Broom-corn Culture


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Broom Corn Culture


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Broom-Corn Culture


Book Description

Excerpt from Broom-Corn Culture This little book is written in response to a demand for information concerning the culture of broom-corn. For this information the author has drawn upon his own experience in growing the crop, and has supplemented this with the recent experience of practical growers and experiment station workers. The writer is indebted to Mr. C. P. Hartley of the United States Department of Agriculture and to several experiment stations for photographs and other material used in the preparation of this volume. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.




Broom-corn Culture


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This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.




Broom-Corn Culture (Classic Reprint)


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Excerpt from Broom-Corn Culture For this information the author has drawn upon his own experience in growing the crop, and has supplemented this with the recent experience of practical growers and experiment station workers. The writer is indebted to Mr. C. P. Hartley of: the United States Department of Agriculture and to several experiment stations for photographs and other material used in the preparation of this volume. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.




The Corn Crops


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Bulletin


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Brooms, Brushes & Mops


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