Gumbo Tales: Finding My Place at the New Orleans Table


Book Description

“Makes you want to spend a week—immediately—in New Orleans.” —Jeffrey A. Trachtenberg, Wall Street Journal A cocktail is more than a segue to dinner when it’s a Sazerac, an anise-laced drink of rye whiskey and bitters indigenous to New Orleans. For Wisconsin native Sara Roahen, a Sazerac is also a fine accompaniment to raw oysters, a looking glass into the cocktail culture of her own family—and one more way to gain a foothold in her beloved adopted city. Roahen’s stories of personal discovery introduce readers to New Orleans’ well-known signatures—gumbo, po-boys, red beans and rice—and its lesser-known gems: the pho of its Vietnamese immigrants, the braciolone of its Sicilians, and the ya-ka-mein of its street culture. By eating and cooking her way through a place as unique and unexpected as its infamous turducken, Roahen finds a home. And then Katrina. With humor, poignancy, and hope, she conjures up a city that reveled in its food traditions before the storm—and in many ways has been saved by them since.




The Book of Arthur


Book Description

Some of the most fascinating and exciting stories about King Arthur and his knights have been almost completely overlooked. The Book of Arthur offers an extensive selection of these forgotten tales with an introduction detailing their origins and their place in the Arthurian tradition.




Table Tales


Book Description

For all food and travel lovers, this unique cookbook is the first to present Abu Dhabi as a culinary crossroads—where the global goes local—and to highlight the people making it happen. In recent decades, Abu Dhabi, the capital city of the United Arab Emirates, has experienced a steady influx of people from around the world, all bringing their culinary influences. From Syria to Spain, India to Italy, Afghanistan to the Americas, an enticing array of aromas, flavors, and textures has blended with the local foodways to create a vibrant urban food culture of reinvention and collaboration, at home and on the streets. In this book, Hanan Sayed Worrell gives us an unprecedented tour of these fascinating culinary treasures. As a long-time resident of Abu Dhabi, the author takes us where few visitors can go: into the homes and lives of locals and expatriates. Through a collection of touching individual stories, delicious recipes, and vibrant photographs, we experience life in this rapidly evolving city. Table Tales: The Global Nomad Cuisine of Abu Dhabi is inspired by the many meals hosted at the Worrell’s dinner table for guests from around the world. As a careful and affectionate observer of the city for over a quarter century, Worrell guides the reader on a culinary pilgrimage by way of its streets, homes, and flavors.




Tales from la Vida


Book Description

One-of-a-kind collection of Latinx comics that sheds light on Latinx experiences, exploring language, culture, history, and more.




Tales from the Pit


Book Description

Dealing in a casino presents challenges and rewards not seen in many workplaces. With hundreds of thousands of dollars at stake every minute, table games pits are high-stress workplaces. Managing a workforce of dealers and attending to the needs of players brings stresses of its own. In 2015, the University of Nevada, Las Vegas's Center for Gaming Research received a grant from the UNLV University Libraries Advisory Board that enabled it to undertake an oral history project intended to capture the stories of table games managers, including both those currently working in the field and those who have retired. Drawn from these interviews, Tales from the Pit provides an overview of how the interviewees felt about a variety of topics, ranging from their experiences breaking in as new dealers to their transitions to management and the changes the industry has seen over their careers. The current and former managers speak candidly about the owners, bosses, dealers, and players who made each day challenging. This book illuminates the past several decades of casino history through the words of those who lived and made it.




Table for One


Book Description

An office worker who has no one to eat lunch with enrolls in a course that builds confidence about eating alone. A man with a pathological fear of bedbugs offers up his body to save his building from infestation. A time capsule in Seoul is dug up hundreds of years before it was intended to be unearthed. A vending machine repairman finds himself trapped in a shrinking motel during a never-ending snowstorm. In these and other indelible short stories, contemporary South Korean author Yun Ko-eun conjures up slightly off-kilter worlds tucked away in the corners of everyday life. Her fiction is bursting with images that toe the line between realism and the fantastic. Throughout Table for One, comedy and an element of the surreal are interwoven with the hopelessness and loneliness that pervades the protagonists’ decidedly mundane lives. Yun’s stories focus on solitary city dwellers, and her eccentric, often dreamlike humor highlights their sense of isolation. Mixing quirky and melancholy commentary on densely packed urban life, she calls attention to the toll of rapid industrialization and the displacement of traditional culture. Acquainting the English-speaking audience with one of South Korea’s breakout young writers, Table for One presents a parade of misfortunes that speak to all readers in their unconventional universality.




Tales from the Captain's Table


Book Description

One of the first of the UKs post war qualified examiners, tells ten true stories after 40 years as a sailing and navigation instructor, yacht broker, charter yacht operator, and consultant maritime adviser. The action takes place in European waters including the Mediterranean, North and West Africa, and even China. The tales combine stories having excitement, with sometimes the unbelievable, often with humour, and with sketches to illustrate the text. The book will enthral all, even if only with a vague interest in the sea. Written for all ages, from a youngster just starting to sail, to an ex-skipper, sitting on the foreshore, gazing across the waves, or someone just plain interested. Be reassured that the leisure boat world has changed so much, there will never be another book like this. A hardcover version will shortly be available.




Telephone Tales


Book Description

Reminiscent of Scheherazade and One Thousand and One Nights, Gianni Rodari's Telephone Tales is many stories within a story. Every night, a traveling father must finish a bedtime story in the time that a single coin will buy. One night, it's a carousel that adults cannot comprehend, but whose operator must be some sort of magician, the next, it's a land filled with butter men who melt in the sunshine Awarded the Hans Christian Anderson Award in 1970, Gianni Rodari is widely considered to be Italy's most important children's author of the 20th century. Newly re-illustrated by Italian artist Valerio Vidali​ (The Forest)​, Telephone Tales​ entertains, while questioning and imagining other worlds.




Tales of King Arthur and the Round Table


Book Description

Andrew Lang's Tales of King Arthur and the Round Table takes you on an enthralling journey into the heart of English history. This collection of stories brings to life the age of knights, chivalry, and epic quests. It's a world where Excalibur's gleam and the noble Round Table are at the center of grand adventures. These narratives offer a glimpse into a world of honor, bravery, and the eternal struggle between good and evil. Encounter legendary figures like King Arthur, Queen Guenevere, and the valiant Sir Lancelot as they navigate tales of love, betrayal, and redemption. Characters like the sorceress, Morgan Le Fay, add an element of intrigue to this captivating tapestry. Tales of King Arthur and the Round Table remains an enduring source of fascination, connecting with readers across generations and immersing them in the magic of Arthurian legend.




The United States Catalog


Book Description