Book Description
Anna is reluctant to plant the kernels of corn her grandpa has left her upon his death, until she realizes that the act will help her remember the times they listened to the music of the corn together.
Author : Barbara Santucci
Publisher : Eerdmans Young Readers
Page : 40 pages
File Size : 50,97 MB
Release : 2002
Category : Juvenile Nonfiction
ISBN : 9780802851192
Anna is reluctant to plant the kernels of corn her grandpa has left her upon his death, until she realizes that the act will help her remember the times they listened to the music of the corn together.
Author :
Publisher : Houghton Mifflin Harcourt
Page : 40 pages
File Size : 34,91 MB
Release : 2009
Category : Juvenile Nonfiction
ISBN : 9780618507511
Facts and illustrations tell the story of corn, the giant of grains.
Author : Calcutta internat. exhib. 1883-84
Publisher :
Page : 752 pages
File Size : 19,52 MB
Release : 1885
Category :
ISBN :
Author : Anna Jones
Publisher : Abrams
Page : 911 pages
File Size : 45,62 MB
Release : 2019-03-26
Category : Cooking
ISBN : 1683355849
This seasonal vegetarian cookbook from a James Beard Award nominee is “a triumph” (Jamie Oliver). The Modern Cook’s Year offers more than 250 vegetarian recipes for a year’s worth of delicious meals. Acclaimed cookbook author Anna Jones puts vegetables at the center of the table, using simple yet inventive ingredients. Her recipes are influenced by her English roots and by international flavors, spanning from the Mediterranean to Sri Lanka, Japan, and beyond. Attuned to the subtle transitions between seasons, Jones divides the year into six significant moments, suggesting elderflower-dressed fava beans with burrata for the dawn of spring, smoked eggplant flatbread for a warm summer evening, orzo with end-of-summer tomatoes and feta for the early fall, and velvety squash broth with miso and soba to warm you in the winter, among many others. Enhanced by beautiful color photos, The Modern Cook’s Year showcases Jones’s uncanny knack for knowing exactly what you want to eat, at any particular moment. “So much wonderful food!” —Yotam Ottolenghi
Author : Alice Crosetto
Publisher : Rowman & Littlefield
Page : 267 pages
File Size : 42,40 MB
Release : 2013
Category : Juvenile Nonfiction
ISBN : 0810885603
In this volume, Alice Crosetto and Rajinder Garcha identify hundreds of resources-including books, Internet sites, and media titles-that will help educators, professionals, parents, siblings, guardians, and students learn about coping with the loss of a loved one and the grief...
Author : Vannetta Chapman
Publisher : Harvest House Publishers
Page : 354 pages
File Size : 23,34 MB
Release : 2015-10-01
Category : Fiction
ISBN : 0736956034
Anna's Healing is the first book in a brand-new collection from popular author Vannetta Chapman. These stories of love and family and Amish community in Oklahoma tell of the miracles that can happen when lives are lived in service to God and to one another. When a tornado strikes the farms surrounding Cody's Creek, Anna Schwartz's life is changed forever. She suffers a spinal cord injury and suddenly finds herself learning to live as a paraplegic. Three people—Chloe Roberts, Jacob Graber, and Ruth Schwartz—join forces to help Anna through her darkest days. Chloe is an Englischer who writes for the local paper. Jacob has recently arrived in town and stays on as a hired hand at her uncle's. And Ruth is her grandmother, a woman of deep faith and a compassionate spirit. Then one morning Anna wakes and finds herself healed. How did it happen? Why did it happen? And what is she to do now? Her life is again turned upside down as the world's attention is drawn to this young Amish girl who has experienced the unexplainable.
Author : Florence McDaniels, M.ED.
Publisher : iUniverse
Page : 158 pages
File Size : 43,33 MB
Release : 2006-12
Category : Biography & Autobiography
ISBN : 0595420028
And That's the Way it Was is a legacy to her family (daughter, son, and three grandsons and many nieces and nephews) as told by Florence Baltimore McDaniels. The intent is to tell how a family that had little material things and wealth functioned and worked together to make a happy home. The family was poor but the children didn't realize that they were because they had the most important necessity-love. There were a lot of family-oriented activities, fun and games, and wholesome activities that stimulated a desire to learn and excel in everything that was done. Lessons learned are instilled in behaviors such as trustworthiness, obedience versus disobedience, doing one's part, sharing the responsibilities, caring for each other, and respecting one's parents and siblings. It is very important that every individual knows how to spend one's spare time. One should have a hobby or develop a skill to hone in on when alone or when you need time to one's self and to reflect on one's inner strength. Continue to take on new skills and acquire new knowledge that will enhance and stimulate the mind. Try to keep up with current events and be aware of how changes in government and community will affect you. When making decisions always try to make choices with which you can live. It's all right to take chances, but remember that you must live with the consequences. And remember that no one is perfect. We all make mistakes; but once we make a mistake, try not to repeat that same mistake again. An intelligent person learns from his/her mistakes. That is how we grow and gain self confidence.
Author : Robert Ritherdon
Publisher :
Page : 1006 pages
File Size : 39,85 MB
Release : 1920
Category : Commercial geography
ISBN :
Author : Deb Perelman
Publisher : Knopf
Page : 626 pages
File Size : 16,65 MB
Release : 2017-10-24
Category : Cooking
ISBN : 1101874821
NEW YORK TIMES BEST SELLER • From the best-selling author of The Smitten Kitchen Cookbook—this everyday cookbook is “filled with fun and easy ... recipes that will have you actually looking forward to hitting the kitchen at the end of a long work day” (Bustle). A happy discovery in the kitchen has the ability to completely change the course of your day. Whether we’re cooking for ourselves, for a date night in, for a Sunday supper with friends, or for family on a busy weeknight, we all want recipes that are unfussy to make with triumphant results. Deb Perelman, award-winning blogger, thinks that cooking should be an escape from drudgery. Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites presents more than one hundred impossible-to-resist recipes—almost all of them brand-new, plus a few favorites from her website—that will make you want to stop what you’re doing right now and cook. These are real recipes for real people—people with busy lives who don’t want to sacrifice flavor or quality to eat meals they’re really excited about. You’ll want to put these recipes in your Forever Files: Sticky Toffee Waffles (sticky toffee pudding you can eat for breakfast), Everything Drop Biscuits with Cream Cheese, and Magical Two-Ingredient Oat Brittle (a happy accident). There’s a (hopelessly, unapologetically inauthentic) Kale Caesar with Broken Eggs and Crushed Croutons, a Mango Apple Ceviche with Sunflower Seeds, and a Grandma-Style Chicken Noodle Soup that fixes everything. You can make Leek, Feta, and Greens Spiral Pie, crunchy Brussels and Three Cheese Pasta Bake that tastes better with brussels sprouts than without, Beefsteak Skirt Steak Salad, and Bacony Baked Pintos with the Works (as in, giant bowls of beans that you can dip into like nachos). And, of course, no meal is complete without cake (and cookies and pies and puddings): Chocolate Peanut Butter Icebox Cake (the icebox cake to end all icebox cakes), Pretzel Linzers with Salted Caramel, Strawberry Cloud Cookies, Bake Sale Winning-est Gooey Oat Bars, as well as the ultimate Party Cake Builder—four one-bowl cakes for all occasions with mix-and-match frostings (bonus: less time spent doing dishes means everybody wins). Written with Deb’s trademark humor and gorgeously illustrated with her own photographs, Smitten Kitchen Every Day is filled with what are sure to be your new favorite things to cook. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Author : William Makepeace Thackeray
Publisher :
Page : 876 pages
File Size : 18,37 MB
Release : 1899
Category : Electronic journals
ISBN :