Jewish Jokes: A Clever Kosher Compilation


Book Description

Previously published as part of Oy! The Ultimate Book of Jewish Jokes. From circumcision to bar mitzvahs and rabbis to relationships, here is a feast of over 300 old and new Jewish jokes and witty anecdotes---and you don't have to be Jewish to enjoy them! David Minkoff's website has attracted attention and contributions from around the world. Containing jokes to tell children, a compatibility test for couples, and humorous quips for special occasions, his book is a truly unique collection. Praise for OY! The Ultimate Book of Jewish Jokes. "This clever kosher compilation generates giggles galore." ---Publishers Weekly "Terrific and addicting . . . guaranteed to make you laugh." ---The Reporter (New York)




Oy!


Book Description

From Rabbis to Relationships, Latkes to lawyers, marriage to miracles, and from chazans to chutzpah, here is a feast of over 1,000 old and new Jewish jokes and witty anecdotes-- and you don't have to be Jewish to enjoy them. The book includes an appendix of terms for those who need to brush up on their kvetching. "...this clever kosher compilation generates giggles galore." - Publishers Weekly




Koshersoul


Book Description

“Twitty makes the case that Blackness and Judaism coexist in beautiful harmony, and this is manifested in the foods and traditions from both cultures that Black Jews incorporate into their daily lives…Twitty wishes to start a conversation where people celebrate their differences and embrace commonalities. By drawing on personal narratives, his own and others’, and exploring different cultures, Twitty’s book offers important insight into the journeys of Black Jews.”—Library Journal “A fascinating, cross-cultural smorgasbord grounded in the deep emotional role food plays in two influential American communities.”—Booklist The James Beard award-winning author of the acclaimed The Cooking Gene explores the cultural crossroads of Jewish and African diaspora cuisine and issues of memory, identity, and food. In Koshersoul, Michael W. Twitty considers the marriage of two of the most distinctive culinary cultures in the world today: the foods and traditions of the African Atlantic and the global Jewish diaspora. To Twitty, the creation of African-Jewish cooking is a conversation of migrations and a dialogue of diasporas offering a rich background for inventive recipes and the people who create them. The question that most intrigues him is not just who makes the food, but how the food makes the people. Jews of Color are not outliers, Twitty contends, but significant and meaningful cultural creators in both Black and Jewish civilizations. Koshersoul also explores how food has shaped the journeys of numerous cooks, including Twitty’s own passage to and within Judaism. As intimate, thought-provoking, and profound as The Cooking Gene, this remarkable book teases the senses as it offers sustenance for the soul. Koshersoul includes 48-50 recipes.




101 Classic Jewish Jokes


Book Description

From the Borscht Belt shtick of Rodney Dangerfield to the urbane wit of Jerry Seinfeld, Jewish humor has had an enormous influence on modern comedy. Jokes about doctors, jokes about food, jokes about mothers--101 classics are in this book, along with witty essays and charming cartoons by Joe Kohl. 101 Classic Jewish Jokes is a must for every fan of Jewish humor--and anyone who needs a good laugh.




Jewish Pirates of the Caribbean


Book Description

In this lively debut work of history, Edward Kritzler tells the tale of an unlikely group of swashbuckling Jews who ransacked the high seas in the aftermath of the Spanish Inquisition. At the end of the fifteenth century, many Jews had to flee Spain and Portugal. The most adventurous among them took to the seas as freewheeling outlaws. In ships bearing names such as the Prophet Samuel, Queen Esther, and Shield of Abraham, they attacked and plundered the Spanish fleet while forming alliances with other European powers to ensure the safety of Jews living in hiding. Filled with high-sea adventures–including encounters with Captain Morgan and other legendary pirates–Jewish Pirates of the Caribbean reveals a hidden chapter in Jewish history as well as the cruelty, terror, and greed that flourished during the Age of Discovery.




Let There Be Laughter


Book Description

From the host of NPR affiliate’s Forum with Michael Krasny, a compendium of Jewish jokes that packs the punches with hilarious riff after riff and also offers a window into Jewish culture. Michael Krasny has been telling Jewish jokes since his bar mitzvah, and it’s been said that he knows more of them than anyone on the planet. He certainly states his case in this wise, enlightening, and hilarious book that not only collects the best of Jewish humor passed down from generation to generation, but explains the cultural expressions and anxieties behind the laughs. "What’s Jewish Alzheimer’s?" "You forget everything but the grudges." "You must be so proud. Your daughter is the President of the United States!" "Yes. But her brother is a doctor!" "Isn’t Jewish humor masochistic?" "No. And if I hear that one more time I am going to kill myself." With his background as a scholar and public-radio host, Krasny delves deeply into the themes, topics, and form of Jewish humor: chauvinism undercut by irony and self-mockery, the fear of losing cultural identity through assimilation, the importance of vocal inflection in joke-telling, and calls to communal memory, including the use of Yiddish. Borrowing from traditional humor and such Jewish comedy legends as Jackie Mason, Mel Brooks, and Joan Rivers, Larry David, Sarah Silverman, Jerry Seinfeld and Amy Schumer, Let There Be Laughter is an absolute pleasure for the chosen and goyim alike.




Alan King's Great Jewish Joke Book


Book Description

“Jesus saves. Moses invests.” “Why spoil a good meal with a big tip?” “What did the Jewish mother ask her daughter when the daughter told her she had had an affair?—‘Who catered it?’ ” “I’ve probably heard—and told—some of the jokes in this book a thousand times; more than a few are older than I am. Others were actually new to me. But I can’t think of a good Jewish joke that isn’t in this collection. Enjoy!” —Alan King The undisputed heavyweight champion of Jewish humor livens up the pages with a rich and comprehensive treasury of the all-time best Jewish jokes. From the Polish shtetls to vaudeville and the Catskills to modern Hollywood and comedy clubs across the country, Jewish humor hasn’t just survived, it has become universally loved and often recited—by Jews and non-Jews alike. And who better to compile the best of Jewish humor than Alan King, the consummate comedian who has torn up every venue from the Friar’s Club and Broadway to Comedy Central? In Alan King’s Great Jewish Joke Book, King gathers old standards and hilarious new material, great one-liners and drop-dead funny stories, and packs them into a laugh-(or sometimes a groan-) out-loud celebration of the Jewish funny bone. So why is this book like chicken soup? Because it doesn’t cure anything, but it sure can make you feel better! Or your money back, guaranteed. (Just kidding.)




The Big Book of Jewish Humor


Book Description

Two rival businessmen meet in the Warsaw train station. "Where are you going?" says the first man. "To Minsk," says the second. "To Minsk, eh? What a nerve you have! I know you're telling me you're going to Minsk because you want me to think that you're really going to Pinsk. But it so happens that I know you really are going to Minsk. So why are you lying to me?" Four men are walking in the desert. The German says, "I'm tired and thirsty. I must have a beer." The Italian says, "I'm tired and thirsty. I must have wine." The Mexican says, "I'm tired and thirsty. I must have tequila." The Jew says, "I'm tired and thirsty. I must have diabetes."




Jewish Survival


Book Description

These essays address Jewish identity, Jewish survival, and Jewish continuity. The authors account for and analyze trends in Jewish identification and the reciprocal effects of the relationship between the Diaspora and Israel at the end of the twentieth century.Jewish identification in contemporary society is a complex phenomenon. Since the emancipation of Jews in Europe and the major historic events of the Holocaust and the establishment of the State of Israel, there have been substantial changes in the collective Jewish identity. As a result, Jewish identity and the Jewish process of identification had to confront the new realities of an open society, its economic globalization, and the impacts of cultural pluralism. The trends in Jewish identification are toward fewer and weaker points of attachment: fewer Jews who hold religious beliefs with such beliefs held less strongly; less religious ritual observance; attachment to Zionism and Israel becoming diluted; and ethnic communal bonds weakening. Jews are also more involved in the wider society in the Diaspora due to fewer barriers and less overt anti-Semitism. This opens up possibilities for cultural integration and assimilation. In Israel, too, there are signs of greater interest in the modern world culture. The major questions addressed by this volume is whether Jewish civilization will continue to provide the basic social framework and values that will lead Jews into the twenty-first century and ensure their survival as a specific social entity.The book contains special contributions by Professor Julius Gould and Professor Irving Louis Horowitz and chapters on "Sociological Analysis of Jewish Identity"; "Jewish Community Boundaries"; and "Factual Accounts from the Diaspora and Israel."




Bream Gives Me Hiccups


Book Description

The wildly inventive debut collection of stories by the Oscar-nominated star of The Social Network. “Hilarious . . . It’s a hoot” (People, The Best New Books). Jesse Eisenberg, known for his iconic film roles, his regular pieces in the New Yorker and two critically acclaimed plays, proves himself “a deeply original comic voice” in these 28 stories” about the funniness, sadness, and strangeness of everyday life and they really made me laugh” (Roz Chast). Moving from contemporary LA to the dorm rooms of an American college to ancient Pompeii, Eisenberg throws the reader into a universe of social misfits, reimagined scenes from history, and ridiculous overreactions; a college freshman forced to live with a roommate is stunned when one of her ramen packets goes missing (“She didn’t have ‘one’ of my ramens. She had a chicken ramen.”); Alexander Graham Bell has teething problems with his invention (“I’ve been calling Mabel all day, she doesn’t pick up! Yes, of course I dialed the right number—2!”); and in the title story, a precocious and privileged nine-year-old boy finds himself in the uncomfortable position as an amateur restaurant critic. Featuring illustrations by award-winning cartoonist Jean Jillian, this “alphabet soup of sketches, riffs, and innovations” (Seattle Times) explores the various insanities of the modern world, “playfully bringing both familiar and wholly original scenarios to life” (Marie Claire). A Fall Books Preview Selection by Audible One of the Wall Street Journal’s 15 Books to Read This Fall One of USA Today’s Weekend Picks for Book Lovers One of People Magazine’s Best New Books