Effect of Planting Method, Weed Management, and Fertilizer on Plant Growth and Yield of Newly Established Organic Highbush Blueberries


Book Description

A 0.4 ha planting of blueberry (Vaccinium corymbosum L.) was established in Oct. 2006 to evaluate the effects of cultivar (Duke and Liberty), planting method (flat versus raised beds), weed management (sawdust mulch and hand-weed control; compost plus sawdust mulch with acetic acid, flaming, and hand-weeding used as needed; and weed mat plus hand-weeding as needed), and type and rate of fertilizer (feather meal and liquid fish emulsion at 29 and 57 kg·ha−1 N) on plant growth, yield, fruit quality, irrigation requirements, and weed presence. The site was certified organic in 2008. Plants grown on raised beds were larger than on flat ground. The leaf nitrogen concentration (%N) in all treatments ranged from slightly below normal to slightly above normal in Aug. 2007 and Aug. 2008, depending on fertilizer treatment and mulch. Plants receiving 57 kg of N·ha−1 as fish emulsion had the highest leaf %N in both years, especially when grown with weed mat mulch, while plants fertilized with the low rate of feather meal had lower than recommended %N, especially in sawdust mulched plots. In Oct. 2007, total plant dry weight (DW) was higher in 'Liberty' than 'Duke', raised beds than flat ground, and when fertilized with fish emulsion rather than feather meal, but was not affected by weed management system. Root DW was greatest in 'Duke' and lowest in plants receiving 57 kg of N·ha−1 as fish emulsion when grown with weed mat. In Oct. 2008, treatment effects on total plant DW were similar to what was observed in 2007. Root DW in 'Duke' was not affected by planting on raised beds, but was greater in plants grown with the organic mulches and fertilized with 29 kg of N·ha−1 of fish emulsion. In 'Liberty', the greatest root DW was in plants with compost plus sawdust mulch and fertilized with 29 kg of N·ha−1 of fish emulsion, while leaf area was greatest in plants grown on raised beds with sawdust mulch and fertilized with 57 kg of N·ha−1 of fish emulsion. In 2008, yield was highest when 29 kg·ha−1 N of fish was applied and when plants were grown on raised beds with weed mat in 'Duke' (0.56 kg·plant−1), and with compost plus sawdust in 'Liberty' (0.57 kg·plant−1). Fruit were firmer at harvest when plants were fertilized with fish rather than feather meal and when soil was mulched with sawdust compared to weed mat. Weed presence increased from 2007 to 2008. Hand-weeding was required in all treatments in both years. Weed mat plots had the fewest weeds, whereas compost plus sawdust mulched plots had the highest weed coverage. In weed mat plots, the only weeds that emerged were in the area of the planting hole. In the compost plus sawdust mulched treatment, acetic acid applied at a 20% concentration on hot days, provided acceptable control of annual weeds, but was moderately effective on perennial weeds. Flaming was somewhat effective when used on small weeds on hot days. Soil water content was lower through the growing season on raised beds than on flat ground, especially under weed mat; this system thus required 148% more irrigation water than did plots mulched with sawdust, and compost plus sawdust to maintain an adequate percent soil water content for blueberry plant growth. Soil temperature at 5 cm depth was higher under weed mat and more variable through the year than in the organic mulched treatments. The extra irrigation water required in weed mat mulched treatments may have been associated with increased soil temperatures and soil water evaporation, and greater plant evapotranspiration. The organic production systems studied produced typical plant growth and yield, as compared to conventional production systems.













Evaluating Organic Nitrogen Fertilizer Sources, Rates, and Timing in Northern Highbush Blueberry Grown in High PH Soils of Eastern Washington


Book Description

Northern highbush blueberry (Vaccinium corymbosum L.) prefers acidic soils with high organic matter while growers in eastern Washington utilize amended soils with high native pH and low organic matter content. These edaphic conditions can influence nutrient cycling and plant available forms, which can affect plant growth, development, and fruit production. Furthermore, in eastern Washington, the semi-arid climate provides extended growing conditions after harvest for early-fruiting cultivars. This may require growers to continue nitrogen (N) fertilizer applications postharvest to support vegetative growth that could benefit fruit production in the following years. However, postharvest N applications could be detrimental as it may stimulate excessive vegetative growth, reduce floral bud set, and increase the risk of winter injury. The overall objective of this study was to provide baseline data to guide future nutrient recommendations for eastern Washington organic blueberry growers with an emphasis on N. Two experiments were conducted, and the sub-objectives were: 1) Determine optimal organic N fertilizer sources and rates and 2) Evaluate the impacts of postharvest N applications on fruit bud set and cold hardiness in early-fruiting ‘Duke’ blueberry. In experiment one, treatments included: 1) Blood meal; 2) TRUE 402 fish emulsion; 3) WISErganic; and 4) Combination (40% blood meal and 60% WISErganic). Fertilizer rate was split within source at 57, 112, and 168 kg·ha-1 N. The postharvest N experiment included four treatments varying in timing of N application. No yield and vegetative growth differences were observed across the fertilizer source and rate experiment during the two years in which this study was conducted. Leaf N concentrations increased with higher rates of N application. For postharvest N experiment, fruit bud set was similar across treatments and susceptibility of buds to cold was low across the treatments. While not statistically different, average plant yield in two years tended to increase with later fertilizer application dates. The lack of treatment differences can be attributed to plant age and the short duration of the experiment since blueberry plants can store nutrients in their tissues. Further years of data collection are required to better understand how these perennial plants are responding to these treatments.




Patterns of Carbon Storage Within a Mature Northern Highbush Blueberry Production System


Book Description

The objectives of this study were to: 1) determine how organic matter (incorporated vs. surface mulch) and nitrogen fertilization rate impact northern highbush blueberry (Vaccinium corymbosum L.) plant biomass, carbon accumulation, plant losses and allocation, and mycorrhizal infection in mature plants, and 2) determine the magnitude of carbon fluxes (carbon net primary production (NPP), soil respiration, and fruit and pruning exports) and stocks within a blueberry production system, and how these are affected by typical management practices. Treatments were in effect for nine years since planting establishment; here we report on data collected in 2011 and 2012. Many of these treatments seem to have short- and long-term effects on blueberry plants. Long-term effects included the impact of pre-planting incorporation of sawdust, which as a main effect, had an overall positive effect on yield, and soil fertility, with all soil nutrients being above recommended sufficiency levels for blueberry production. Soil pH was increased by incorporation, and was affected by an incorporation by mulch interaction where incorporated bare plots had the highest pH, and the largest average plant dry weight and carbon (C) mass (3.5 and 1.7 kg/plant, respectively) despite the pH being above the recommended level for blueberry production. Incorporated plots in general, had a higher total field C stock averaging 97.6 t·ha −1 for mulched plots and 93.7 t·ha−1 for bare plots. Mulching as a C stock contributed 12.3 t·ha−1, 13% of the total C stock. Mulching as main treatment effect was not found to be beneficial in terms of increasing plant and soil C stocks. Although mulching did increase soil organic C in 2012, this did not seem to affect total soil C stocks, perhaps because soil respiration was also increased by the mulch. Nitrogen fertilizer rate did not affect plant biomass or C stock, nor did it affect soil C stocks and nutrients. Net primary productivity averaged 588 g·m−2.year and was not affected by the treatments, although incorporated plots had about 25% more NPP than non-incorporated plots. Our results have illustrated that with a goal of optimizing plant growth, yield, and C stocks, blueberry production systems that include pre-plant incorporation of organic matter without addition of surface mulch and moderate rates of nitrogen fertilizer are best. In addition, a between-row perennial grass cover crop is recommended to increase field C stocks and to limit soil erosion. The information gathered in this study can be used to estimate the contribution of C storage in temperate perennial crops to global C stocks. Recommended management practices could lead to a policy system where farmers receive incentives for sustainable low C agriculture.







Soil Preparation, Running Highbush Blueberry (Vaccinium Corymbosum L.) Plantation and Biological Properties of Fruits


Book Description

Due to the pro-health properties of highbush blueberry fruit, the interest in cultivation of this species has been growing significantly, which is evidenced by the current increase in world fruit production. Therefore, the aim of our review study is to present the impact of soil and climatic conditions and cultivation methods of Vaccinium corymbosum L. on fruit yield and quality in Central and Eastern Europe. In this region, one of the most important abiotic factors determining the yield level is the minimum temperature of the winter period and short-term increases in temperature, which are conducive to the damage to flower buds. Another factor determining the success of cultivation is soil. In addition, highbush blueberry has specific soil requirements, which result from its characteristic root structure. The adverse impact of soil factors can be mitigated to a certain extent by the use of mycorrhizal fungi. In this chapter, besides the cultivation conditions of V. corymbosum, the pro-health properties of fruits resulting from the presence of bioactive compounds such as polyphenolic compounds, flavonoids, especially anthocyanins, will be presented. Besides, factors, such as environmental conditions, degree of ripeness and variety, affect the content of bioactive substances.