Relation Between Percentage Fat Content and Yield of Milk
Author : Albert Lemuel Whiting
Publisher :
Page : 648 pages
File Size : 17,37 MB
Release : 1924
Category : Agricultural productivity
ISBN :
Author : Albert Lemuel Whiting
Publisher :
Page : 648 pages
File Size : 17,37 MB
Release : 1924
Category : Agricultural productivity
ISBN :
Author : National Research Council
Publisher : National Academies Press
Page : 384 pages
File Size : 13,27 MB
Release : 1988-02-01
Category : Medical
ISBN : 0309037956
This lively book examines recent trends in animal product consumption and diet; reviews industry efforts, policies, and programs aimed at improving the nutritional attributes of animal products; and offers suggestions for further research. In addition, the volume reviews dietary and health recommendations from major health organizations and notes specific target levels for nutrients.
Author :
Publisher :
Page : 1064 pages
File Size : 22,89 MB
Release : 1919
Category : Agriculture
ISBN :
Author :
Publisher :
Page : 656 pages
File Size : 30,85 MB
Release : 1919
Category : Agriculture
ISBN :
Author : University of Illinois at Urbana-Champaign. Agricultural Experiment Station
Publisher :
Page : 518 pages
File Size : 44,34 MB
Release : 1927
Category : Agriculture
ISBN :
Author : University of Illinois (Urbana-Champaign campus). Agricultural Experiment Station
Publisher :
Page : 1004 pages
File Size : 47,59 MB
Release : 1918
Category : Agriculture
ISBN :
Author : University of Illinois at Urbana-Champaign. Agricultural Experiment Station
Publisher :
Page : 1046 pages
File Size : 32,72 MB
Release : 1923
Category : Agriculture
ISBN :
Author : Walter Lee Gaines
Publisher :
Page : 48 pages
File Size : 45,98 MB
Release : 1923
Category : Milk
ISBN :
Author :
Publisher :
Page : 1166 pages
File Size : 17,31 MB
Release : 1938
Category : Agriculture
ISBN :
Author : United States. Office of Experiment Stations
Publisher :
Page : 1038 pages
File Size : 13,86 MB
Release : 1926
Category : Agricultural experiment stations
ISBN :