Ayurvedic Zone Diet
Author : Dennis Frank Thompson
Publisher :
Page : 184 pages
File Size : 19,4 MB
Release : 2002
Category : Medicine, Ayurvedic
ISBN : 9789831366875
Author : Dennis Frank Thompson
Publisher :
Page : 184 pages
File Size : 19,4 MB
Release : 2002
Category : Medicine, Ayurvedic
ISBN : 9789831366875
Author : Darlena L'Orange
Publisher : Lotus Press
Page : 476 pages
File Size : 49,71 MB
Release : 2002
Category : Health & Fitness
ISBN : 9780910261289
Join us on a fascinating journey across cultures and through time; from Mesopotamia to India, from China to Egypt to Greece and on to the Americas to discover the ancient roots of human thought concerning health and healing. Over the ages, dealing with illness has been an essential aspect of culture, and people everywhere have come up with unique solutions to this fundamental problem. Drawing upon an intimate relationship with a particular environment, treatments have evolved that range from herbs and foods to acupuncture needles. In this book, remedies that can be quite effective for acute conditions will be examined. You will also explore models of healing that allow the whole person to be treated while addressing the underlying pattern of dis-ease. These energetic systems of medicine are especially appropriate in treating chronic illness, where focusing on the symptom fails to address the deeper cause.
Author : Dennis Thompson
Publisher : Lotus Press
Page : 1 pages
File Size : 21,4 MB
Release : 1999
Category : Health & Fitness
ISBN : 0914955853
Ayurvedic Zone Diet combines the ancient wisdom of Ayurveda for health and healing with a modern scientific approach to body typing physiology. By focusing on the three basic body types and their corresponding zones of physiological function, this book offers practical solutions for everything from chronic health problems and weight control to the proper exercise and life style management. It is essential reading for all who want to lose weight, stay young, and be healthy.
Author : Michael Barbee
Publisher : Vital Health Publishing
Page : 178 pages
File Size : 22,90 MB
Release : 2004
Category : Health & Fitness
ISBN : 1890612340
Did you know that some noncaloric artificial sweeteners can actually make you fat--or even kill you? Did you know that the overconsumption of certain soy products can upset your hormonal balance and lead to hypothyroidism? Most people didn't, until now. Politically Incorrect Nutrition exposes many current and widely held beliefs foisted on both consumers and health-care practitioners by well-oiled, agenda-driven food industry propaganda. It analyzes popular claims and reveals what, in fact, is healthy--and what is decidedly unhealthy--by exploring the most current and objective scientific data regarding good nutrition. If you want to provide the best possible food for yourself and your family, or if you simply want to learn the truth behind the many food myths that are presented to us day after day, Politically Incorrect Nutrition is must reading.
Author : Jennifer Workman
Publisher :
Page : 376 pages
File Size : 19,55 MB
Release : 2002
Category : Health & Fitness
ISBN : 9780743217057
Will Hunter must stop the Dark Lord from finding and using the Sword of Armaggedon, but he also has to find a cure to the poison in his veins.
Author : Mukunda Stiles
Publisher : Lotus Press
Page : 282 pages
File Size : 23,97 MB
Release : 2008-05
Category : Health & Fitness
ISBN : 0940985977
Yoga.
Author : Andreas Michalsen, MD
Publisher : Penguin
Page : 354 pages
File Size : 46,83 MB
Release : 2020-08-04
Category : Health & Fitness
ISBN : 0525561293
“Informative . . . I recommend it to practitioners and patients alike.” —Andrew Weil, MD, author of Eight Weeks to Optimum Health and Mind Over Meds International bestselling author Dr. Andreas Michalsen uncovers the natural cures that will transform your health and change your life Sunlight. Forest bathing. Fasting. Cold-water baths. Bloodletting. Leeches. Cupping. These ways of healing have been practiced in different cultures around the world for centuries. But as a cardiologist working with the most high-tech medical tools, Dr. Andreas Michalsen was taught that these practices were medieval and outdated, even dangerous. As he saw surprising results in his patients, however, Dr. Michalsen explored more deeply those seemingly "outdated" methods of healing. The more he researched, the more he was convinced by the power of natural medicine--naturopathy--to heal the human body. Over the past few decades, Dr. Michalsen has published the most cutting-edge scientific research on the efficacy of natural medicine. At the prestigious Charité University Hospital in Berlin, Dr. Michalsen has successfully treated thousands of patients using elements found in nature--sunlight, water, nourishing foods, medicinal plants and animals. The culmination of years of research and clinical knowledge, The Nature Cure explains how and why naturopathy works. Dr. Michalsen breaks down the science behind natural ways of healing and shows how we can incorporate these methods into our everyday lives to trigger our body's self-healing mechanism. Thoughtfully written and filled with science, history, case studies, and practical guidance, this illuminating book shares knowledge that has changed the lives of thousands of patients, teaching you what your body needs to heal--without medicine riddled with side effects or invasive procedures. Discover methods of healing that don't just cover up your symptoms, but actually address the root cause of illness.
Author : John Douillard
Publisher : Morgan James Publishing
Page : 319 pages
File Size : 14,17 MB
Release : 2016-09-01
Category : Health & Fitness
ISBN : 1683500105
The international bestseller by the author of The 3-Season Diet: “A compelling, evidence-based approach for safely eating wheat and dairy . . . a must-read” (Dr. Rav Ivker, author of Sinus Survival). Have you gone gluten-free or dairy-free? If so, you might not have to deny yourself the foods you love any longer. Eat Wheat is your guide to safely bringing wheat and dairy back into your diet, using a scientific and clinically proven approach to addressing food intolerances. Dr. John Douillard, a former NBA nutrition expert and creator of LifeSpa.com, addresses the underlying cause of the recent gluten intolerance epidemic. Eat Wheat explains how a breakdown in digestion has damaged the intestinal wall, causing “grain brain” symptoms and food allergies. Although eliminating wheat and dairy from your diet may help your symptoms, it is only a temporary solution. Eat Wheat addresses the root cause: the inability to digest well and break down harmful toxins that can lead to more serious health concerns. Backed by more than 600 scientific studies, Eat Wheat is a revolutionary guidebook to regaining your digestive strength. Eat Wheat will: Reveal hidden science on the benefits of wheat and dairy Help you navigate around food toxins in modern wheat and dairy Retrain your body to digest wheat and dairy again Flush congested lymphatics linked to food intolerance symptoms Teach you to follow natural digestive circadian cycles Help bring your blood sugar back into balance Teach you proven exercise and detox techniques to reboot strong digestion and achieve optimal health and vitality
Author : Anca Pantea Stoian
Publisher : BoD – Books on Demand
Page : 442 pages
File Size : 47,6 MB
Release : 2021-09-22
Category : Medical
ISBN : 1838819037
Diabetes mellitus is a metabolic disease characterized by chronic high blood glucose levels. Of the various types of diabetes, type 2 diabetes is increasing in prevalence due to obesity, aging, sedentarism, and other factors. This book presents a novel approach to preventing and treating type 2 diabetes. Chapters cover such topics as diagnosis, pathogenesis, management, lifestyle and nutritional intervention, and systems to support early diagnosis and prevention of prediabetes.
Author : Sanjeev Rastogi
Publisher : Springer Science & Business Media
Page : 180 pages
File Size : 15,54 MB
Release : 2014-01-16
Category : Technology & Engineering
ISBN : 1461496284
Ayurveda is widely considered to be one of the oldest health care traditions still in practice today. Originating in India over 3,000 years ago, it is now increasingly recognized and practiced globally including in many European countries and the United States. Food and nutrition play a crucial role in the health care wisdom of Ayurveda. The Ayurvedic Science of Food and Nutrition discusses the various principles of healthy eating as prescribed by Ayurveda. Divided into three sections, it addresses the fundamentals, the clinical applications, and the future challenges of Ayurveda. Specifically, the book discusses issues such as the concept of diet, the use of food as medicine, especially to treat diabetes and cancer, convalescent food practices, and fasting therapy. The Ayurvedic Science of Food and Nutrition is unique in that it is one of the only books to investigate the scientific rationale behind Ayurveda, enabling this health care tradition to potentially be incorporated into a Western clinical practice model when this latter conventional therapy is found to be ineffective.