Ecophysiology of Tropical Crops


Book Description

Ecophysiology of Tropical Crops covers the knowledge and opinion on ecophysiology of the major tropical crop plants. The book discusses the fundamental ideas about the numerical description of plant development and considers effects of climatic factors (e.g., temperature, light, and water) on physiological processes in plants. The text also presents an overview of the physical and chemical characteristics of tropical soils. The ecophysiology of the major crop plants, particularly those suitable for the wet tropics, including rice, sugarcane, pineapple, grasslands, root crops, sweet potato, coffee, cacao, rubber, banana, tea, oil palm, coconut palm, citrus, cashew, and mango, is also considered. Plant ecologists, plant physiologists, biochemists, horticulturists, agronomists, meteorologists, soil scientists, food technologists, plant breeders, and people interested in the production of tropical crops will find the book invaluable.




Ecophysiology of Tropical Tree Crops


Book Description

Plant physiological research has a fundamental role in advancing our understanding of plants and their interactions with surrounding environments. As occurs with most tropical plant species, the gaps in our knowledge of the ecophysiology of tropical tree crops are incommensurable, though significant advances have occurred in recent years. This book highlights these recent advances, which could provide valuable information to manage crop plants for maximum productivity. Major tropical tree crops, considered here in a broader sense as including species such as banana, cassava, citrus, cocoa, coconut, coffee, mango, oil palm, papaya, rubber, and tea, are examined. For most of these crops, photosynthesis is treated as a central process affecting crop growth and performance. Crop physiological responses to environmental factors such as light and water availability and temperature are highlighted. The flowering control and fruit growth of crops such as citrus, coffee and mango are explored. In addition, several gaps in our database concerning the ecophysiology of tropical tree crops and areas for further research are indicated.




Ecophysiology of Tropical Plants


Book Description

Plants in tropical regions are coping with enormous challenges of physiological stresses owing to changing environmental and climatic conditions. Rapid growth of human population and rampant exploitation of fossil fuels and other developmental activities are actively contributing to such perturbations. The Intergovernmental Panel on Climate Change has projected a sustained increase in carbon dioxide (CO2) emissions and thereby a rise in global temperature in the coming decades. The resultant changes in precipitation patterns are now evident across the globe due to intensication of hydrological cycle. Moreover, gaseous and particulate pollutants are also an immense challenge for tropical plants. Such vagaries in environmental conditions have signicant impacts on the ecophysiological traits of plants, resulting from altered interactions of tropical plants with each other, as well as other biotic and abiotic components within the ecosystem. Books available in the market that particularly focus on ecophysiological responses of tropical plants to abiotic and biotic environmental factors under climate change are limited. This book intends to fill this knowledge gap and provides a detailed analysis on ecophysiological responses of tropical plants to these environmental challenges, as well as suggesting some approachable measures for plant adaptations to these challenges. The book is equally applicable to undergraduate and postgraduate students, researchers, teachers and forest managers, and policy makers. Salient features of the book are: 1. A comprehensive discussion on adaptive mechanisms of plants through their ecophysiological responses to various biotic and abiotic stresses. 2. Elaboration on the recent techniques involved in ecophysiological research. 3. A detailed account of evolutionary responses of plants to changing climate. 4. Discussion of recent research results and some pointers to future advancements in ecophysiological research. 5. Presentation of information in a way that is accessible for students, researchers, and teachers practicing in plant physiology and ecology.




Crop Physiology Case Histories for Major Crops


Book Description

Crop Physiology: Case Histories of Major Crops updates the physiology of broad-acre crops with a focus on the genetic, environmental and management drivers of development, capture and efficiency in the use of radiation, water and nutrients, the formation of yield and aspects of quality. These physiological process are presented in a double context of challenges and solutions. The challenges to increase plant-based food, fodder, fiber and energy against the backdrop of population increase, climate change, dietary choices and declining public funding for research and development in agriculture are unprecedented and urgent. The proximal technological solutions to these challenges are genetic improvement and agronomy. Hence, the premise of the book is that crop physiology is most valuable when it engages meaningfully with breeding and agronomy. With contributions from 92 leading scientists from around the world, each chapter deals with a crop: maize, rice, wheat, barley, sorghum and oat; quinoa; soybean, field pea, chickpea, peanut, common bean, lentil, lupin and faba bean; sunflower and canola; potato, cassava, sugar beet and sugarcane; and cotton. - A crop-based approach to crop physiology in a G x E x M context - Captures the perspectives of global experts on 22 crops




Forage Plant Ecophysiology


Book Description

This book is a printed edition of the Special Issue "Forage Plant Ecophysiology" that was published in Agriculture




The Ecology of Tropical Food Crops


Book Description

Retaining the successful formula of the first edition while placing additional emphasis on tropical environmental conservation, this new updated edition considers the response of tropical food crops to environmental factors such as climate, soil and farming system.




Plant Ecophysiology and Adaptation under Climate Change: Mechanisms and Perspectives II


Book Description

This book presents the state-of-the-art in plant ecophysiology. With a particular focus on adaptation to a changing environment, it discusses ecophysiology and adaptive mechanisms of plants under climate change. Over the centuries, the incidence of various abiotic stresses such as salinity, drought, extreme temperatures, atmospheric pollution, metal toxicity due to climate change have regularly affected plants and, and some estimates suggest that environmental stresses may reduce the crop yield by up to 70%. This in turn adversely affects the food security. As sessile organisms, plants are frequently exposed to various environmental adversities. As such, both plant physiology and plant ecophysiology begin with the study of responses to the environment. Provides essential insights, this book can be used for courses such as Plant Physiology, Environmental Science, Crop Production and Agricultural Botany. Volume 2 provides up-to-date information on the impact of climate change on plants, the general consequences and plant responses to various environmental stresses.




Ecophysiology of Tropical Tree Crops


Book Description

"Plant physiological research has a fundamental role in advancing our understanding of plants and their interactions with surrounding environments. As occurs with most tropical plant species, the gaps in our knowledge of the ecophysiology of tropical tree crops are incommensurable, though significant advances have occurred in recent years. This book highlights these recent advances, which could provide valuable information to manage crop plants for maximum productivity. Major tropical tree crops, considered here in a broader sense as including species such as banana, cassava, citrus, cocoa, coconut, coffee, mango, oil palm, papaya, rubber, and tea, are examined. For most of these crops, photosynthesis is treated as a central process affecting crop growth and performance. Crop physiological responses to environmental factors such as light and water availability and temperature are highlighted. The flowering control and fruit growth of crops such as citrus, coffee and mango are explored. In addition, several gaps in our database concerning the ecophysiology of tropical tree crops and areas for further research are indicated."--Pub. desc.




Dryland Ecohydrology


Book Description

Ecohydrology emerges as a new field of research aiming at furthering our understanding of the earth system through the study of the interactions between the water cycle and vegetation. By combining the analysis of biotic and abiotic components of terrestrial ecosystems, this volume provides a synthesis of material on arid and semiarid landscapes, which is currently spread in a number of books and journal articles. The focus on water-limited ecosystems is motivated by their high sensitivity to daily, seasonal, and decadal perturbations in water availability, and by the ecologic, climatic, and economic significance of most of the drylands around the world. Conceived as a tool for scientists working in the area of the earth and environmental sciences, this book presents the basic principles of eco-hydrology as well as a broad spectrum of topics and advances in this research field. The chapters collected in this book have been contributed by authors with different expertise, who work in several arid areas around the World. They describe the various interactions among the biological and physical dynamics in dryland ecosystems, starting from basic processes in the soil-vegetation-climate system, to landscape-scale hydrologic and geomorphic processes, ecohydrologic controls on soil nutrient dynamics, and multiscale analyses of disturbances and patterns.




Properties and Management of Soils in the Tropics


Book Description

Long-awaited second edition of classic textbook, brought completely up to date, for courses on tropical soils, and reference for scientists and professionals.