Alcohol and Wine in Health and Disease Conference


Book Description

Topics covered at the conference included: 1) a review of the latest epidemiological evidence about the relation between alcohol and cardiovascular disease; 2) a series of detailed analyses of the components of wine that may account for its healthful benefits; 3) a discussion of theories about just how wine and other alcoholic drinks work to protect the heart or may help in fighting cancer and other degenerative diseases; 4) an analysis of the risks of drinking (i.e., the possibility of alcoholism and alcohol-induced disease and organ-damage) versus the health benefits of drinking.




Alcohol and Wine in Health and Disease


Book Description

The papers in this volume examine the potential health benefits of mild-to-moderate alcohol consumption, especially red wine, in the prevention of coronary heart disease. Additional studies, examine the health risks associated with excessive alcohol intake. The mechanisms of cardioprotection are examined by basic and clinical researchers and cardiovascular scientists involved in research on free radicals, oxidative stress, radiation, and antioxidants. These state-of-the-art papers aim to shed new light on the mechanism of alcohol-mediated cellular protection.







The French Paradox & Drinking for Health


Book Description

The book that has revolutionized America's thinking about drinking wine. This explains how drinking can be good for your health and how our government has suppressed this information. Includes 200 scientific references on wine and health. Paperback, 4 x 7 inches, 288pp,




The Science of Healthy Drinking


Book Description

No longer is abstinence from alcohol a rule of good health. Medical science has established beyond a doubt that moderate drinkers live longer, happier and healthier lives than non-drinkers. Why is this good news not fully disclosed to the public? Gene Ford, a lifelong researcher and expert on drinking and health, explains the political, social and religious pressures which have suppressed the truth about the benefits of moderate drinking. The social and medical answers are all in this book. How much is enough? How much is too much? Certainly there is a small percentage of the population who should not drink, but the vast majority, both men and women, young and old, will benefit from daily imbibing. Most important are the Cardiovascular benefits of red wine. Angina, atherosclerosis, blood clots, coronary artery disease, strokes and heart attacks are all reduced by moderate drinking. The surprising benefits of wine as an anti-oxidant, reducing Cancer morbidity and mortality is documented. Over 1500 studies and articles are cited as the science behind the 30 specific health benefits of moderate drinking. From Alzheimers to Osteoperosis to Ulcers, from the Common Cold to Diabetes to Kidney Stones - here is a panorama of good news about drinking never before assembled in a single book.