Author : Weight Watchers International
Publisher : John Wiley & Sons
Page : 196 pages
File Size : 13,41 MB
Release : 1996
Category : Cooking
ISBN : 9780028612959
Complete meals for every day of the year.
Author : Weight Watchers International
Publisher : Wiley
Page : 196 pages
File Size : 13,21 MB
Release : 1996-12
Category : Cooking
ISBN : 9780028614984
Trust Weight Watchers to give you all the great taste of authentic Italian cooking wrapped up in a healthy package. Enjoy this popular cuisine without a twinge of guilt! Revel in pasta, pizza, and risottos; sample the delights of truly Italian vegetables, soups, bread and desserts. Not only will you find your favorites here -- cleverly revised for any healthier eating plan -- you'll find loads of new ideas as well. Enjoy Penne with Vodka Cream Sauce, Rigatoni with Sausage and Fennel, Pumpkin Risotto, Seared Tuna with Onions and Anchovies, Potato and Smoked Gouda Pizza or Osso Buco. Top it off with Tiramisu, Chocolate Grappa Cake or Italian Cheesecake. Whatever combination you choose, it'll be a winner! You'll also enjoy a section on the basics of Italian cooking -- how to make pasta from scratch, perfect polenta, classic Tomato Sauce, and more. With a glossary of Italian foods and cooking terms, and 150 delicious recipes, this is Italian cooking at its best!
Author : Weight Watchers International
Publisher : Simon and Schuster
Page : 212 pages
File Size : 43,89 MB
Release : 2003-04-02
Category : Cooking
ISBN : 0743245946
Contains over one hundred fifty recipes based upon the Weight Watchers winning points plan including classic dishes from Mexico, China, Italy, India, and Greece.
Author : Gina Homolka
Publisher : Clarkson Potter
Page : 322 pages
File Size : 11,1 MB
Release : 2014-09-30
Category : Cooking
ISBN : 0385345631
Get the recipes everyone is talking about in the debut cookbook from the wildly popular blog, Skinnytaste. Gina Homolka is America’s most trusted home cook when it comes to easy, flavorful recipes that are miraculously low-calorie and made from all-natural, easy-to-find ingredients. Her blog, Skinnytaste is the number one go-to site for slimmed down recipes that you’d swear are anything but. It only takes one look to see why people go crazy for Gina’s food: cheesy, creamy Fettuccini Alfredo with Chicken and Broccoli with only 420 calories per serving, breakfast dishes like Make-Ahead Western Omelet "Muffins" that truly fill you up until lunchtime, and sweets such as Double Chocolate Chip Walnut Cookies that are low in sugar and butter-free but still totally indulgent. The Skinnytaste Cookbook features 150 amazing recipes: 125 all-new dishes and 25 must-have favorites. As a busy mother of two, Gina started Skinnytaste when she wanted to lose a few pounds herself. She turned to Weight Watchers for help and liked the program but struggled to find enough tempting recipes to help her stay on track. Instead, she started “skinny-fying” her favorite meals so that she could eat happily while losing weight. With 100 stunning photographs and detailed nutritional information for every recipe, The Skinnytaste Cookbook is an incredible resource of fulfilling, joy-inducing meals that every home cook will love.
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Publisher :
Page : 0 pages
File Size : 24,66 MB
Release : 1997
Category :
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Author : Kate Allinson
Publisher : Macmillan + ORM
Page : 552 pages
File Size : 16,40 MB
Release : 2020-04-28
Category : Cooking
ISBN : 1250269563
You’ll never know it’s diet food.The internationally bestselling, must-have cookbook from the UK’s most popular food blog, Americanized for a US audience! For breakfast, lunch, dinner, and desserts, Kate Allinson and Kay Featherstone’s pinchofnom.com has helped millions of people cook delicious food and lose weight. With over 100 incredible recipes, the Pinch of Nom cookbook can help beginner and experienced home-cooks alike enjoy exciting, flavorful, and satisfying meals. From Chicken Fajita Pie and Vegetable Tagine to Cheesecake Stuffed Strawberries and Tiramisu, this food is so good you’ll never guess the calorie count. Each recipe is labeled with icons to guide you toward the ones to eat tonight—whether you’re looking for a vegetarian dish, hoping to create a takeout meal, want to feed a family of four or more, or have limited time to shop, prep, and cook. Pinch of Nom is the go-to home cookbook for mouthwatering meals that work for readers on diet plans like Weight Watchers, counting carbs and calories, or following any other goal-oriented eating program.
Author : Weight Watchers International, Inc. Staff
Publisher : Houghton Mifflin
Page : 0 pages
File Size : 28,28 MB
Release : 2008-10
Category : Reducing diets
ISBN : 9780470435472
This full-color cookbook is an exciting collection of the best recipes ever developed by the experts at Weight Watchers - 225 tempting dishes never before presented in book form. If you're a fan of the "Weight Watchers New Complete Cookbook" but are looking even more recipe choices, this new "Weight Watchers" collection will be an irresistible new kitchen companion. It's packed with recipes that you'll love, whether you're cooking for a week night family supper, a casual backyard get-together with neighbours, or a festive gathering with friends.
Author : Lori Lange
Publisher : Houghton Mifflin Harcourt
Page : 339 pages
File Size : 33,98 MB
Release : 2013-04
Category : Cooking
ISBN : 1118282396
150 easy, family-friendly, great-tasting recipes in the first cookbook from the wildly popular blogger Recipe Girl (RecipeGirl.com).
Author : Sarah Britton
Publisher : Appetite by Random House
Page : 585 pages
File Size : 34,71 MB
Release : 2015-03-31
Category : Cooking
ISBN : 0449016455
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
Author : Weight Watchers International
Publisher : Houghton Mifflin Harcourt
Page : 467 pages
File Size : 31,44 MB
Release : 2014
Category : Cooking
ISBN : 0544343492
A comperhensive edition featuring over five hundred recipes adheres to the Weight Watchers points guidelines and includes recipes for such dishes as chicken pot pie, spaghetti and meatballs, and strawberry shortcake.
