Trace Elements from Soil to Human


Book Description

The quality of food is such a live issue at the moment that this title is an essential tool for researchers in a variety of disciplines. It provides a review of the key features of trace elements in soils, plants and the food web on which human beings survive. The authors' intention is to summarize up-to-date interdisciplinary data for the concise presentation of our understanding of trace-element transfer in the chain from soil to man.




Trace Elmts in Soil & Plants


Book Description




Trace Elements in Soils


Book Description

Trace elements occur naturally in soils and some are essential nutrients for plant growth as well as human and animal health. However, at elevated levels, all trace elements become potentially toxic. Anthropogenic input of trace elements into the natural environment therefore poses a range of ecological and health problems. As a result of their persistence and potential toxicity, trace elements continue to receive widespread scientific and legislative attention. Trace Elements in Soils reviews the latest research in the field, providing a comprehensive overview of the chemistry, analysis, fate and regulation of trace elements in soils, as well as remediation strategies for contaminated soil. The book is divided into four sections: • Basic principles, processes, sampling and analytical aspects: presents an overview including general soil chemistry, soil sampling, analysis, fractionation and speciation. • Long-term issues, impacts and predictive modelling: reviews major sources of metal inputs, the impact on soil ecology, trace element deficient soils and chemical speciation modelling. • Bioavailability, risk assessment and remediation: discusses bioavailability, regulatory limits and cleanup technology for contaminated soils including phytoremediation and trace element immobilization. • Characteristics and behaviour of individual elements Written as an authoritative guide for scientists working in soil science, geochemistry, environmental science and analytical chemistry, the book is also a valuable resource for professionals involved in land management, environmental planning, protection and regulation.




Trace Elements as Contaminants and Nutrients


Book Description

Access state-of-the-art research about trace element contamination and its impact on human health in Trace Elements as Contaminants and Nutrients: Consequences in Ecosystems and Human Health. In this ground-breaking guide, find exhaustive evidence of trace element contamination in the environment with topics like the functions and essentiality of trace metals, bioavailability and uptake biochemistry, membrane biochemistry and transport mechanisms, and enzymology. Find case studies that will reinforce the fundamentals of mineral nutrition in plants and animals and current information about fortified foods and nutrient deficiencies.




Trace Elements in Abiotic and Biotic Environments


Book Description

This book helps readers understand the fundamental principles and phenomena that control the transfer of trace elements. It describes the occurrence and behavior of trace elements in rocks, soil, water, air, and plants, and also discusses the anthropogenic impact to the environment. In addition, the book covers the presence of trace elements in feeds, as either contaminants or as nutritional or zootechnical additives, and their transfer across the food chain to humans. All trace elements are covered-from aluminum to zirconium-as well as rare-earth elements (actinides and lanthanides).




Diet and Health


Book Description

Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.




Recent Advances in Trace Elements


Book Description

Comprehensive and multidisciplinary presentation of the current trends in trace elements for human, animals, plants, and the environment This reference provides the latest research into the presence, characterization, and applications of trace elements and their role in humans, animals, and plants as well as their use in developing novel, functional feeds, foods, and fertilizers. It takes an interdisciplinary approach to the subject, describing the biological and industrial applications of trace elements. It covers various topics, such as the occurrence, role, and monitoring of trace elements and their characterization, as well as applications from the preliminary research to laboratory trials. Recent Advances in Trace Elements focuses on the introduction and prospects of trace elements; tackles environmental aspects such as sources of emission, methods of monitoring, and treatment/remediation processes; goes over the biological role of trace elements in plants, animals, and human organisms; and discusses the relevance of biomedical applications and commercialization. A compendium of recent knowledge in interdisciplinary trace element research Uniquely covers production and characterization of trace elements, as well as the industrial and biomedical aspects of their use Paves the way for the development of innovative products in diverse fields, including pharmaceuticals, food, environment, and materials science Edited by well-known experts in the field of trace elements with contributions from international specialists from a wide range of areas Unique in presenting comprehensive and multidisciplinary information of the key aspects of trace elements research in a digestible form, this book is essential reading for the novice and expert in the fields of environmental science, analytical chemistry, biochemistry, materials science, pharmaceutical science, nutraceutical, and pharmaceutical sciences. It is also valuable for companies that implement new products incorporating trace elements to the market.




Status of Cadmium, Lead, Cobalt and Selenium in Soils and Plants of Thirty Countries


Book Description

Soil and plant data, methodology and interpretation; Analytical methods; methods of soil analysis; Methods of plant analysis; Expression of analytical data and statistical methods used; Evaluation of results of plant and soil analysis; Background data; Cadmium; Comparison of cadmium contents of the two indicator crops; Soil factors affecting the behavior of cadmium in soils and plants; Calibration of AAAc-EDTA extractable soil Cd with pH; Plant and soil cadmium in relation to fertilizer and soil phosphorus; Lead; Comparison for lead of the two indicator crops; Soil factors affecting the behaviour of lead in soils and plants; Cobalt; Selenium; Calibration of AAAc-EDTA extractable Se with contents of organic carbon in soils; Status of Cadmium, Lead, Cobalt andSelenium by countries; Europe and Oceania; Belgium; Background data; New data; Finland; Hungary; Italy; Malta; New Zealand; Latin America; Argentina; Brazil; Ecuador; Mexico; Peru; Far East; India; Republic of Korea; Nepal; Pakistan; Philippines; Sri Lanka; Thailand; Near East; Egypt; Iraq; Lebanon; Syria; Turkey; Africa; Ethiopia; Ghana; Malawi; Nigeria; Sierra Leone; Tanzania; Zambia; National average analytical data on soils and plants.




Soil Quality Standards for Trace Elements


Book Description

A comprehensive and practical overview of the state of the science, Soil Quality Standards for Trace Elements: Derivation, Implementation, and Interpretation addresses the derivation of soil quality standards for trace elements and the implementation of these standards within regulatory and risk assessment frameworks. Forty experts from 11 countrie




Trace Elements in Soils and Plants, Third Edition


Book Description

Contemporary legislation respecting environmental protection and public health, at both national and international levels, are based on data that characterize chemical properties of environmental phenomena, especially those that reside in our food chain. Thus, environmental and food quality are now matters of major public concern and therefore a system of metrology in trace analysis has recently been developed at the international level. This new edition of a bestseller highlights the significance of anthropogenic factors in changing the trace element status in soils and plants. Written by Dr. Alina Kabata-Pendias, a world-renowned plant and soil scientist, Trace Elements in Soil and Plants, Third Edition incorporates recent data from about 400 respected sources. These data present the most recent research on topical issues such as the assessment of natural/background content of trace elements in soil; bioindication of chemical status of environmental compartments; soil remediation; and hyperaccumulation and hyperextraction of trace metals from the soil. Discussions of the health-related significance of trace elements in food are also included. This third edition presents an overview of the principal pathways from soils to plants. The author provides the background for a more profound understanding of ways by which chemical processes operate in both polluted and unpolluted conditions of the soil-plant system. The current review of recent soil-plant findings offered by Trace Elements in Soil and Plants, Third Edition renders the book an indispensable reference.