Tirso de Molina


Book Description

The first comprehensive study of Tirso de Molina and his work in English Tirso de Molina (c.1583-c.1648) may not have written El Burlador de Sevilla, but the works of this prolific author, one of the three pillars of Golden Age Spanish theatre, are notable for their erudition, complex characters, and wit. Informed by a multidisciplinary critical perspective, this volume sets Tirso's plays and prose in their social, historical, literary, and cultural contexts. Contributors from the United States, Canada, the United Kingdom, and Spain offer a state of the art in current scholarship, considering such topics as gender, identity, spatiality, material culture, and creative performativity, among others. The first volume in English to provide a richly detailed overview of Tirso's life and work, Tirso de Molina: Interdisciplinary Perspectives from the Twenty-First Century grounds the reader in canonical theories while suggesting new approaches, attuned to contemporary interests, to his legacy.




Three Centuries of Tirso de Molina


Book Description

This book is a volume in the Penn Press Anniversary Collection. To mark its 125th anniversary in 2015, the University of Pennsylvania Press rereleased more than 1,100 titles from Penn Press's distinguished backlist from 1899-1999 that had fallen out of print. Spanning an entire century, the Anniversary Collection offers peer-reviewed scholarship in a wide range of subject areas.







Chocolate


Book Description

In terms of its popularity, as well as its production, chocolate was among the first foods to travel from the New World to Spain. Chocolate: How a New World Commodity Conquered Spanish Literature considers chocolate as an object of collective memory used to bridge the transatlantic gap through Spanish literary works of the early modern period, tracing the mention of chocolate from indigenous legends and early chronicles of the conquistadors to the theatre and literature of Spain. The book considers a variety of perspectives and material cultures, such as the pre-Colombian conception of chocolate, the commercial enterprise surrounding chocolate, and the darker side of chocolate’s connections to witchcraft and sex. Encapsulating both historical and literary interests, Chocolate will appeal to anyone interested in the global history of chocolate.




Global Goods and the Spanish Empire, 1492-1824


Book Description

Drawing upon economic history, cultural studies, intellectual history and the history of science and medicine, this collection of case studies examines the transatlantic transfer and transformation of goods and ideas, with particular emphasis on their reception in Europe.




Chapters on Spanish Literature


Book Description

Just as a portrait discloses the artist’s opinion of his sitter, so the choice of a hero is an involuntary piece of self-revelation. As man fashions his idols in his own image, we are in a fair way to understand him, if we know what he admires: and, as it is with individual units, so is it with races. National heroes symbolise the ambitions, the foibles, the general temper and radical qualities of those who have set them up as exemplars. But there are two sides to every character, and Spain has two national heroes known all the world over: the practical Cid and the idealistic Don Quixote, one of them an historical figure, and the other the child of a great man’s fancy. Perhaps to the majority of mankind the offspring of Cervantes’s poetic imagination is more vividly present than the authentic warrior who headed many a desperate charge. It is the singular privilege of genius to substitute its own intense conceptions for the unromantic facts, and to create out of nothing beings that seem more vital than men of flesh and blood. Don Quixote has become a part of the visible universe, while most of us behold the Cid, not as he really was, but as Corneille portrayed him more than five centuries after his death. It may not be amiss to bring him back to earth by recalling the ascertainable incidents in his adventurous career. So marked are the differences between the Cid of history and the Cid of legend that, early in the nineteenth century his very existence was called in question by the sceptical Jesuit Masdeu, an historian who delighted in paradox. Masdeu’s doubts were reiterated by Samuel Dunham in his History of Spain and Portugal, and by Dunham’s translator, Antonio María de Alcalá Galiano, a writer of repute in his own day. Alcalá Galiano’s incredulity caused him some personal inconvenience, for—as his kinsman, the celebrated novelist Juan Valera, records—he was threatened with an action at law by a Spanish gentleman who piqued himself on his descent from the Cid, and was not disposed to see his alleged ancestor put aside as a fabulous creature like the Phœnix. These negations, more or less sophistical, are the follies of the learned, and they have their match in the assertions of another school that sought to reconcile divergent views by assuming the existence of two Cids, each with a wife called Jimena, and each with a war-horse called Babieca. This generous process of duplicating everybody and everything has not found favour. Cervantes expresses his view through the canon in Don Quixote:—‘That there was a Cid, as well as a Bernardo del Carpio, is beyond doubt; but that they did the deeds which they are said to have done, I take to be very doubtful.’ Few of us would care to be so affirmative as the canon with respect to Bernardo del Carpio, but he is perfectly right as regards the Cid.