Sustainability of Farming Enterprises in Bulgaria


Book Description

This book explores how the sustainability of farming enterprises can be assessed, with a particular focus on the state of Bulgarian farms during EU CAP implementation and how such sustainability can be improved. It also investigates the evolution of the concept of sustainability. It analyses the economic, social and environmental sustainability of farming enterprises of different juridical types, sizes, specialization, and location. Factors and perspectives crucial in sustainable farming are identified, and directions for further research highlighted. The book will appeal to scientific researchers, teachers, students, farmers, professional and non-governmental organizations, administrators, and policy-makers.




The Current Regulatory Framework Governing Business in Bulgaria


Book Description

This technical paper outlines the key elements of the regulatory environment for business in Bulgaria. Its eight chapters are based largely on a review of Bulgarian legislation and regulations, in effect in the second half of the year 2000. In Bulgaria, there have been many positive economic developments in recent years. By describing and enhancing the understanding of the regulatory framework, this paper aims to help bring about further improvements in the years ahead.




Agriculture, Forestry and Fishery Statistics


Book Description

Agriculture, forestry and fi shery statistics provides a selection of recent, topical data. Information is presented for the European Union (EU) and its Member States, and is supplemented (when available) with data for the United Kingdom, EFTA members, candidate countries to the EU and potential candidates. This publication aims to cover some of the most popular data within the domain of agriculture, forestry and fi shery statistics as well as some of the wider food chain. It may be viewed as an introduction to European statistics in this area and provides a starting point for those who wish to explore the broad range of data that are freely available on Eurostat's website.




Privatization of Agriculture in New Market Economies: Lessons from Bulgaria


Book Description

The idea for this book began in Sofia, Bulgaria in September, 1992 when we met to plot a course for our University Affiliations project which had been recently funded by the U.S. Infonnation Agency. We believed that worldng on the book would provide valuable learning experiences for all the cooperators, and that the book itself would make a useful contribution to understanding the economic transition process and its policy implications. We recognized that a project of this nature would require the skills and knowledge of many people. To those 34 additional contributors to this volume, and to the many other friends, colleagues, and experts who gave generous advice, we give our sincerest thanks. We also acknowledge with thanks the support of several organizations to a reality. Much of the that transfonned this book from an idea research reported here was a major part of an educational project funded by the University Affiliations Program of the U.S. Information Agency. The project linked the University of California, Berkeley, Wye College of London University, and the Research Institute of Agricultural Economics, Sofia, in a cooperative effort to improve the quality of policy analysis. The research provided hands-on experience necessary for effective teaching in this area.




Food and Agriculture in Bulgaria


Book Description

Agriculture traditionally played a significant role in the Bulgarian economy. Before the present decade, Bulgaria was a major exporter of fresh and processed fruits and vegetables within Eastern and Central Europe. While the Bulgarian government has progressed rapidly since 1997, the delay in reforms has rendered Bulgarian food products as noncompetitive on the international market. Also, many important components of the transition are not completed. This report reviews the recent history and current state of Bulgarian agriculture and agroindustry. It examines the status of the sectoral reforms program, including reforms affecting pricing and trade, rural finance, land markets, and agroindustry, with emphasis on evaluating its progress toward meeting the criteria for EU accession. It highlights the tremendous advances made recently, and also suggests an agenda for prioritizing the remaining obstacles. This report is intended for agricultural scientists, public officials, politicians, agricultural and agroindustrial leaders, economic researchers and others interested in the transformation of agriculture in the transition economies and in issues pertaining to accession of Central and East European candidate countries to the European Union.




Foreign Agriculture


Book Description