Current Concepts of Intestinal Failure


Book Description

This book provides readers with a succinct but comprehensive overview of current concepts relating to intestinal failure, including its treatment, with a particular focus on recent advancements. The opening chapters address basic aspects of intestinal failure, including etiology, clinical pathophysiology, physiology of intestinal adaptation, and intestinal microbiota. The complications of intestinal failure, such as bacterial overgrowth and intestinal failure-associated liver disease, are then discussed. A series of chapters specifically address important strategies in the nutritional, pharmacological, and surgical treatment of intestinal failure as well as the concept of intestinal rehabilitation. Finally, two significant emerging developments are considered: regenerative medicine and distraction enterogenesis. The authors are internationally recognized experts from Europe and North America who are ideally placed to describe current knowledge and progress in the field.




Intestinal Failure and Rehabilitation


Book Description

The introduction of parenteral nutrition support has given patients with short bowel syndrome the time they need to achieve maximal intestinal rehabilitation and has allowed these patients to survive. The pioneering work of Drs. Byrnes and Wilmore in the 1990s focused on novel techniques to enhance intestinal adaptation and absorption, including mo




Intestinal Failure


Book Description

Intestinal failure is a challenging, emerging field that has beenthe subject of much research and debate in recent years and hasonly recently become widely accepted as a distinct clinicalsyndrome. This comprehensive book provides an in-depth review ofscientific theory and clinical practice relating to intestinalfailure with specific emphasis on assessment and management as partof a multidisciplinary team. Compiled by an internationallyrecognised editorial team, the book provides a practical how-toguide to the management of adult and pediatric patients withintestinal failure, focusing on quality-of-life issues that are atthe heart of patient care. World experts from centers of excellence share their clinicalexperience and expertise, offering the first ever authoritativeresource on intestinal failure All aspects of patient management are covered, from diagnosisand medical and surgical management (including transplantation) tonutritional consideration and psychosocial aspects of care Numerous illustrations, flow diagrams and summary boxescomplement the text and emphasize important concepts, providing anaccessible approach to this complex field This landmark book is essential reading for anygastroenterologists, surgeons, transplant teams or clinicalnutritionists involved in the care of patients with intestinalfailure.




Clinical Management of Intestinal Failure


Book Description

A complex disease entity, intestinal failure (IF) has only recently become accepted as a distinct clinical syndrome. Improvements across a wide range of disciplines-including critical care and organ transplantation as well as surgical, medical, and nutritional therapies-have led to a steady rise in survival and quality of life for patients with IF.










Intestinal Failure


Book Description

Written by a multidisciplinary author team, this book brings the important subject of intestinal failure in adults and children to a wide readership. It should be read and understood by all members of the general nutritional team, including doctors, nurses, dieticians and pharmacists, for whom it will serve as a practical guide to the management of intestinal failure both in the hospital and outpatient setting. For specialists and researchers in the field, the comprehesiveness of the book's coverage and the detailed and exhaustive referencing provided by the authors, will provide them with a unique insight into the latest research in the subject and how this relates to current clinical practice and potential future treatments.




Intestinal Failure


Book Description




Nutrition and Gastroenterology


Book Description

Abstract: The latest research on the interrelationships of nutrition and gastrointestinal function is presented for physicians and nutritionists, as a reference in specific areas and a general framework for those responsible for patient care. The first section deals with the structure of the intestinal tract and the absorption of nutrients, especially fat, carbohydrate, protein, and minerals. The present status of nutrition knowledge is described, and the gaps therein are identified. Part 2 provides detailed consideration of the causes, interactions, effects, and treatment of nutrient malabsorption, including discussions of surgical procedures and such diseases as colitis, ulcers,and alcoholism. The final part discusses the influences of early nutrition and malnutrition on gastrointestinal function, such as enzyme activity, cellular turnover, and immune respones.