Cornucopia


Book Description

Guide to fifty categories of edible plants including fruits, seeds, leaves, roots, oils. Detailed cultivar listing for 110 major crops. Taxonomic nomenclature of families, genera and species follows that of Tanaka and Kunkel. Classification of cultivars is modified ater Lewis and Hortur Third. In three sections: botanical listings, cultivar listings, and sources.




North American Cornucopia


Book Description

Many North American plants have characteristics that are especially promising as candidates for expanding our food supply and generating new economically competitive crops. This book is an informative analysis of the top 100 indigenous food plants of North America, focusing on those species that have achieved commercial success or have substantial market potential. The book's user-friendly format provides concise information on each plant. It examines the geography and ecology, history, economic and social importance, food and industrial uses, and the economic future of each crop.




Stamboul Ghosts


Book Description

Colorful, cosmopolitan, hard-drinking, often outrageous characters throng this rollicking memoir by the late John Freely, who moved with his family to Istanbul in 1960 and changed travel writing for good with his 1972 guide, Strolling Through Istanbul. Dozens of books on travel, history and science would follow.




A Christmas Cornucopia


Book Description

BY THE SUNDAY TIMES NO.1 BESTSELLING AUTHOR OF A SHORT HISTORY OF DRUNKENNESS Discover the unpredictable origins and etymologies of our Christmas customs this festive season. For something that happens every year of our lives, we really don't know much about Christmas. We don't know that the date we celebrate was chosen by a madman, or that Christmas, etymologically speaking, means "Go away, Christ". We're oblivious to the fact that the advent calendar was actually invented by a Munich housewife to stop her children pestering her for a Christmas countdown. And we would never have guessed that the invention of crackers was merely a way of popularising sweet wrappers. Luckily, like a gift from Santa himself, Mark Forsyth is here to unwrap this fundamentally funny gallimaufry of traditions and oddities, making it all finally make sense - in his wonderfully entertaining wordy way. 'Witty and revelatory. Blooming brilliant' Raymond Briggs 'Everything we ever thought about Christmas is wrong! Great stuff' Matthew Parris




Cornucopia at Home


Book Description

Contains a selection of recipes from the Cornucopia Vegetarian Wholefood Restaurant in Dublin. This book is divided into six sections which are soups, salads, main courses, desserts, breads and seasonal menus. It features recipes with consideration for the following dietary requirements: Vegan; gluten-free; yeast-free, dairy-free; and, egg-free.




Eothen


Book Description

Eothen by Alexander William Kinglake, first published in 1900, is a rare manuscript, the original residing in one of the great libraries of the world. This book is a reproduction of that original, which has been scanned and cleaned by state-of-the-art publishing tools for better readability and enhanced appreciation. Restoration Editors' mission is to bring long out of print manuscripts back to life. Some smudges, annotations or unclear text may still exist, due to permanent damage to the original work. We believe the literary significance of the text justifies offering this reproduction, allowing a new generation to appreciate it.




Turcologica Upsaliensia


Book Description

The richly illustrated essays in Turcologica Upsaliensia tell the stories of scholars, travellers, diplomats and collectors who made discoveries in the Turkic-speaking world while affiliated with Sweden’s oldest university, at Uppsala. The study of Oriental languages, including Turkic, has a long tradition at Uppsala. The first part of the volume tells of famous Uppsala professors who were experts not only in Ottoman and Chaghatay, but also in smaller Turkic languages, and of their high esteem for Turkic culture. It also tells how collectors benefited from the Swedish court’s cordial relations with the Ottomans. The second part describes selected manuscripts, art objects and maps, calling readers’ attention to the cultural heritage preserved at the University Library, which is also accessible online. Contributors include: Göran Bäärnhielm, Jan von Bonsdorff, Bernt Brendemoen, Ulla Birgegård, Éva Á. Csató, Per Cullhed, Kristof D’hulster, Josef Eskhult, Mohammad Fazlhashemi, Gunilla Gren-Eklund, Hans Helander, Lars Johanson, Birsel Karakoç, Sabira Ståhlberg, Ingvar Svanberg, Fikret Turan, and Ali Yıldız.




Ziyaret Tepe


Book Description

This unique record charts the important archaeological finds over 18 years at Ziyaret Tepe in southeast Turkey - site of Tushan, a provincial capital of the Assyrian Empire dating back to the 9th century BC. Informative, scholarly, copiously illustrated, personal and extremely readable, this groundbreaking book sets a new benchmark in the field.




The Palace Lady's Summerhouse


Book Description

From Istanbul's palatial old embassies to its glorious Bosphorus summerhouses, from Ottoman Paris to Ankara's Art Deco, from rainforest mansions to a mad mosque in the mountains... a diplomat's wife reveals their secret histories. This book brings together essays by Patricia Daunt written over the past 25 years for Cornucopia Magazine. It concludes with her latest article, on the magnificent ruins of Aphrodisias, newly listed as a World Heritage Site but long one of her greatest loves. The images are by internationally renowned photographers, including Fritz von der Schulenburg, Simon Upton, Cemal Emden and Jean-Marie del Moral. Foreword by John Julius Norwich.




Beyond the Cornucopia Kids


Book Description