Design and Equipment for Restaurants and Foodservice


Book Description

This textbook on foodservice equipment, layout and design covers what a restaurateur or foodservice manager needs to know about the planning, purchasing and maintenance of foodservice facilities. This revision reflects the latest trends in design and the newest equipment technologies.




American Ship Types


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Feeding of Employees


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Restaurant Reservation Book


Book Description

Are you looking for a Restaurant Reservation book? This Reservations Log Book is the perfect way to help you with your restaurant management and operations. Reservation book details : Each interior page includes space to write: Date, Time, PPL, Name, Phone, Notes each page has 29 reservation entry slots. 5 columns to record essential booking information Features: 370 pages. Perfect size "8.5x11" Matt cover. This Reservation Book is Perfect for any Restaurant, Cafe, and Bistro. SCROLL UP AND CLICK THE " BUY NOW "BUTTON AND GET YOUR COPY TODAY.







Berlitz Cruising & Cruise Ships 2017


Book Description

If you want a holiday that's hassle-free, virtually pre-paid, and that lets you see lots of places while only needing to pack and unpack once, then you should try a cruise. This best-selling book is the cruise industry bible: it gives you all the information you need to choose the right cruise for you. Meticulously updated every year by cruise expert Douglas Ward, it is divided into two main parts: the first helps you work out what you're looking for in a cruise holiday and how to find it; the lively text and colour photographs describe every aspect of life on board, including safety, the highs and lows of the cruise experience and how to save money. The second part contains unbiased reviews and fascinating detail of almost 300 ocean-going cruise vessels, and grades them on service, food, entertainment and facilities, using an internationally recognised ratings system.




Stern's Guide to the Cruise Vacation


Book Description

"This is the book with which to gain a full and thorough understanding of the wonderful world of cruising. Repeat cruisers and novices alike will gain from the volume of features--menus, daily schedules, photos, as well as details on every cruise ship and port of call throughout the world. This should be the encyclopedia for any cruise afi cionado." -World of Cruising "People who've never cruised before-or those who have, but find themselves faced with a confusing onslaught of new ships-need to know a great deal, and this book goes a long way in providing it." -Chicago Tribune "Stern's Guide to The Cruise Vacation" is one of the most comprehensive authorities and a must have for both the novice and the seasoned cruiser." -Porthole Magazine Steven B. Stern is the ultimate authority on luxury travel, especially cruise vacations. Whether readers are sailing the Caribbean, the Mediterranean, the South Seas, Alaska, Southeast Asia, or the waterways of Europe, this is the most comprehensive guide available, with details on all aspects of cruise-ship travel. Updated annually, this edition lists descriptive information for all major cruise ships, including each vessel's history, vital statistics, appearance, itineraries, price range, and sport, dining, and medical facilities. Stern evaluates every detail by bestowing overall Star Awards as well as ratings in eleven specific categories. More than two hundred photographs of ships, decks, and interiors are included, along with actual shipboard menus and daily activity programs for each featured cruise line.