Author : Irene Cosgrove
Publisher : Main Street Books
Page : 64 pages
File Size : 47,87 MB
Release : 1976
Category : Nature
ISBN :
A collection of recipes for birds with titles such as: Bluebird Betty, Cardinal Casserole, and Finch Fries.
Author : Holly A. Armstrong
Publisher : Nitty Gritty Cookbooks
Page : 0 pages
File Size : 47,23 MB
Release : 2001
Category : Birds
ISBN : 9781558672598
Seeds and pellets are not adequate for most pet birds; a well-balanced diet will increase the health, happiness, and lifespan of these beautiful, intelligent and long-lived creatures. It is important to introduce variety into your bird's diet, and this cookbook will help you do just that. Sections include potato and starch recipes, vegetables, entrees for you and your bird and -- of course -- treats.
Author : Laura Ingalls Wilder
Publisher : DigiCat
Page : 177 pages
File Size : 42,15 MB
Release : 2022-08-16
Category : Fiction
ISBN :
DigiCat Publishing presents to you this special edition of "Farmer Boy" by Laura Ingalls Wilder. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Author : Mark Golley
Publisher : Bloomsbury Publishing
Page : 98 pages
File Size : 31,97 MB
Release : 2016-10-06
Category : Gardening
ISBN : 1472937635
Birds are the life and soul of any garden, whatever its size or location, and one thing can be guaranteed: if food is on offer, birds will visit. With this in mind, Make Your Own Bird Food brings you some of the most popular and successful bird food recipes ever served up, ensuring your bird feeder or table will be the toast of avian gourmet for years to come. With 40 quick, easy and cheap meal ideas and a range of useful cookery tips and helpful hints on what to feed and when, it won't be long before you'll have birds flocking to your garden.
Author : Gabriel Rucker
Publisher : Ten Speed Press
Page : 354 pages
File Size : 29,71 MB
Release : 2013-09-17
Category : Cooking
ISBN : 1607744457
This debut cookbook from James Beard Rising Star Chef Gabriel Rucker features a serious yet playful collection of 150 recipes from his phenomenally popular Portland restaurant. In the five years since Gabriel Rucker took the helm at Le Pigeon, he has catapulted from culinary school dropout to award-winning chef. Le Pigeon is offal-centric and meat-heavy, but by no means dogmatic, offering adventures into delicacies unknown along with the chance to order a vegetarian mustard greens quiche and a Miller High Life if that's what you're craving. In their first cookbook, Rucker and general manager/sommelier Andrew Fortgang celebrate high-low extremes in cooking, combining the wild and the refined in a unique and progressive style. Featuring wine recommendations from sommelier Andrew Fortgang, stand-out desserts from pastry chef Lauren Fortgang, and stories about the restaurant’s raucous, seat-of-the-pants history by writer Meredith Erickson, Le Pigeon combines the wild and the refined in a unique, progressive, and delicious style.
Author : Robin Deutsch
Publisher : Tfh Publications, Incorporated
Page : 0 pages
File Size : 24,76 MB
Release : 2011
Category : Cage birds
ISBN : 9780793807161
Originally published in hardcover, 2004.
Author : John Ash
Publisher : Running Press Adult
Page : 322 pages
File Size : 43,6 MB
Release : 2013-09-24
Category : Cooking
ISBN : 0762450657
As an affordable, delicious, and nutritious protein, poultry is a staple of a modern global diet that transcends continents and cultures. Chicken Noodle Soup, Buffalo Wings, Duck à'Orange, and Partridge Escabeche are just the beginning of a long list of exciting possibilities. From the most popular birds -- chicken and turkey -- to small birds like quail, pheasant, and squab, Culinary Birds offers more than 170 savory ways to enjoy poultry. With all the options out there, choosing the healthiest, most flavorful birds can be confusing. Because it is important to know where your bird comes from, Culinary Birds provides a brief history of poultry, the rise of factory farms, and the progression of the sustainability movement. From "free range" to "pasture raised," from "air-chilled" to "water-chilled" award-winning chef John Ash and culinary author James Fraioli determine the "best" birds you can buy for your health and for your palate. Beautiful full-color photographs accompany many of the recipes. With information on proper handling, storage, and various preparation methods, along with helpful charts, sidebars, and how-to photographs, Culinary Birds truly is the ultimate poultry cookbook.
Author : John Currence
Publisher : Andrews Mcmeel+ORM
Page : 283 pages
File Size : 24,72 MB
Release : 2013-10-01
Category : Cooking
ISBN : 1449447120
The James Beard Award-winning chef shares stories of Southern life and recipes from his renowned Mississippi restaurants in this illustrated cookbook. In this irreverent yet serious look at contemporary Southern food, Chef John Currence shares 130 recipes organized by 10 different techniques, such as Simmering, Slathering, Pickling, and Smoking, just to name a few. Then John spices things up with colorful stories of his upbringing in New Orleans, his time living in Europe, and more—plus insightful reflections on today’s Southern culinary landscape. Pickles, Pigs & Whiskey features John’s one-of-a-kind recipes for Pickled Sweet Potatoes, Whole Grain Guinness Mustard, Deep South “Ramen” with a Fried Poached Egg, Rabbit Cacciatore, Smoked Endive, Fire-Roasted Cauliflower, and Kitchen Sink Cookie Ice Cream Sandwiches. Each recipe is paired with a song and the complete playlist can be downloaded at spotify.com. The book also features more than 100 color photographs by Angie Mosier.
Author : Adele Porter
Publisher : Adventure Publications
Page : 0 pages
File Size : 22,86 MB
Release : 2010-09-15
Category : Bird attracting
ISBN : 9781591932628
Features simple recipes with tips on selecting ingredients to attract specific birds and making your yard both attractive and safe.
Author : Julie Zickefoose
Publisher : Mariner Books
Page : 277 pages
File Size : 15,84 MB
Release : 2019
Category : Nature
ISBN : 1328518957
The story of a sick baby bird nursed back to health and into the wild.
