Nevada Grown


Book Description

Regional flavors and methods on display from the unexpected yet bountiful regions of Nevada.




Biennial Report


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Biennial Report


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Bulletin


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Circular


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Journal


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Circular


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July and WInter


Book Description

Accessible, informative, and entertaining, this is the book for anyone growing food in the Sierra. In July & Winter: Growing Food in the Sierra, owner of Sierra Valley Farms Gary Romano shares his knowledge from decades of experience growing food in the Sierra Nevada. Despite the challenging mountain climate and soil, Romano has successfully grown food on his 65-acre organic farm and will share his hard-earned tips in ten essential chapters for home gardeners and small farmers.




Early Reno


Book Description

By the early 1900s, Reno, known as the "Biggest Little City," was the state's financial and industrial center and was famous as a place where one could do things that were difficult to do anywhere else. Original.