Whoopi Likes Her Bacon Crispy


Book Description

Surprising Insights, Many Laughs, and a Tear or Two Every person has a private life and a secret self. This is true of those we know and people we only know because they are famous. Discover fascinating, intimate, clever, witty, poignant, insightful tales from a diverse roster of notable women who dare reveal both the unknown and the previously undisclosed. But these are not gossipy tales—no. They are personal, anecdotal, always-meaningful stories for quiet reading, sharing aloud, even performing from the stage. Illustrated with whimsical portraits that capture these remarkable celebrities at their best,Whoopi Likes Her Bacon Crispy is offered in laminate hardcover, soft, and digital editions. Come away with a richer appreciation of these talented women, and smile for permitting them to entertain you in unexpected and delightful ways.




Practical Problems


Book Description

In Goin’ Legit, mobsters seek a conventional bank loan with hilarious results. In The Angry Ashtray, an inanimate object comes to life and has a surprising view about familiarity. In Bluesman Brando, actor Marlon Brando pays a surprising and surreal visit to a suburban family. In Up from the Ashes a local historical society decides to turn back the clock—way back! In A Hard Way’s Night an aging rock band regroups to bid goodbye to the grungy ballroom where they got their start. And in The Three Christs of Ypsilanti, based entirely upon a true story, three psychotics attempt to convince a psychologist they are each the son of God. There are four more stories too delicious to summarize. Practical Problems delivers what it promises!




How to Start and Run Your Own Food Truck Business in Georgia


Book Description

With good jobs so hard to find, especially in rapidly expanding Georgia, owning your own food truck could be the best option. It’s the least-expensive start-up, and you can be fully operational in mere months. The rules and regulations can be a bit complex, and no single source has offered all the answers—until now. How to Start and Run Your Own Food Truck Business in Georgia is the step-by-step guide that takes you from good idea to great success. Sure, it’s hard work, but exciting, mobile, flexible, and highly profitable—and you get to be your own boss and set your own hours. This book tells you how and where to make money in this exploding independent industry. Even if you’re just curious for now, this guide is the best way to discover if a food-truck business is right for you.




How to Start and Run Your Own Food Truck Business in Tennessee


Book Description

With good jobs so hard to find, especially in rapidly expanding Tennessee, owning your own food truck could be the best option. It’s the least-expensive start-up, and you can be fully operational in mere months. The rules and regulations can be a bit complex, and no single source has offered all the answers—until now. How to Start and Run Your Own Food Truck Business in Tennessee is the step-by-step guide that takes you from good idea to great success. Sure, it’s hard work, but exciting, mobile, flexible, and highly profitable—and you get to be your own boss and set your own hours. This book tells you how and where to make money in this exploding independent industry. Even if you’re just curious for now, this guide is the best way to discover if a food-truck business is right for you.




How to Start and Run Your Own Food Truck Business in Florida


Book Description

With good jobs so hard to find, especially in rapidly expanding Florida, owning your own food truck could be the best option. It’s the least-expensive start-up, and you can be fully operational in mere months. The rules and regulations can be a bit complex, and no single source has offered all the answers—until now. How to Start and Run Your Own Food Truck Business in Florida is the step-by-step guide that takes you from good idea to great success. Sure, it’s hard work, but exciting, mobile, flexible, and highly profitable—and you get to be your own boss and set your own hours. This book tells you how and where to make money in this exploding independent industry. Even if you’re just curious for now, this guide is the best way to discover if a food-truck business is right for you.




Chili Dawgs Always Bark at Night


Book Description

In Chili Dawgs Always Bark at Night, Lewis Grizzard once again confirms his reputation as the "William Faulkner of just plain folks" using colorful storytelling to tackle such Grizzardian subjects as: Fashion: "Don't wear anything that features a picture of a pelican, a pink flamingo, or a beer can." The Future: "I'm predicting the world isn't going to come to an end anytime soon. There's too much unresolved, like whether or not Elvis is still alive, Jimmy Swaggart can stay on television, and if there will be another Rambo sequel." Dating: "Any single white female who has to resort to taking out an ad to find a boyfriend would take a SWM who's into yodeling, Hustler magazine, Ripple, and robbing convenience stores." People Who Cheat in the 12-Items-or-Less Lane: "Previously, I have dog-cussed these people and put curses on them, like, 'May your children grow up to be liberal Democrats.' I'm not going to be that mean-spirited anymore. What I'm going to do is go to the vegetable bin, grab a large cucumber, and beat them about the head and shoulders with it." Lewis Grizzard offers his views on everything from politics, religion, sex, and golf to the largest condom heist in history, wittier and more outrageous than ever. Chili Dawgs Always Bark at Night shows why the South's most popular humorist continues to be America's most popular funny man.




The Unqualified Hostess


Book Description

The legendary actor and comedian shows how to set a great table, shares ideas for unforgettable celebrations, and says, "It's about fun, not perfection!" In her own words... "It's Whoopi here and I've written this book that, frankly, is the last book anyone would expect. You would never think of me as someone with the courage to say, 'You have everything you need to be fantastic in your own house, apartment, or trailer to set a great table.' Let's face it, you look at a lot of books on Entertaining and think 'I could never do this in my house, I don't have this stuff and it's not going to look like what I'm seeing.' That's not what's going to happen here! I want to show you there is great heart in setting the table. For two or four or the kids or Halloween or tea just for you. For dinners with friends or the holidays. I'm going to tell you stories about what I do when people come over and give you ideas about what you're seeing because Honey, everything in this book is what you can do in your house. You got a bodega or a 7-Eleven near you? They sell flowers. Take those bad boys and put them on your table. You got some crazy old plate from your grandmother (or a fancy silver one)? You got little kids' toys that have been annoying you forever, put them on the table too. Who's going to tell you it's wrong? Not me! I'm going to tell you it's right and I'm going to take you on a journey. And don't forget the bathroom; decorate it too, people are going to see it. It's all at your house. Come with me. I'll show you! P.S. I know the glass on the cover is broken. Accidents happen!"




Dance of the Lights


Book Description

Retirees battle grief and the system to save a boy while mysterious dancing lights transcend life and death.




Baked


Book Description

The acclaimed bakers and authors of Baked return with an inventive array of treats to make any celebration even sweeter. Celebrating a year in desserts, BAKED’s beloved duo Matt Lewis and Renato Poliafito offer cookies, puddings, whoopie pies, cakes, brownies, and more to commemorate holidays both expected and unexpected. You’ll discover creative treats like Rum-infused Hair of the Dog Cake for New Year’s Day and Peanut Butter Sheet Cake for Texas Independence Day. Plus you won’t want to miss Praline Ice Cream Cake for Mardi Gras, Chocolate Pop Tarts for Halloween, and twelve Days of Cookies for Christmastime. With sixty-five gorgeous photographs and seventy-five unique recipes, you’ll have everything you need to create a wide range of sweet treats for quirky festivities and traditional holidays all year round./




TV Guide


Book Description