Author : J. Barrow
Publisher : Springer Science & Business Media
Page : 838 pages
File Size : 33,50 MB
Release : 1993
Category : Gardening
ISBN : 9780792325406
Proceedings of the Twelfth International Plant Nutrition Colloquium, 21--26 September 1993, Perth, Western Australia
Author : M.R. Saric
Publisher : Springer Science & Business Media
Page : 467 pages
File Size : 18,5 MB
Release : 2012-12-06
Category : Science
ISBN : 9400968361
The idea of addressing the problem of the genetic specificity of mineral nutrition at an international level arose four years ago in a proposal for this topic to be included in the program of the II Congress of the Federation of European Societies for Plant Physiology (FESPP) as a separate section. The Organising Committee of the II Congress of FESPP which was held in Santiago de Compostella in 1980 arranged a special session and it was clearly successful. A special scientific meeting where the genetic aspects of plant nutrition in their widest sense could be presented and discussed comprehensively appeared to be necessary and that is how this Symposium came to be organized by the Serbian Academy of Sciences and Arts. Much progress has already been achieved in this field, and bearing in mind the importance of this problem, particularly at the present moment, it is necessary for us both to acquaint ourselves with what has been achieved so far, and even more to direct attention and effort to the fundamental problems for the future.
Author : National Research Council
Publisher : National Academies Press
Page : 254 pages
File Size : 23,18 MB
Release : 2004-07-08
Category : Science
ISBN : 0309166152
Assists policymakers in evaluating the appropriate scientific methods for detecting unintended changes in food and assessing the potential for adverse health effects from genetically modified products. In this book, the committee recommended that greater scrutiny should be given to foods containing new compounds or unusual amounts of naturally occurring substances, regardless of the method used to create them. The book offers a framework to guide federal agencies in selecting the route of safety assessment. It identifies and recommends several pre- and post-market approaches to guide the assessment of unintended compositional changes that could result from genetically modified foods and research avenues to fill the knowledge gaps.
Author : Allen V. Barker
Publisher : CRC Press
Page : 662 pages
File Size : 45,68 MB
Release : 2016-04-19
Category : Science
ISBN : 1420014870
The burgeoning demand on the world food supply, coupled with concern over the use of chemical fertilizers, has led to an accelerated interest in the practice of precision agriculture. This practice involves the careful control and monitoring of plant nutrition to maximize the rate of growth and yield of crops, as well as their nutritional value.
Author : N. El Bassam
Publisher : Springer Science & Business Media
Page : 523 pages
File Size : 30,71 MB
Release : 2012-12-06
Category : Science
ISBN : 9400920539
Proceedings of the Third International Symposium on Genetic Aspects of Plant Mineral Nutrition, June 19-24 June, 1988, Braunschweig, Germany
Author : National Academies of Sciences, Engineering, and Medicine
Publisher : National Academies Press
Page : 607 pages
File Size : 37,40 MB
Release : 2017-01-28
Category : Science
ISBN : 0309437385
Genetically engineered (GE) crops were first introduced commercially in the 1990s. After two decades of production, some groups and individuals remain critical of the technology based on their concerns about possible adverse effects on human health, the environment, and ethical considerations. At the same time, others are concerned that the technology is not reaching its potential to improve human health and the environment because of stringent regulations and reduced public funding to develop products offering more benefits to society. While the debate about these and other questions related to the genetic engineering techniques of the first 20 years goes on, emerging genetic-engineering technologies are adding new complexities to the conversation. Genetically Engineered Crops builds on previous related Academies reports published between 1987 and 2010 by undertaking a retrospective examination of the purported positive and adverse effects of GE crops and to anticipate what emerging genetic-engineering technologies hold for the future. This report indicates where there are uncertainties about the economic, agronomic, health, safety, or other impacts of GE crops and food, and makes recommendations to fill gaps in safety assessments, increase regulatory clarity, and improve innovations in and access to GE technology.
Author : W.H. Gabelman
Publisher : Springer Science & Business Media
Page : 599 pages
File Size : 28,15 MB
Release : 2012-12-06
Category : Science
ISBN : 9400935811
This volume presents the proceedings of the Second International Sym posium on Genetic Aspects ofPlant Minerai Nutrition, held in Madison, Wisconsin in 1985. The mechanisms by which plants acquire, transport and utilize essential minerai nutrients are highly complex. The means by which plants either exclude or tolerate ions of metals toxic to plants are equally complex. The first symposium attempted to convene research scientists con cerned with minerai nutrition for the purpose of exploring the kinds of minerai nutrition phenomena identified as being under genetic contro!. The first symposium also placed much emphasis on research to which genetic intervention might be applied. At the second symposium more papers were presented on genetic and breeding research, a long-term objective of the first symposium. The second symposium also included biotic interactions under genetic con trol that either enhanced or impeded ion uptake, e.g. mycorrhizae and nitrogen fixing bacteria. This continuing dialogue is essential for a research area the complexity of which is due to its interdisciplinary nature.
Author : P.J. Randall
Publisher : Springer Science & Business Media
Page : 403 pages
File Size : 43,85 MB
Release : 2012-12-06
Category : Science
ISBN : 9401116504
The adaptation of desirable agricultural plants to infertile and problem soils is an increasingly important trategy for improving food supplies in many parts of the world. The plant breeding approach complements, and in some cases may replace agronomic practices such as the use of fertilizers and soil amendments to provide solutions which are economically and environmentally sustainable. The Symposium at which the papers in this volume were presented drew together workers in plant breeding, plant nutrition, physiology, biochemistry and molecular biology to discuss research on gene systems which affect the mineral nutrition of plants. Papers describe successes in plant breeding for problem soils as well as advances in understanding of mechanisms at the whole plant and cellular levels. Papers in the 'molecular' area point the way to the contribution which the new biology will make to this field in the future. The reviews and research papers are grouped under five topics : Better plants for acid soils; Salinity tolerance; Efficiency of uptake and use of macronutrients; Efficiency for iron and micronutrients; Tolerance of heavy metals and boron.
Author : Maarten J. Chrispeels
Publisher : Jones & Bartlett Learning
Page : 600 pages
File Size : 20,59 MB
Release : 2003
Category : Nature
ISBN : 9780763715861
This book integrates many fields to help students understand the complexity of the basic science that underlies crop and food production.
Author : G. Gissel-Nielsen
Publisher : Springer Science & Business Media
Page : 431 pages
File Size : 20,48 MB
Release : 2013-06-29
Category : Science
ISBN : 940172685X
The sixth International Symposium on Genetics and Molecular Biology of Plant Nutriti9n was held in Elsinore, Denmark from August 17-21, 1998 and organised by th RiS0 National Laboratory in the year of its 40 anniversary. The 98 participants represented 23 countries and 80 scientific contributions with 43 oral and 37 poster presentations. The symposium addressed the molecular mechanisms, physiology and genetic regulation of plant nutrition. The Symposium brought together scientists from a range of different disciplines to exchange information and ideas on the molecular biology of mineral nutrition of plants. The symposium emphasised: • Bridging the gab between molecular biology, applied genetics, plant nutrition and plant breeding. • The development of methodologies to improve the efficiency and effectiveness of nutrition of plants • Quality of plant products. With sessions on: Nitrogen; Phosphorous; Micronutrients; Symbiosis; Membranes; Stress; Heavy Metals and Plant Breeding. In comparison with the previous conferences in this series more emphasis was placed on use of molecular techniques to clarify physiological mechanisms and processes, gene expression and regulation, as well as genetic marker assisted analysis. Significant of molecular genetic markers and other progress was reported in exploitation biotechnologies in breeding programmes.
