I. Improved Methods of Distinguishing Between Pure and Fictitious Lard
Author : Thomas Taylor
Publisher :
Page : 38 pages
File Size : 25,86 MB
Release : 1893
Category : Lard
ISBN :
Food Products...
Author : United States. Department of Agriculture. Division of Microscopy
Publisher :
Page : 114 pages
File Size : 35,60 MB
Release : 1894
Category : Lard
ISBN :
Book Description
Food Products ...
Author : United States. Division of Microscopy
Publisher :
Page : 214 pages
File Size : 42,83 MB
Release : 1893
Category : Fungi
ISBN :
Book Description
Transactions
Author : Massachusetts Horticultural Society
Publisher :
Page : 464 pages
File Size : 46,12 MB
Release : 1894
Category : Horticulture
ISBN :
Book Description
Food Products ...
Author : Thomas Taylor
Publisher :
Page : 130 pages
File Size : 10,99 MB
Release : 1894
Category : Fungi
ISBN :
Book Description
Transactions of the Massachusetts Horticulture Society for the Year ...
Author : Massachusetts Horticultural Society
Publisher :
Page : 250 pages
File Size : 39,32 MB
Release : 1895
Category : Fruit-culture
ISBN :
Book Description
Catalogue
Author : Michigan State Library
Publisher :
Page : 292 pages
File Size : 23,40 MB
Release : 1898
Category : Library catalogs
ISBN :
Book Description
Catalogue of the Michigan State Library
Author : Michigan State Library
Publisher :
Page : 312 pages
File Size : 32,16 MB
Release : 1898
Category : Government publications
ISBN :
Book Description
List of Publications of the Agriculture Department, 1962-1902 with Analytical Index
Author : United States. Department of Agriculture. Office of Information
Publisher :
Page : 636 pages
File Size : 12,2 MB
Release : 1904
Category :
ISBN :
Book Description
Agricultural Science
Author : William Frear
Publisher :
Page : 680 pages
File Size : 30,88 MB
Release : 1894
Category : Agriculture
ISBN :
Book Description
Includes section "Recent literature."
