The American Standard of Perfection, Illustrated
Author : American Poultry Association
Publisher :
Page : 440 pages
File Size : 32,98 MB
Release : 1923
Category : Poultry
ISBN :
The American Standard of Perfection ...
Author : American Poultry Association
Publisher :
Page : 286 pages
File Size : 20,83 MB
Release : 1900
Category : Poultry
ISBN :
Book Description
Storey's Illustrated Guide to Poultry Breeds
Author : Carol Ekarius
Publisher : Storey Publishing, LLC
Page : 289 pages
File Size : 14,80 MB
Release : 2016-07-18
Category : Technology & Engineering
ISBN : 1612128432
Book Description
More than 128 birds strut their stuff across the pages of this definitive primer for intrepid poultry farmers and feather fanciers alike. From the Manx Rumpy to the Redcap and the Ancona duck to his Aylesbury cousin, each breed is profiled with a brief history, detailed descriptions of identifying characteristics, and colorful photography. Comprehensive and fun, Storey’s Illustrated Guide to Poultry Breeds celebrates the personalities and charming good looks of North America’s quirkiest barnyard birds and waterfowl.
Standard Perfection Poultry Book
Author : C. Shoemaker
Publisher : Createspace Independent Publishing Platform
Page : 196 pages
File Size : 42,26 MB
Release : 2017-06-19
Category :
ISBN : 9781548233853
Book Description
This special re-print edition of "Standard Perfection Poultry" written by C.C. Shoemaker is a comprehensive guide to raising your own meat and eggs, and a directory of the best standard breeds of chickens, turkeys, ducks, and geese. This old gem of a book covers topics including: Advice to Poultry Raisers, Brood Coops, Breeds and Breeding, Construction of Houses, Diseases and How to Prevent and Cure Them, Dressing and Shipping, Duck Hatching and Raising, Marketing Eggs and Poultry and more. Also contains illustrations and diagrams. Note: This edition is a perfect facsimile of the original book and is not set in a modern typeface. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed.
The Wyandotte Standard and Breed Book
Author : Harold Alvah Nourse
Publisher :
Page : 416 pages
File Size : 31,36 MB
Release : 1919
Category : Wyandotte chicken
ISBN :
Book Description
British Poultry Standards
Author : Victoria Roberts
Publisher : John Wiley & Sons
Page : 481 pages
File Size : 15,11 MB
Release : 2009-03-16
Category : Technology & Engineering
ISBN : 1444309382
Book Description
British Poultry Standards 6th edition is the official reference toall the recognised Poultry Standards in Great Britain. It containscomplete specifications together with judging points for allstandardised breeds and varieties, as compiled by the specialistBreed Clubs and recognised by the Poultry Club of GreatBritain. Breeding and exhibiting poultry is a long-held tradition as well asa popular and rewarding hobby. The work of the Breed Clubs and themany dedicated breeders in preserving the pure breeds is vital inmaintaining our breeds of poultry not only for the culturalheritage of future generations but also as a gene bank for thecommercial world. Under the guardianship of the Poultry Club ofGreat Britain, this book details the authorised standards ofexcellence for each breed. New to this edition: * New and improved colour images for many breeds, now with almost300 colour photographs. * The inclusion of silhouettes to show the perfect shape for eachbreed. * An additional 14 breeds are covered.
Standard Perfection Poultry Book
Author : C. C. Shoemaker
Publisher :
Page : 200 pages
File Size : 15,72 MB
Release : 1902
Category : Poultry
ISBN :
Book Description
Genetics of the Fowl
Author : F. B. Hutt
Publisher : Norton Creek Press
Page : 605 pages
File Size : 32,90 MB
Release : 2003-05
Category : Chickens
ISBN : 0972177035
Book Description
This has been the indispensable companion of chicken breeders since its introduction in 1949. Chapters include the genetics of plumage, egg production, body size, disease resistance, and much more. (Animals/Pets)
The Chicken Encyclopedia
Author : Gail Damerow
Publisher : Storey Publishing
Page : 321 pages
File Size : 34,6 MB
Release : 2012-01-31
Category : Technology & Engineering
ISBN : 1603425616
Book Description
From addled to wind egg and crossed beak to zygote, the terminology of everything chicken is demystified in The Chicken Encyclopedia. Complete with breed descriptions, common medical concerns, and plenty of chicken trivia, this illustrated A-to-Z reference guide is both informative and entertaining. Covering tail types, breeding, molting, communication, and much more, Gail Damerow provides answers to all of your chicken questions and quandaries. Even seasoned chicken farmers are sure to discover new information about the multifaceted world of these fascinating birds.
Wyandotte Chickens
Author : H. Nourse
Publisher : CreateSpace
Page : 414 pages
File Size : 26,25 MB
Release : 2015-07-27
Category :
ISBN : 9781515262565
Book Description
This special re-print edition of H.A. Nourse's book "The Wyandotte Standard and Breed Book" contains all the information a person needs to master the basics of raising this legendary breed of Poultry. Contained is a considerable amount of the very early history of the Wyandotte Breed. Written around World War One, this book sheds much light on the history of this breeds, as well as how to breed and select them. Included is a "complete description of all varieties of Wyandottes, with the text in full of the 1915 American Standard of Perfection as it relates to all varieties of Wyandotte. Also with treatises on breeding, rearing, feeding, housing, conditioning for exhibitions, exhibiting, etc." Included are over 400 pages of information on this famous breed of Poultry and hundreds of illustrations. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
