set public and environmental health law in the context of the wider legal system and discuss issues such as its constitutional structure, international trends and obligations, rights questions including natural justice and the proper exercise of statutory power by officers. The principles of legislation and its interpretation and the laws of evidence, with a particular focus on the use of epidemiological data as evidence, are also examined. Public and Environmental Health Lawis designed for students of environmental health and public health, for environmental health officers, medical officers and others working in the field and for all persons interested in the potential for law and legislation to further the practice of public health. It is written in a way that highlights the potential for law to act strategically, as a tool for improving public health outcomes, is extensively referenced to statutes and cases and is accompanied by a detailed bibliography.








Book Description




Chemical Application Resource Manual


Book Description

Concern in the Australian community about the use of pesticides has been growing steadily over recent years. This concern centres on environmental and health issues and inadvertent damage that can be done to off-target species. A national set of competencies has been developed for the use of chemicals. SMARTtrain is one of the training programs that delivers these competencies. The training program is offered at four levels: Australian Qualification Framework, AQF levels. This course is designed at AQF level 3 and people who successfully complete the course will receive two units of competency and be issued with a Statement of Attainment and a chemical users card. Level III Chemical Application courses are suited to people who are responsible for the purchase and application of pesticides without supervision. This includes owner-operators, local government and government employees and contractors. In-class learning activities are included that will assist the learner to gain knowledge and the ability to interpret labels and SDSs, apply, transport and store chemicals safely, and complete records to comply with legislation. CONTENTS Section 1 – Course overview Section 2 – Pest management Section 3 – Pesticide legislation Section 4 – Labels, Safety Data Sheets (SDSs) Section 5 – Work Health and Safety Section 6 – Calibration Section 7 – Chemical application Section 8 – Transport, storage and disposal




Pollination using honey bees


Book Description

Beekeepers and growers of horticultural crops, broadacre crops and pastures all benefit from bees visiting flowers. this book informs the beekeeper about preparing and maintaining bees so that they are fit for the pollination task and informs the grower about creating an environment for best results. It describes the specific bee stocking rate required for more than sixty plant species and includes a section on making a business agreement between grower and beekeeper. Table of contents: · Safety for personnel · Floral structure · Agents of pollination · Honey bee colonies · Size of the operation · Nutrition for bees · Health problems · Pesticides · Stock selection · Hive strength · Pollination standards · Orchard design and management · Managing hives on the crop · Netting and glass houses · Post-pollination hive management · Contracts and agreements · The bee broker · Appendix 1: Sample pollination agreement · Appendix 2: Individual crops · Appendix 3: Standard operation procedure (SOP)








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Australian Current Law


Book Description