The Beginner's Guide to Backyard Homesteading


Book Description

Farm to table takes on new meaning with this comprehensive beginner's guide to creating a backyard homestead. Learn how to convert your yard into a sustainable and self-reliant space that reduces waste and puts food on your plate. Filled with practical advice and straightforward lessons, you'll soon see how feasible it is to keep poultry or can fruit you've grown. Whether you have a tiny plot or a large estate, The Beginner's Guide to Backyard Homesteading demonstrates that anyone can start living off their land. This homesteading book offers up indispensable tips and tricks, including: Project action plans—Kick-starting your homesteading journey is a breeze with action plans that help you break down necessary materials, project costs, monthly goals, and more. Seasonal timelines—Knowing what to plant and when is crucial to your success. These precise timelines reveal the ideal schedules for everything from starting seedlings to harvesting honey. Exhaustive instructions—Learn how to build the infrastructure you need with easy-to-follow directions. You'll find yourself constructing raised beds and planting fruit trees in no time. Jump into a more sustainable, affordable, and fulfilling lifestyle with The Beginner's Guide to Backyard Homesteading.




Backyard Homesteading


Book Description

A simple guide to growing fruits, vegetables, nuts & berries, raising chickens, goats, & bees, and making beer, wine, & cider from your backyard. If you want to take control of the food you eat and the products you use, Backyard Homesteading will help you learn how to do it—even if you live in an urban or suburban house on a typical-size lot. Inside, you’ll discover how to turn a yard into a productive and wholesome “homestead” that allows you to grow your own fruits and vegetables and raise farm animals, including chickens and goats. You’ll also find the laws and regulations of raising livestock in populated areas, as well as ways to use and preserve the bounty your land produces. GETTING STARTED Benefits of pure food Family recreation Local regulations Potential yields and savings RAISING VEGETABLES AND HERBS Garden planning/layout Structures/irrigation Vegetable profiles Planting techniques Composting/healthy soil Seasonal gardening GROWING FRUITS, BERRIES, AND NUTS Planting fruit trees and bushes Fruit profiles Organic pest control Grafting and pruning Harvesting methods RAISING CHICKENS The joy of chickens Collecting eggs Care and feeding tips Other small animals RAISING GOATS Benefits of goat milk Structures/fencing Care and feeding tips Other large animals BEEKEEPING Benefits of beekeeping Care and harvesting Building hives Collecting honey HARVEST HOME Canning/drying/freezing Making beer, wine, cider Making jerky, sausage Making jams, jellies Pickling/salting/smoking Building root cellars




Homesteading


Book Description

For readers who want to shrink their carbon footprint, save money, and eat homegrown food whenever possible, this large, fully-illustrated guide--and companion to the bestseller "Back to Basics"--provides the basics of living a good, clean life.




The First-Time Homesteader


Book Description

The First-Time Homesteader has all the essential information you need to start a homestead in the city, country, or suburbia, including advice on gardening, raising chickens, keeping bees, starting a home dairy, and living more resourcefully.




The Backyard Homestead


Book Description

This comprehensive guide to homesteading provides all the information you need to grow and preserve a sustainable harvest of grains and vegetables; raise animals for meat, eggs, and dairy; and keep honey bees for your sweeter days. With easy-to-follow instructions on canning, drying, and pickling, you’ll enjoy your backyard bounty all winter long. Also available in this series: The Backyard Homestead Seasonal Planner, The Backyard Homestead Book of Building Projects, The Backyard Homestead Guide to Raising Farm Animals, and The Backyard Homestead Book of Kitchen Know-How. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.




The Backyard Homestead Book of Kitchen Know-How


Book Description

Growing vegetables and raising livestock is only the beginning of a successful homestead — that fresh food goes to waste unless you can properly prepare, cook, and preserve it. Andrea Chesman shows you how to bridge the gap between field and table, covering everything from curing meats and making sausage to canning fruits and vegetables, milling flour, working with sourdough, baking no-knead breads, making braises and stews that can be adapted to different cuts of meat, rendering lard and tallow, pickling, making butter and cheese, making yogurt, blanching vegetables for the freezer, making jams and jellies, drying produce, and much more. You’ll learn all the techniques you need to get the most from homegrown foods, along with dozens of simple and delicious recipes, most of which can be adapted to use whatever you have available.




Barnyard in Your Backyard


Book Description

When is the right time to shear a sheep? Is there a market for manure? What time of day is best to collect eggs? What is the correct way to milk a goat? What does a duck eat? Can a cow and a sheep share the same pasture? Which types of rabbits are easiest to raise? The perfect book for anyone who has ever dreamed of having that little place in the country, Barnyard in Your Backyard offers tried-and-true, expert advice on raising healthy, happy, productive farm animals: chickens, geese, ducks, rabbits, goats, sheep, and dairy cows. Each chapter focuses on a different animal, discussing the pros and cons of raising the animal, housing and land requirements, feeding guidelines, health concerns, and a schedule for routine care. Species that are easy to raise, hardy, and companionable are profiled. First-time farmers will discover simple, clear instructions for caring for animals throughout the year, as well as guidelines for processing barnyard products such as milk, wool, and eggs. Combining practical advice from real experts, easy-to-use checklists and charts, a seasonal care calendar, and detailed black-and-white illustrations, Barnyard in Your Backyard offers a comprehensive review of the ins and outs - the tribulations and triumphs - of living with and caring for a small barnyard.




Backyard Homesteading, Second Revised Edition


Book Description

"Teaches readers how to raise and process their own homemade food and other goods, from vegetables, herbs, and fruit trees to eggs, goat milk, and soap. Includes tips for designing homesteads and building simple backyard projects"--Provided by publisher.




The Prairie Homestead Cookbook


Book Description

Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.




The Backyard Homestead


Book Description

Develop an Organic Chicken Farm, Make Your Home Self-Sufficient, Save a Lot of Money and Start a Successful Business! Do you want to grow organic food, and raise healthy livestock like chickens? Have you always wondered about the phenomena of sustainable living? Would you like to transform your home into a self-sufficient, eco-friendly paradise? Poultry meat, and especially chicken, has been heavily analyzed these last few years, and the results were defeating. It turns out, most chicken farms use a lot of antibiotics and other drugs to stimulate growth, fatten the animals up and ultimately make more profit. Eating that meat, poisoned with chemicals, can seriously damage your health, and even cause cancer. So what can you do? Have your own chicken farm! It might sound like a complicated thing to do, but with this book, you'll enjoy organic, healthy chicken meat and eggs in no time! This bundle will show you how to grow quality chickens in even the smallest backyards, and how to become a homesteader, even if you live in a city, and have little or no space for agriculture. Here's what you'll learn: How to choose the breed of chicken to farm, based on whether you want to grow them for eggs, meat or both What to look for when purchasing that first flock of birds How to prepare their habitat, and what it has to contain for successful and organic farming How to feed and grow healthy chickens, without drugs and other damaging compounds How to raise chickens in any surroundings, including backyards Numerous professional tips for raising, housing and caring for your flock Everything about backyard homesteading, what it entails and how to become a homesteader How to start this project the right way, by following important homesteading principles How to homestead if you live in the city or own a very small backyard Techniques for gardening and producing fruits, vegetables and mushrooms Building tips for everyone who want to make their own sheds and furniture And much more! Just imagine what amount of money you would save every month if you didn't have to buy your food, wines or pay your energy bills! Join thousands of people living a healthy, eco-friendly, fulfilling life! Scroll up, click on "Buy Now with 1-Click", and Get Your Copy Now!