Technology and Agribusiness


Book Description

This book discusses the major problems that agribusiness is facing and the different technologies that can be applied to solve and improve such issues. Agribusiness covers different topics such as arable farming, dairy farming, fruits, vegetables, meat, etc. Each of these domains has different needs that can be addressed through smart agriculture technologies such as circuits and systems.




From Agriscience to Agribusiness


Book Description

This volume presents a state-of-the-art overview of the rapidly evolving field of agribusiness, highlighting the most current issues, concepts, trends and themes in research, practice and policy. With a particular emphasis on technology, product and process innovation, the authors cover a wide array of topics relating to such issues as research and development, technology transfer and patents and licensing, with particular respect to the roles of academic institutions, private organizations and public agencies in generating and disseminating knowledge. Featuring case studies of innovative initiatives across the industry, this book will appeal to researchers, business leaders, university administrators and policymakers concerned with the multi-faceted implications of this dynamic and controversial sector.




Digital technologies in agriculture and rural areas


Book Description

This report aims to identify the different scenarios where the process of digital transformation is taking place in agriculture. This identifies those aspects of basic conditions, such as those of infrastructure and networks, affordability, education and institutional support. In addition, enablers are identified, which are the factors that allow adopting and integrating changes in the production and decision-making processes. Finally identify through cases, existing literature and reports how substantive changes are taking place in the adoption of digital technologies in agriculture.




Agribusiness and Technology


Book Description

A book that suggests agri-tech techniques to make agriculture a lucrative business and liberate the farmer in the future.




The Social Consequences And Challenges Of New Agricultural Technologies


Book Description

Although formal social impact assessment of changing technologies in U.S. agriculture is still in its infancy, scholars have been documenting the effects of new technology throughout the twentieth century. In this collection, Prcfessors Berardi and Geisler bring together historically relevant research and a carefully chosen cross section of contemporary work. Their review of the literature is followed by an evaluation of the effects of mechanization on labor and production, written in 1904, which provides a backdrop for papers from the 1940s and 1950s examining the mechanization of agriculture in the South, in the Midwest, and in rural areas in general. Subsequent chapters offer present-day insights on such topics as the socioeconomic consequences of automated vegetable and tobacco harvesting, center-pivot irrigation, and organic and no-till cultivation. The authors also look at compensation and adjustment programs for displaced labor, the relationship between technology and agribusiness growth, and the effectiveness of university programs that prepare students to perform social impact assessments in agriculture. The edited proceedings of a spirited roundtable discussion on new directions for the study of the social impacts of farm technology and the political economy of agriculture provide the thought-provoking conclusion to this overview of the field.




Smart Technologies for Sustainable Smallholder Agriculture


Book Description

Smart Technologies for Sustainable Smallholder Agriculture: Upscaling in Developing Countries defines integrated climate smart agricultural technologies (ICSAT) as a suite of interconnected techniques and practices that enhance quantity and quality of agricultural products with minimum impact on the environment. These ICSAT are centered on three main pillars, increased production and income, adaptation and resilience to climate change, and minimizing GHG emissions. This book brings together technologies contributing to the three pillars, explains the context in which they can be scaled up, and identifies research and development gaps as areas requiring further investigation. It stresses the urgency in critically analyzing and recommending ICSAT and scaling out the efforts of both developing and disseminating these in an integrated manner. The book discusses, synthesizes, and offers alternative solutions to agriculture production systems and socio-economic development. It brings together biophysical and socioeconomic disciplines in evaluating suitable ICSAT in an effort to help reduce poverty and food insecurity. - Highlights the research gaps and opportunities on climate smart agricultural technologies and institutional arrangements - Provides information on institutional engagements that are inclusive of value chain actors that support partnerships and the development of interactive platforms - Elaborates some of the effects of climate extremes on production and socioeconomic development on small farms whose impact has potentially large impact




Transforming Food Systems for a Rising India


Book Description

This open access book examines the interactions between India’s economic development, agricultural production, and nutrition through the lens of a “Food Systems Approach (FSA).” The Indian growth story is a paradoxical one. Despite economic progress over the past two decades, regional inequality, food insecurity and malnutrition problems persist. Simultaneously, recent trends in obesity along with micro-nutrient deficiency portend to a future public health crisis. This book explores various challenges and opportunities to achieve a nutrition-secure future through diversified production systems, improved health and hygiene environment and greater individual capability to access a balanced diet contributing to an increase in overall productivity. The authors bring together the latest data and scientific evidence from the country to map out the current state of food systems and nutrition outcomes. They place India within the context of other developing country experiences and highlight India’s status as an outlier in terms of the persistence of high levels of stunting while following global trends in obesity. This book discusses the policy and institutional interventions needed for promoting a nutrition-sensitive food system and the multi-sectoral strategies needed for simultaneously addressing the triple burden of malnutrition in India.




Technology and Agribusiness


Book Description

The world population is growing, and it is expected that in 2050 there will be 9.7 billion inhabitants on the Earth. According to FAO (United Nations, Food and Agriculture Organization) we need to increase the productivity of agriculture by between 50% and 70% to be able to feed the world population in 2050. Other researchers think that reducing the wastage of food may be enough to handle the 2050 population. Several factors must be considered to ensure that humanity is able to feed the world’s population in 2050 and beyond.• Less arable land: As cities are growing, the space available for agriculture is shrinking.• Climate change: Dramatic impacts on agribusiness.• Role of agribusiness on GHG emissions.• Planetary boundaries and the role of agribusiness.• Availability of freshwater.• Soil degradation. The seasonal school presents and discusses the major problems that agribusiness is facing and the different technologies that can be applied to solve and improve such issues. Specific case studies are presented along with the technological solutions that have been applied to solve or minimize the impact. Agribusiness covers different topics such as arable farming, dairy farming, fruits, vegetables, meat, etc. Each of these domains has different needs that can be addressed through smart agriculture technologies such as circuits and systems. Also, these domains affect the sustainability of the planet as they impact at least 4 out of the 9 planetary boundaries.




Artificial Intelligence and IoT-Based Technologies for Sustainable Farming and Smart Agriculture


Book Description

As technology continues to saturate modern society, agriculture has started to adopt digital computing and data-driven innovations. This emergence of “smart” farming has led to various advancements in the field, including autonomous equipment and the collection of climate, livestock, and plant data. As connectivity and data management continue to revolutionize the farming industry, empirical research is a necessity for understanding these technological developments. Artificial Intelligence and IoT-Based Technologies for Sustainable Farming and Smart Agriculture provides emerging research exploring the theoretical and practical aspects of critical technological solutions within the farming industry. Featuring coverage on a broad range of topics such as crop monitoring, precision livestock farming, and agronomic data processing, this book is ideally designed for farmers, agriculturalists, product managers, farm holders, manufacturers, equipment suppliers, industrialists, governmental professionals, researchers, academicians, and students seeking current research on technological applications within agriculture and farming.




Agribusiness and Innovation Systems in Africa


Book Description

This book examines how agricultural innovation arises in four African countries ? Ghana, Kenya, Tanzania, and Uganda ? through the lens of agribusiness, public policies, and specific value chains for food staples, high value products, and livestock.