Indian desi tadka


Book Description

INDIAN CUISINE Indian cuisine has attracted the people from world over, and the restaurants overseas are among the more popular joints the eatout, in most cities abroad. In India, you will find even a wider variety of all dishes; snacks, meal preparations and desserts as well.There is no single cuisine in India, just like the culture of India. The Indian cuisine is also very diverse, from Punjabi to South Indian to Gujarati. Indian food consists of a number of different regional cuisines. Traditionally, India is famous for its food world over.




Millennial Struggle


Book Description

When culture collides with love, and family drama takes turns and twists. Will love strike between these Millennials? Kiara Patel is a woman of color awaiting to find love. She is smart, emotional, and family-oriented. She brings chaos, mishaps, or disasters wherever she goes. She can lie to keep those she loves happy; even if it gets her into trouble. Jason is the most desirable white man, but a loner at heart. His struggles are those of a typical millennial laden with student loans, expensive housing, job prospects, and commitment issues in dating. Desperate to fulfill his dreams and overcome his struggles, will Kiara and her foreign culture woo him? Millennial Struggle is a relatable laugh-out-loud interracial romantic comedy! Taking multicultural romance to the next level of entertainment full of fun, adventures, humor, and love that truly melts your heart. Read Now!













Tails of Low I.Q.


Book Description

Stories with vibrant Indian backdrop.




The Routledge Handbook of Chinese Interpreting


Book Description

This Handbook sheds light on the current trends in interpretation research, with a particular focus on China and Chinese interpreting. Over the years, the field of Chinese interpreting has experienced remarkable growth, not only in terms of market demand but also in research trends within the discipline of translation studies. In China, specifically, interpretation studies have been at the forefront of developments in pioneering new approaches and methodologies. The chapters in this Handbook delve into various aspects of interpretation research, encompassing both theoretical frameworks and practical applications. From examining the intricacies of consecutive and simultaneous interpretation to exploring the role of technology in shaping the future of the profession, the contributors offer valuable insights into the advancements and challenges within Chinese interpreting. By showcasing the latest research trends and sharing valuable experiences from renowned scholars and practitioners, this collection contributes to the ongoing dialogue surrounding interpretation studies. This Handbook is a comprehensive resource for academics, researchers, students, and professionals seeking to deepen their understanding of Chinese interpreting and its evolving landscape.




India Today


Book Description




Milk & Cardamom


Book Description

Sweeten Any Occasion with Bold, Unforgettable Desserts From Brown Butter Ghee Shortbread Cookies to Pomegranate Curd Brownies, these decadently spiced, versatile recipes are a joy to make and share. Drawing inspiration from her Indian-American upbringing and experience on MasterChef, Hetal Vasavada infuses every creation with the flavors of her heritage. The results are remarkable treats like Mango Lassi French Macarons and Ginger–Chai Chocolate Pot de Crème. Whip up a batch of small sweets (mithai) like Sesame Seed Brittle and Bourbon Biscuits, or impress guests with a fantastic breakfast like Banana Custard Brioche Donuts. The Gulab Jamun Cake, inspired by the quintessential Indian dough-balls soaked in spiced syrup, is the perfect showstopper for any gathering. Simple techniques and smart shortcuts make it easy to create familiar flavors or experiment with new ones. With delectable ingredients like ginger, cardamom, saffron, fennel and rose, every bite is worth celebrating.




Tailpieces - A Quirky Look at Life


Book Description

An anthology of essays and occasional pieces, written over a period of 24 years. Ushi Kak's pieces have appeared on the editorial pages of national newspapers like The Times of India and The Indian Express and in some leading news magazines like Outlook. She has a blog on WordPress under the pseudonym kashpundit, a name chosen to indicate her provenance and her penchant for puns and wordplay. “Funny, sad, and often eye-opening, these pieces are an entertaining read.” – Shashi Tharoor, Member Parliament, Author “Often hilarious, always mischievous but never malicious this is an enjoyable read for even the most staid … And a repeated heartbeat in this wonderland is the pathos of the human spirit symbolized by the joy and the sorrow of what has become of Ushi’s homeland, Kashmir. An engaging read, an experience!” – Wajahat Habibullah, Former Chief Information Commissioner, Government of India “Ushi Kak serves up a delightful soufflé combining humour and sensitivity with which to entice the literary palate. Bon appetite! Cheers.” – Jug Suraiya, Satirist and former Associate Editor of The Times of India




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