The Cock Book


Book Description

The Cock Book is an interactive erotic project by Finncock, who collaborated together with 100 men around the world. The Cock Book celebrates the beauty of the male sexual organ, and the freedom, love and pride of all men who participated - and all who are out there in the world. Shameless, erotic, beautiful. The Cock.




Year of the Cock


Book Description

From a powerful new voice in nonfiction comes this electrifying chronicle of a married man who leaves his wife to pursue a carefree bachelorhood - only to plunge into an abyss of shame, regret, and penis envy. Thirty-year-old Alan Wieder has everything a man could possibly want: a nice home in L.A., a thriving Hollywood career, and to top it all off, a beautiful and adoring wife. Then one day in 2005 - the Year of the Rooster - he wakes up with questions: Have I settled down too soon? Am I consigned to a humdrum future of marriage, kiddies, home-cooked meals and hybrid SUVs? How the %&! did this happen to me? And just like that - after ten years in a committed relationship - Alan decides to walk out on his wife to pursue his fantasy of becoming a hardcore bachelor. Explaining very little, thinking even less, he dives into his exhilarating new single existence - buying a vintage Porsche, moving into a tastefully decorated bachelor pad, ignoring his wife, and bedding as many chicks as possible. However, to Alan's surprise and dismay, becoming a single dude also unleashes in him a torrent of crippling insecurities that he didn't even know he had. And soon, his would-be swingin' bachelorhood is cut short - very short - by a strange and shameful obsession that drives him to utter madness. Some men leave their wives only to discover that the grass isn't greener. What Alan Wieder discovers - about the perils of newfound freedom, and about his own fragile male psyche - is far more agonizing and wretched. In this riveting and brutally honest memoir, Alan recounts the true story of his impulsive, wild, and ultimately disastrous foray into bachelorhood. A tragicomic tale of betrayal, sexual (mis)adventure, and ultimately redemption, Year of the Cock marks the debut of a remarkably talented new writer.




The Game Cock


Book Description

Reprint of the original, first published in 1873.




The Royal Pastime of Cock-Fighting


Book Description

Reproduction of the original: The Royal Pastime of Cock-Fighting by Robert Howlett




The Royal Pastime of Cock-fighting


Book Description

The Royal Pastime of Cock-Fighting is an animal guide by Robert Howlett. It covers the art of breeding, feeding, fighting, and curing the cocks of the game.




The Game Cock: From the Shell to the Pit - A Comprehensive Treatise on Gameness, Selecting, Mating, Breeding, Walking and Conditionin


Book Description

THE GAME COCK FROM THE SHELL TO THE PIT. A Comprehensive Treatise on Gameness, Selecting, Mating, Breeding, Walking and Conditioning. Etc. By Geo. W. Means. This important Game Fowl book was first published in the U.S.A. in 1911 and is now a very rare item in its first edition. READ COUNTRY BOOKS has now re-published it from the original text thereby making it more available to a wider readership. In this book the author has undertaken to treat fully every subject pertaining to the Game Fowl in which the practical cocker and breeder may be interested. He has had over thirty years experience in mating, breeding, conditioning and handling Game Fowl, and gives his views not based upon theories but on knowledge derived from practice. Two hundred pages contain seventeen detailed chapters on:- Technical Expressions. - Selecting Brood Stock. - Heredity. - The Test. - Brood Yards. - The Egg and the Nest. - The Setting Hen. - Care of Chicks. - Trimming Stags. - Walking. - Preparing for a Main. - Selecting for a Main. - Some General Directions. - System of Conditioning. - Heeling and Handling. - Diseases. - Rules for the Pit. This comprehensive book can be thoroughly recommended for inclusion on the bookshelf of all with an interest in Game Fowl.




The Game Cock - Being a Practical Treatise on Breeding, Rearing, Training, Feeding, Trimming, Mains, Heeling, Spurs, Etc. (History of Cockfighting Ser


Book Description

THE GAME COCK -BEING A PRACTICAL TREATISE ON BREEDING, REARING, TRAINING, FEEDING,TRIMMING, MAINS, HEELING, SPURS, etc., etc., etc. TOGETHER WITH AN EXPOSURE OF COCKERS' TRICKS. THE ORIGIN AND CURE OF DISEASES, AND THE REVISED COCKING RULES GOVERNING ALL PARTS OF THE WORLD. BY ED. JAMES. This book was first published in New York in 1873. It is extremely rare and much sought after for its historical content by today's breeders and fanciers of Game Fowl. READ COUNTRY BOOKS has now re-published it in its entirety, incorporating the original text and rare engravings of Game Fowl, Fighting Scenes and Equipment. Eighteen detailed chapters are contained within 92 pages, and include:- Origin and History of the Game Fowl. - Form and Properties of a Fighting Cock. - Some of the different Breeds of Fowl. - Breeding. - Training for the Pit. - Mode of Trimming. - Directions for Heeling. - About Mains. - Form of Articles. - English General Laws of Cocking. - Cockers' Tricks Exposed. - Hints on Spurs. - Origin of Diseases and Their Cures. - Cocking Rules of Different States and Countries. - Modern System of Breeding. - Descriptions of Ten Breeds of Game and Best Methods of Crossing. - Hints on Judging Game. - Schedule for Judging Game. Etc. Many of the earliest sporting books, particularly those dating back to the 1800s, are now extremely scarce and very expensive. READ COUNTRY BOOKS are reprinting these classic works in affordable, high quality, modern editions. These editions are republished using the original text and artwork. The book is available in a quality soft cover format.




COCK'S BREAKFAST - A Jamaican Anansi Tale


Book Description

ISSN: 2397-9607 Issue 37 In Issue 37 of the Baba Indaba Children's Stories, Baba Indaba narrates the Jamaican Anansi story of the cockroach and the cock with disastrous consequences for cockroach. Look out for the moral of the story. It is believed that folklore and tales are believed to have originated in India and made their way overland along the Silk and Spice routes and through Central Asia before arriving in Europe. Even so, this does not cover all folklore from all four corners of the world. Indeed folklore, legends and myths from Africa, Australia, Polynesia, and some from Asia too, are altogether quite different and seem to have originated on the whole from separate reservoirs of lore, legend and culture. ÿ This book also has a "Where in the World - Look it Up" section, where young readers are challenged to look up a place on a map somewhere in the world. The place, town or city is relevant to the story, on map. HINT - use Google maps. Baba Indaba is a fictitious Zulu storyteller who narrates children's stories from around the world. Baba Indaba translates as "Father of Stories".




Talking Cock


Book Description

It has been known by many different names to many different people: Knob, dick, schmuck, tool, percy, John Thomas, the bald headed mouse. It inspires lust, fear, awe and laughter. And yet, it is an object of shame and when engorged, indecency. It can be a pound of flesh or an ounce of wrinkles. It can be used to express both love and hate. It can create life. It can condemn us to death. And it can do wees as well. How can one little flap of sponge and sinew be all these things? You will be surprised how little you know about the skin chimney, because although men may constantly brag and exaggerate about their little chap, they rarely talk about their feelings for it. At last, Richard Herring, reveals the truth about man and his manhood in the 21st Century.




How to Eat Cock


Book Description

Brilliant protein-packed meals that don't hold back on the spice.' Joe Dicks, bestselling author of High Impact Intercourse Training 'This delightfully raunchily-titled read is, of course, a recipe book full of tongue-in-cheek ways to cook chicken ... everything from Cockporn Poppers to Cossie's Cockatore to Cock Pot Pie.' METRO 'What a title!' Gok Wan The perfect book to get the most out of your cock. By her own admission, Cossie Hussey loves cock. With How to Eat Cock, join her on a culinary exploration and learn to know your way around cock just as well as she does. With recipes honed by a childhood spent on her family farm - from sticky southern fried cock to gobble up with your hands, served with a creamy slaw to the ultimate cock monsieur, a steamy and indulgent feast to share with your friends- let Hussey show you how to get the very best out of your cock.