Selected Electronic Sources of Food and Nutrition Information
Author : Rebecca S. Thompson
Publisher :
Page : 84 pages
File Size : 36,12 MB
Release : 1994
Category : Computer bulletin boards
ISBN :
Author : Rebecca S. Thompson
Publisher :
Page : 84 pages
File Size : 36,12 MB
Release : 1994
Category : Computer bulletin boards
ISBN :
Author : Monika Bussmann
Publisher :
Page : 26 pages
File Size : 45,75 MB
Release : 1993
Category : Food
ISBN :
Author : Gayle J. Hardy (Davis)
Publisher : Bloomsbury Publishing USA
Page : 381 pages
File Size : 37,15 MB
Release : 1996-09-15
Category : Language Arts & Disciplines
ISBN : 0313078661
Revised and updated, this compendium helps readers identify and understand the scope of key government reference sources-traditional books (including publications catalogs and telephone directories); information clearinghouses; and materials in new formats, such as CD-ROMs, datafiles, and Internet sites. The authors focus on free information and depository materials-both readily available through toll-free phone numbers, mail or e-mail requests to agencies, or federal depository library collections. Materials are fully described in annotations that differentiate between similar materials, identify typical citation formats, and note common abbreviations
Author : National Agricultural Library (U.S.). Public Services Division
Publisher :
Page : 48 pages
File Size : 38,34 MB
Release : 1995
Category : Agriculture
ISBN :
Author :
Publisher :
Page : 288 pages
File Size : 27,40 MB
Release : 1993
Category : Agricultural libraries
ISBN :
Author :
Publisher :
Page : 424 pages
File Size : 37,19 MB
Release : 1993
Category : Agricultural libraries
ISBN :
Author : Margaret J.A. Edwards
Publisher : Springer Science & Business Media
Page : 125 pages
File Size : 38,80 MB
Release : 2012-12-06
Category : Medical
ISBN : 1468402439
Isn't technology wonderful? As recently as four years ago, the complexity of communicating with professional colleagues in other time zones and on other continents was so confusing that most health care professionals simply used the international postal system (to call it a postal service would be an oxymoron). Only a few sophisticated technophiles among the academic elite of health care professions bothered to use the electronic computer networks. Today such communication is commonplace for many health care professionals. This book provides a guidebook for those health care professionals who are new to the information highway. Perhaps it is somewhat of an anachronism that this book, presented in a paper-based medium, provides a guide to the future electronic medium that may ultimately replace it. Perhaps the author will next write a multimedia interactive computer program for the material contained in this book. This book provides the novice on the information highway with infor mation about access routes and destinations. It also serves as a driving instructor for the novice who wishes to join the queue at the access ramp for the information highway. For the experienced surfer on the Internet, this book suggests byways, short cuts and side routes to explore along the information superhighways. No one really knows what the future holds. One thing is certain, it will be a very exciting and exhilarating ride for those health care professionals who use this book to accelerate along the information highway.
Author : Susan E. Gebhardt
Publisher :
Page : 76 pages
File Size : 37,42 MB
Release : 1985
Category : Food
ISBN :
Author :
Publisher :
Page : 1638 pages
File Size : 18,87 MB
Release : 1995
Category : Government publications
ISBN :
Author :
Publisher :
Page : 1168 pages
File Size : 17,37 MB
Release :
Category : Government publications
ISBN :