Author : Thomas H. Applewhite
Publisher : The American Oil Chemists Society
Page : 594 pages
File Size : 39,7 MB
Release : 1989
Category : Science
ISBN : 9780935315257
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Page : 1537 pages
File Size : 33,36 MB
Release : 2021-02-07
Category : Reference
ISBN : 1948436329
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 20 photographs and illustrations - many color. Free of charge in digital PDF format.
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Page : 562 pages
File Size : 24,80 MB
Release : 2015-08-23
Category :
ISBN : 1928914802
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 134 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Page : 3666 pages
File Size : 27,56 MB
Release : 2016-10-30
Category : Soy oil
ISBN : 1928914896
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 378 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Page : 3583 pages
File Size : 15,10 MB
Release : 2017-04-24
Category :
ISBN : 1928914918
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 362 photographs and illustrations. Free of charge in digital PDF format on Google Books
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Page : 2659 pages
File Size : 43,48 MB
Release : 2020-07-10
Category : Soybean
ISBN : 1948436213
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 318 photographs and illustrations - many in color. Free of charge in digital PDF format on Google Books.
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Page : 978 pages
File Size : 40,41 MB
Release : 2021-05-31
Category : History
ISBN : 1948436396
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 144 photographs and illustrations. Free of charge in digital PDF format.
Author : William Shurtleff
Publisher : Soyinfo Center
Page : 2523 pages
File Size : 38,79 MB
Release : 2012
Category : Fermented soyfoods
ISBN : 1928914446
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Page : 1632 pages
File Size : 34,11 MB
Release : 2019-09-14
Category : Soybean
ISBN : 1948436116
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 224 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
Author : Koen Descheemaeker
Publisher : Garant
Page : 216 pages
File Size : 33,46 MB
Release : 2001
Category : Medical
ISBN : 9789044111279
