FAO yearbook. Production 1992


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Fao Production Yearbook 1992


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FAO Yearbook


Book Description




Fishery and Aquaculture Statistics – Yearbook 2021


Book Description

The FAO Yearbook of Fishery and Aquaculture Statistics, prepared by the Statistics Team of the FAO Fisheries and Aquaculture Division, offers a synthesis of the major trends in the fisheries and aquaculture sector. Statistics are presented in eight main thematic chapters, covering statistics of production (total, aquaculture, capture fisheries), employment, fleet, consumption and trade, together with a section with selected tables and an Annex including notes, concepts, classifications and a map of FAO major fishing areas. The Yearbook is meant to constitute a primary tool for policymakers, researchers and analysts, as well as for the general public interested in the past and current paths of the sector.




FAO Yearbook


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FAO Trade Yearbook


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Full House


Book Description

Originally published in 1995, after decades of steady growth, this book was written at a time when the world’s food supply was no longer keeping up with population increases. This book examines the causes of the imbalance in the food/population equation and suggests ways in which Malthusian checks can be countered. It calls for an international strategy to restore global security, and a budget to implement it, with a massive redirection of the world’s financial resources. On one side of the argument the authors advocate increased expenditure on family planning services, education, and women’s rights. On the other, they stress the environmental importance of reforestation and soil conservation schemes to halt the deterioration of the agricultural resource base.