John Hadamuscin's Simple Pleasures


Book Description

Every once in a while, during the course of a busy everyday day, there occurs a moment when we stop to appreciate one of life's seemingly ordinary, often underappreciated, wonders: cookies and milk; sitting by the fire on a winter afternoon; the first whiff of coffee in the morning; listening to the waves of the ocean; homemade ice cream on a hot summer evening; the first snow of winter. As the world and our lives become more and more complicated, these simple pleasures always bring us back down to earth -- and they're often the things that make it all seem worthwhile. In this warmhearted little book, with its pleasurable thoughts and comforting recipes, John Hadamuscin shares 101 of these wonderful moments of escape, a chance to feel the warmth of spring in the dead of winter, to dunk cookies in milk with a childlike innocence, to savor a favorite food with those we love, or to merely relax and enjoy a few solitary moments of contentment. So, as John says in his foreword, "Here are a few thoughts, a few pictures, and even a few recipes for some of my own simple pleasures, and I'd guess, some of yours, too. And if something here sparks off a memory of a simple pleasure or two of your own, all the better."




John Hadamuscin's Enchanted Evenings


Book Description

Romantic entertaining that's as much fun for the host as the guests. The author of The Holidays and Special Occasions uses savory menus, inspired tips, and full-color photographs to help every reader set the stage for intimacy. 150 full-color photographs.




Forthcoming Books


Book Description




The Cumulative Book Index


Book Description

A world list of books in the English language.







Special Occasions


Book Description

A mouth-watering collection of 200 recipes for festive holiday entertaining throughout the year, from a Valentine's breakfast in bed for two to a Halloween supper for 16. More than 150 full-color photographs.










TCP/IP


Book Description

This is the complete 2 volume set, containing both volumes one (ISBN: 9781599424910) and two (ISBN: 9781599425436) packaged together. The book provides a complete guide to the protocols that comprise the Internet Protocol Suite, more commonly referred to as TCP/IP. The work assumes no prior knowledge of TCP/IP and only a rudimentary understanding of LAN/WAN access methods. The book is split into a number of sections; the manner in which data is transported between systems, routing principles and protocols, applications and services, security, and Wide Area communications. Each section builds on the last in a tutorial manner and describes the protocols in detail so serving as a reference for students and networking professionals of all levels. Volume I - Data Delivery & Routing Section A: Introduction Section B: The Internet Protocol Section C: Reliable and Unreliable Data Delivery Section D: Quality of Service Section E: Routing Section F: Multicasting in IP Environments Section G: Appendices Volume 2 - Applications, Access & Data Security Section H: An Introduction to Applications & Security in the TCP/IP Suite Section I: IP Application Services Section J: Securing the Communications Channel Section K: Wide Area Communications Section L: Appendices




A Piece of Cake


Book Description

More than the ultimate collection of cake recipes, A Piece of Cake is a book that demystifies the baking process, explaining the techniques, methodologies, and chemical reactions that cause a cake to rise or fall. 200 line drawings.