Author : Victor Lavy
Publisher : World Bank Publications
Page : 29 pages
File Size : 10,19 MB
Release : 1990
Category : Distribucion de alimentos - Africa
ISBN :
Food aid compensates for up to half the drop in food production during food crises in Sub-Saharan Africa; imports make up another 30 percent. Both stabilize food consumption and neutralize the effects of random shocks to domestic food production.
Author :
Publisher :
Page : 464 pages
File Size : 37,98 MB
Release : 1997
Category : Technology & Engineering
ISBN :
Author : World Food Programme
Publisher : Fao
Page : 62 pages
File Size : 24,6 MB
Release : 2015-05-27
Category :
ISBN : 9789251088005
This years annual State of Food Insecurity in the World report takes stock of progress made towards achieving the internationally established Millennium Development Goal (MDG1) and World Food Summit hunger targets and reflects on what needs to be done, as we transition to the new post-2015 Sustainable Development Agenda. The report reviews progress made since 1990 for every country and region as well as for the world as a whole. The 2015 report not only estimates the progress already achieved, but also identifies remaining problems, and provides guidance on which policies should be emphasized in the future. Key factors that have determined success to date towards food security and nutrition goals are identified. The list of factors - economic growth, agricultural productivity growth, markets (including international trade) and social protection - is by no means exhaustive. The report also shows protracted crises, due to conflict or natural Disasters, has deleterious effects on progress in hunger reduction."
Author : Barakat Mahmoud
Publisher : BoD – Books on Demand
Page : 134 pages
File Size : 39,33 MB
Release : 2021-01-20
Category : Technology & Engineering
ISBN : 1789857333
This edited volume “Food Security in Africa” is a collection of reviewed and relevant research chapters offering a comprehensive overview of recent developments in the field of food safety and availability, water issues, farming and nutrition. The book comprises single chapters authored by various researchers and edited by an expert active in the public health and food security research area. All chapters are complete in itself but united under a common research study topic. This publication aims at providing a thorough overview of the latest research efforts by international authors on Africa’s food security challenges, quality of water, small-scale farming as well as economic and social challenges that this continent is facing. Hopefully, this volume will open new possible research paths for further novel developments.
Author : World Bank
Publisher :
Page : 88 pages
File Size : 50,69 MB
Release : 1986
Category : Social Science
ISBN :
Food security means access by all people at all times to enough food for an active and healthy life. Available data suggest that more than 700 million people in the developing world lack the food necessary for such a life. No problem of underdevelopment may be more serious or have such important implications for the long-term growth of low-income countries. This report outlines the nature and extent of food security problems in developing countries, explores the policy options available to these countries in addressing these problems, and indicates what international institutions such as the World Bank can and should do to help countries solve their food security problems. It suggests ways to achieve the desired goal in cost-effective ways. It also identifies policies that waste economic resources and fail to reach the target groups. (BZ)
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 278 pages
File Size : 10,63 MB
Release : 2018-09-14
Category : Political Science
ISBN : 9251305722
New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.
Author : Jennifer Clapp
Publisher : Wilfrid Laurier Univ. Press
Page : 289 pages
File Size : 34,77 MB
Release : 2009-09-30
Category : Political Science
ISBN : 1554581982
The global food crisis is a stark reminder of the fragility of the global food system. The Global Food Crisis: Governance Challenges and Opportunities captures the debate about how to go forward and examines the implications of the crisis for food security in the world’s poorest countries, both for the global environment and for the global rules and institutions that govern food and agriculture. In this volume, policy-makers and scholars assess the causes and consequences of the most recent food price volatility and examine the associated governance challenges and opportunities, including short-term emergency responses, the ecological dimensions of the crisis, and the longer-term goal of building sustainable global food systems. The recommendations include vastly increasing public investment in small-farm agriculture; reforming global food aid and food research institutions; establishing fairer international agricultural trade rules; promoting sustainable agricultural methods; placing agriculture higher on the post-Kyoto climate change agenda; revamping biofuel policies; and enhancing international agricultural policy-making. Co-published with the Centre for International Governance Innovation
Author : Stephen Devereux
Publisher : ITDG Publishing
Page : 376 pages
File Size : 47,86 MB
Release : 2001
Category : Business & Economics
ISBN :
Most contributions reflect an evolution of thinking during the 1990s.
Author : Heidhues, Franz
Publisher : Intl Food Policy Res Inst
Page : 60 pages
File Size : 20,53 MB
Release : 2004
Category : Social Science
ISBN : 0896296512
Bibliography p. 41-48.
Author : Dean T. Jamison
Publisher : World Bank Publications
Page : 414 pages
File Size : 43,45 MB
Release : 2006-01-01
Category : Medical
ISBN : 0821363980
Current data and trends in morbidity and mortality for the sub-Saharan Region as presented in this new edition reflect the heavy toll that HIV/AIDS has had on health indicators, leading to either a stalling or reversal of the gains made, not just for communicable disorders, but for cancers, as well as mental and neurological disorders.
