Quality Assurance in Ceramic Industries


Book Description

Quality Assurance in Ceramic Industries represents the proceedings of a conference held at the New York State College of Ceramics, Alfred University, June 4-7, 1978, as fifteenth in a continuing series rotated annually among Alfred University, North Carolina State University, Notre Dame University and the University of California, Berkeley. The first four chapters develop the rationale for major efforts toward an integrated quality assurance program in the ceramic plant, to effect economy in manufacture, to reduce process losses and to improve product reliability and overall profitability. Chapters 5 and 6 cover the use of traditional and advanced statistical methods. They are followed by three chapters on quality assurance in raw materials production and procurement. Chapters 9 through 20 treat specific examples of techniques, sys tems and philosophy of quality assurance in glass, whitewares, abrasives, refractories, electroceramics, structural clay pro ducts and special ceramics for nuclear applications, turbines and igniters. The three concluding chapters deal with the broadly applicable subjects of failure analysis, gaging and life time predic tion. It is a pleasure to acknowledge the generous help and encouragement of the Program Committee: Messrs. R. A. Alliegro, Norton Company; D. L. Guile and R. N. McNally, Corning Glass Works; H. W. Larisch, Coors Porcelain Company; R. H. Lester, Ohio Brass Company (now at the Lapp Insulator Division of Interpace Corporation); R. J. Ryder, Brockway Glass Company and E. A. Thomas, Taylor Refractories Division, N L Indus trie s .




Quality Assurance in Ceramic Industries


Book Description

Quality Assurance in Ceramic Industries represents the proceedings of a conference held at the New York State College of Ceramics, Alfred University, June 4-7, 1978, as fifteenth in a continuing series rotated annually among Alfred University, North Carolina State University, Notre Dame University and the University of California, Berkeley. The first four chapters develop the rationale for major efforts toward an integrated quality assurance program in the ceramic plant, to effect economy in manufacture, to reduce process losses and to improve product reliability and overall profitability. Chapters 5 and 6 cover the use of traditional and advanced statistical methods. They are followed by three chapters on quality assurance in raw materials production and procurement. Chapters 9 through 20 treat specific examples of techniques, sys tems and philosophy of quality assurance in glass, whitewares, abrasives, refractories, electroceramics, structural clay pro ducts and special ceramics for nuclear applications, turbines and igniters. The three concluding chapters deal with the broadly applicable subjects of failure analysis, gaging and life time predic tion. It is a pleasure to acknowledge the generous help and encouragement of the Program Committee: Messrs. R. A. Alliegro, Norton Company; D. L. Guile and R. N. McNally, Corning Glass Works; H. W. Larisch, Coors Porcelain Company; R. H. Lester, Ohio Brass Company (now at the Lapp Insulator Division of Interpace Corporation); R. J. Ryder, Brockway Glass Company and E. A. Thomas, Taylor Refractories Division, N L Indus trie s .




Official Gazette


Book Description







Quality Technology Handbook


Book Description

Quality Technology Handbook, Fourth Edition offers a wide discussion on technology and its related subtopics. After giving some information on its background, content, and authors, the book then informs the readers about the quality problem check-list and enumerates the questions one has to ask to ensure that a problem will be solved. This part is followed by a discussion on non-destructive testing (NDT) and the several committees formed for it, among which are the British National Committee and the Harwell NDT Center. The book also includes information on two organizations that are closely related to the topic, the Institute of Quality Assurance (IQA) and The Welding Institute (TWI). A directory of international organizations related to quality assurance and non-destructive testing is provided in the latter part of the text. The book serves as valuable reference to undergraduates or postgraduates of courses that are related to science and technology.




Introduction to Ceramics


Book Description

The field of ceramics has applications in diverse fields including electronic engineering, electrical engineering, biochemical engineering, automobile engineering and defense sector. This textbook discusses ceramic raw materials, properties of ceramics, fabrication techniques of ceramics and testing of ceramics. It comprehensively discusses mechanical properties, thermal properties, optical properties, electrical properties and magnetic properties of ceramics. The text covers structural characteristics, properties and applications of advanced ceramic materials and examines their difference from the conventional ceramics. A separate chapter discusses testing methods of ceramics including testing of raw materials, testing of physical properties, testing of mechanical strength and testing of electrical properties in dept. This textbook begins by discussing ceramic raw materials, proceeds with conventional ceramics, continues with properties and fabrication techniques of ceramic materials, testing of ceramics and ends with covering advanced ceramics. This book features: Covers ceramics from traditional to advanced Discusses fabrication, characterization and applications of ceramics in detail Examines mechanical properties, thermal properties, optical properties, electrical properties and magnetic properties of ceramics in detail Covers structural characteristics, properties and applications of carbides, nitrides, oxides and borides Discusses processing techniques including mechanical separation and magnetic separation of ceramics It will help serve as ideal study material for senior undergraduate and graduate students in the field of chemical engineering, materials science and engineering, and ceramic technology.




Quality Management Systems for the Food Industry


Book Description

In recent years there has been growing pressure for consistent product quality, and a need for companies to demonstrate sound quality management practices in order to meet 'Due Diligence' requirements of both legislation and the quality assurance practices of customers. It has become accepted that operating to the requirements of the international standard for quality management - BS EN ISO 900- goes a long way towards meeting these needs. The objective of this book is to explain the requirements of the standard, to offer advice about achieving those requirements and to indicate what the assessors will look for at assessment time. It is important that certification to the standard is sought to support achievement of company objectives and not the reverse, and of course the standard can apply to organizations and services, just as much as to companies. Thus the word' company' in the text should be treated accordingly. lllustrative material has been presented under the logo of a fictiti ous company 'Quality Food Services' - in this context QFS does not bear any relationship whatsoever to any identically or similarly named business that may exist. Readers will find it helpful to read the book with a copy of the standard to hand, and are strongly encouraged to read the complete text before taking any steps to prepare for certification to the standard.




Quality Assurance for Water Analysis


Book Description

Quality assurance (QA) has become an increasingly important topic, as environmental monitoring bodies realize that accuracy of measurements can depend very much on how the measurement is taken. This book will describe methods in light of all of the European, US, and international (ISO) guidelines for QA of water analysis. It is the third book in the Water Quality Measurement Series, it tackles the growing problem of developing an international understanding for measurement and data collection. The author gives a detailed overview of: * The purpose of water analysis * Quality systems and quality control * Sources of error including sample contamination * Method validation * Certified reference materials * Data Reporting * Inter-laboratory studies




Total Quality Management


Book Description

Quality is a customer issue. It arises because customers require products and services, which not only meet their performance requirements but are satisfac tory in terms of safety, length of working life and pride of ownership. In a manufacturing organization, therefore, the achievement of quality standards is not restricted to the production departments. It extends to all parts of the business from conceptual design to marketing, from order processing and distribution. A quality product is not just a solidly made item dating from the days when 'Made in Britain' distinguished goods from all the inferior products coming out of the emerging industries of the Far East. It is a product which ranks high against all the criteria which sophisticated consumers now use to evaluate the things they buy. If you agree with the argument that a company is much more likely to produce high quality if all departments are motivated to achieve high quality results then you already have a good understanding of the basic principles of Total Quality Management (TQM). But TQM is not a 'quick fix' or a magic cure. It is a management technique designed to involve all parts of the business in the pursuit of, and commitment to, the highest quality result. By involving everyone from the Chief Executive to the most junior employee in the company's objectives, in a way which means something in their particular job, the company is well on the way to achieving the best results its workforce can achieve.




Modern Ceramic Engineering


Book Description

Ceramic materials have proven increasingly important in industry and in the fields of electronics, communications, optics, transportation, medicine, energy conversion and pollution control, aerospace, construction, and recreation. Professionals in these fields often require an improved understanding of the specific ceramics materials they are using. Modern Ceramic Engineering, Third Edition helps provide this by introducing the interrelationships between the structure, properties, processing, design concepts, and applications of advanced ceramics. This student-friendly textbook effectively links fundamentals and fabrication requirements to a wide range of interesting engineering application examples. A follow-up to our best-selling second edition, the new edition now includes the latest and most important technological advances in the field. The author emphasizes how ceramics differ from metals and organics and encourages the application of this knowledge for optimal materials selection and design. New topics discuss the definition of ceramics, the combinations of properties fulfilled by ceramics, the evolution of ceramics applications, and their importance in modern civilization. A new chapter provides a well-illustrated review of the latest applications using ceramics and discusses the design requirements that the ceramics must satisfy for each application. The book also updates its chapter on ceramic matrix composites and adds a new section on statistical process control to the chapter on quality assurance. Modern Ceramic Engineering, Third Edition offers a complete and authoritative introduction and reference to the definition, history, structure, processing, and design of ceramics for students and engineers using ceramics in a wide array of industries.