Chu Ju's House


Book Description

One girl too many . . . When a girl is born to Chu Ju's family, it is quickly determined that the baby must be sent away. After all, the law states that a family may have only two children, and tradition dictates that every family should have a boy. To make room for one, this girl will have to go. Fourteen-year-old Chu Ju knows she cannot allow this to happen to her sister. Understanding that one girl must leave, she sets out in the middle of the night, vowing not to return. With luminescent detail, National Book Award-winning author Gloria Whelan transports readers to China, where law conspires with tradition, tearing a young woman from her family, sending her on a remarkable journey to find a home of her own.




The House That Lou Built


Book Description

"If this book were a house, the rooms would be filled with warmth, family, and friendship." --Erin Entrada Kelly, author of the Newbery Medal winner Hello, Universe; The Land of Forgotten Girls; and Blackbird Fly A coming-of-age story that explores culture and family, forgiveness and friendship, and what makes a true home. Perfect for fans of Wendy Mass and Joan Bauer. Lou Bulosan-Nelson has the ultimate summer DIY project. She's going to build her own "tiny house," 100 square feet all her own. She shares a room with her mom in her grandmother's house, and longs for a place where she can escape her crazy but lovable extended Filipino family. Lou enjoys her woodshop class and creating projects, and she plans to build the house on land she inherited from her dad, who died before she was born. But then she finds out that the land may not be hers for much longer. Lou discovers it's not easy to save her land, or to build a house. But she won't give up; with the help of friends and relatives, her dream begins to take shape, and she learns the deeper meaning of home and family. AN NPR BEST BOOK OF THE YEAR A KIRKUS REVIEWS BEST BOOK OF THE YEAR "Equal parts girl-heart, muscle and know-how for today's reader. Endearing to the end." --Rita Williams-Garcia, Newbery-Honor-and-Coretta-Scott King -Award-winning author of the National Book Award Finalist Clayton Byrd Goes Underground "Warm, funny and affirming. As we get to know Lou, her extended Filipino family, and friends, the door opens into her life and, ultimately, her home." --Lisa Yee, author of the Millicent Min trilogy, The Kidney Hypothetical, the DC Super Hero Girls series, and other books "There couldn't be a hero more determined, resourceful or lovable than Lucinda Bulosan-Nelson. Her big dream of a tiny house is irresistible." --Tricia Springstubb, author of Every Single Second, What Happened on Fox Street, Moonpenny Island, and the Cody series "I fell in love with Lou and her wonderful extended family. This story may be about a tiny house, but it has an enormous heart." --Kate Messner, author of The Exact Location of Home




Birth in Ancient China


Book Description

Using newly discovered and excavated texts, Constance A. Cook and Xinhui Luo systematically explore material culture, inscriptions, transmitted texts, and genealogies from BCE China to reconstruct the role of women in social reproduction in the ancient Chinese world. Applying paleographical, linguistic, and historical analyses, Cook and Luo discuss fertility rituals, birthing experiences, divine conceptions, divine births, and the overall influence of gendered supernatural agencies on the experience and outcome of birth. They unpack a cultural paradigm in which birth is not only a philosophical symbol of eternal return and renewal but also an abiding religious and social focus for lineage continuity. They also suggest that some of the mythical founder heroes traditionally assumed to be male may in fact have had female identities. Students of ancient history, particularly Chinese history, will find this book an essential complement to traditional historical narratives, while the exploration of ancient religious texts, many unknown in the West, provides a unique perspective into the study of the formation of mythology and the role of birthing in early religion.




Wringer


Book Description

Newbery Honor Book * ALA Notable Children's Book "Deeply felt. Presents a moral question with great care and sensitivity." —The New York Times "A spellbinding story about rites of passage." —Publishers Weekly (starred review) "A realistic story with the intensity of a fable." —The Horn Book (starred review) "Thought-provoking." —School Library Journal (starred review) In Palmer LaRue's hometown of Waymer, turning ten is the biggest event of a boy's life. But for Palmer, his tenth birthday is not something to look forward to, but something to dread. Then one day, a visitor appears on his windowsill, and Palmer knows that this, more than anything else, is a sign that his time is up. Somehow, he must learn how to stop being afraid and stand up for what he believes in. Wringer is a powerful tour de force from Newbery Medal winner Jerry Spinelli.




Nory Ryan's Song


Book Description

Nory Ryan's family has lived on Maidin Bay on the west coast of Ireland for generations, raising a pig and a few chickens, planting potatoes, getting by. Every year Nory's father goes away on a fishing boat and returns with the rent money for the English lord who owns their cottage and fields, the English lord bent upon forcing the Irish from their land so he can tumble the cottages and clear the fields for grazing. Times are never easy on Maidin Bay, but this year, a terrible blight attacks the potatoes. No crop means starvation. Twelve-year-old Nory must summon the courage and ingenuity to find food, to find hope, to find a way to help her family survive.




Samurai Rising


Book Description

Minamoto Yoshitsune should not have been a samurai. But his story is legend in this real-life saga. This epic warrior tale reads like a novel, but this is the true story of the greatest samurai in Japanese history. When Yoshitsune was just a baby, his father went to war with a rival samurai family—and lost. His father was killed, his mother captured, and his surviving half-brother banished. Yoshitsune was sent away to live in a monastery. Skinny, small, and unskilled in the warrior arts, he nevertheless escaped and learned the ways of the samurai. When the time came for the Minamoto clan to rise up against their enemies, Yoshitsune answered the call. His daring feats and impossible bravery earned him immortality.




The Songs of Chu


Book Description

Sources show Qu Yuan (?340–278 BCE) was the first person in China to become famous for his poetry, so famous in fact that the Chinese celebrate his life with a national holiday called Poet's Day, or the Dragon Boat Festival. His work, which forms the core of the The Songs of Chu, the second oldest anthology of Chinese poetry, derives its imagery from shamanistic ritual. Its shaman hymns are among the most beautiful and mysterious liturgical works in the world. The religious milieu responsible for their imagery supplies the backdrop for his most famous work, Li sao, which translates shamanic longing for a spirit lover into the yearning for an ideal king that is central to the ancient philosophies of China. Qu Yuan was as important to the development of Chinese literature as Homer was to the development of Western literature. This translation attempts to replicate what the work might have meant to those for whom it was originally intended, rather than settle for what it was made to mean by those who inherited it. It accounts for the new view of the state of Chu that recent discoveries have inspired.




We Were There at the First Airplane Flight


Book Description

"On a blustery North Carolina afternoon in 1902, young Jimmie and Clara Blair meet Orville and Wilbur Wright and assist the inventors in realizing their dream of human flight"--




The Penguin Book of Korean Short Stories


Book Description

‘An ever-surprising and stylistically diverse anthology that will surely stand as the touchstone collection of Korean literature for decades to come’ Literary Review This eclectic, moving and wonderfully enjoyable collection is the essential introduction to Korean literature. Journeying through Korea's dramatic twentieth century, from the Japanese occupation and colonial era to the devastating war between North and South and the rapid, disorienting urbanization of later decades, The Penguin Book of Korean Short Stories captures a hundred years of Korea's vibrant short-story tradition. Here are peddlers and donkeys travelling across moonlit fields; artists drinking and debating in the tea-houses of 1920s Seoul; soldiers fighting for survival; exiles from the war who can never go home again; and lonely men and women searching for connection in the dizzying modern city. The collection features stories by some of Korea's greatest writers, including Pak Wanso, O Chonghui and Cho Chongnae, as well as many brilliant contemporary voices, such as P'yon Hyeyong, Han Yujoo and Kim Aeran. Curated by Bruce Fulton, this is a volume that will surprise, unsettle and delight. Edited by Bruce Fulton With an introduction by Kwon Youngmin




Mister Jiu's in Chinatown


Book Description

JAMES BEARD AWARD WINNER • The acclaimed chef behind the Michelin-starred Mister Jiu’s restaurant shares the past, present, and future of Chinese cooking in America through 90 mouthwatering recipes. ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker, San Francisco Chronicle • ONE OF THE BEST COOKBOOKS OF THE YEAR: Glamour • “Brandon Jew’s affection for San Francisco’s Chinatown and his own Chinese heritage is palpable in this cookbook, which is both a recipe collection and a portrait of a district rich in history.”—Fuchsia Dunlop, James Beard Award-winning author of The Food of Sichuan Brandon Jew trained in the kitchens of California cuisine pioneers and Michelin-starred Italian institutions before finding his way back to Chinatown and the food of his childhood. Through deeply personal recipes and stories about the neighborhood that often inspires them, this groundbreaking cookbook is an intimate account of how Chinese food became American food and the making of a Chinese American chef. Jew takes inspiration from classic Chinatown recipes to create innovative spins like Sizzling Rice Soup, Squid Ink Wontons, Orange Chicken Wings, Liberty Roast Duck, Mushroom Mu Shu, and Banana Black Sesame Pie. From the fundamentals of Chinese cooking to master class recipes, he interweaves recipes and techniques with stories about their origins in Chinatown and in his own family history. And he connects his classical training and American roots to Chinese traditions in chapters celebrating dim sum, dumplings, and banquet-style parties. With more than a hundred photographs of finished dishes as well as moving and evocative atmospheric shots of Chinatown, this book is also an intimate portrait—a look down the alleyways, above the tourist shops, and into the kitchens—of the neighborhood that changed the flavor of America.