Year-Round Gardening in Alabama


Book Description

Welcome to the verdant world of Alabama gardening, where the rich, diverse soil and temperate climate provide the perfect canvas for cultivating a wide array of plants. From the northern highlands to the southern coastal plains, Alabama's unique geography offers gardeners an expansive palette of options. The Seasons of Alabama Gardening: - Spring: As winter thaws, Alabama bursts into bloom with dogwoods, azaleas, and camellias. This is the prime time for planting annuals like petunias and marigolds, as well as vegetables such as tomatoes, peppers, and squash. The warm days and cool nights provide an ideal environment for seedlings to establish strong roots. - Summer: With its long, hot days, summer in Alabama calls for heat-tolerant plants. Sunflowers, zinnias, and lantanas thrive, while vegetable gardens yield bountiful harvests of okra, cucumbers, and sweet corn. Mulching and regular watering are essential to keep plants healthy and vibrant during the peak heat. - Fall: The arrival of cooler temperatures brings a second wave of gardening activity. Fall is perfect for planting perennials, bulbs, and cool-season vegetables like kale, broccoli, and carrots. The mild weather also allows for a second bloom of annuals, ensuring gardens remain colorful well into the autumn months. - Winter: While the growing season slows, winter gardening in Alabama still offers opportunities. Hardy plants such as pansies and snapdragons can withstand the colder weather, and it's an excellent time for soil preparation, composting, and planning for the year ahead. Regional Considerations: - Northern Alabama: Characterized by its rolling hills and slightly cooler climate, northern Alabama is suitable for a wide range of fruit trees, including apples, peaches, and pears. The region's soil is often loamy, making it excellent for root vegetables like carrots and potatoes. - Central Alabama: With its blend of clay and sandy soils, central Alabama is ideal for growing a variety of flowers, shrubs, and vegetables. This area supports robust gardens with azaleas, hydrangeas, and magnolias, alongside productive vegetable plots featuring beans, tomatoes, and melons. - Southern Alabama: The coastal plains of southern Alabama enjoy a longer growing season and sandy soils, perfect for citrus trees, palms, and a multitude of tropical plants. Gardeners here can take advantage of the mild winters to grow year-round, with crops like lettuce, spinach, and strawberries flourishing even in the cooler months. Tips for Successful Gardening - Soil Testing: Regular soil testing is crucial to understand the pH and nutrient levels, allowing for precise amendments and optimal plant health. - Watering Practices: Deep, infrequent watering encourages root growth and conserves water. Drip irrigation systems can be particularly effective. - Pest Management: Integrated Pest Management (IPM) strategies, including crop rotation, natural predators, and organic treatments, help maintain a balanced garden ecosystem. - Native Plants: Incorporating native plants ensures a garden that is well-adapted to local conditions, requiring less maintenance and supporting local wildlife. Rhett Matias brings his years of gardening expertise to guide you through the joys and challenges of Alabama gardening. Whether you're a novice looking to plant your first garden or an experienced gardener seeking to enhance your skills, this book provides all the knowledge and inspiration you need to cultivate a thriving Alabama garden year-round.




Deep South Month-by-Month Gardening


Book Description

What to do each month to have a beautiful garden all year.




Harvesting Alabama


Book Description

Delve into the enriching world of self-sufficiency and embrace the rustic charm of Alabama homesteading with your guide to a bountiful and sustainable life "Harvesting Alabama." This comprehensive eBook is a treasure trove of wisdom, offering a deep dive into cultivating a vibrant homestead in the Heart of Dixie. Whether you're a seasoned green thumb or just planting your first seedling, this book is the key to unlocking the full potential of your homestead. "Harvesting Alabama" sets its roots with a clear understanding of Alabama's unique climate, from seasonal weather patterns to regional growing zones. Learn to adapt and thrive with tailored strategies for selecting the perfect homestead location—analyze your land, assess water sources, and ensure you're never too far from your essential markets and supplies. Advance to homestead layout design where principles of sustainability aren't just buzzwords; they're a way of life. Discover efficient workflows and renewable energy solutions that harmonize with nature. Maximize your land's fertility with profound insight on Alabama's soil types, practical crop rotation, and time-honored composting methods. Open the gates to a year-round garden with careful cultivar selection and planting strategies that promise a continuous harvest. Conserve every precious drop of water with innovative management techniques, and foster a thriving livestock environment with guidance on health, wellness, and pasture management designed for the Southern climate. Breathe life into your homestead with beekeeping essentials and pollinator benefits. Cultivate an orchard and fruit production foundation, and care for homestead poultry with expertise. Tackle pests and weeds organically, foraging the wild for an added cornucopia of edibles. The bounty continues inside with chapters dedicated to preserving your harvest through canning, root cellaring, and fermentation. Embrace southern traditions with chapters on crafting, seasonal chores, effective community networking, and land stewardship. Furthermore, "Harvesting Alabama" addresses every aspect of homestead living, including business planning, health, legal considerations, embracing technology, retirement, and leaving a legacy. This all-encompassing manual culminates in an invaluable Alabama homesteader's yearly planner, to keep you on track through each season. Completing the cycle of homestead life, "Harvesting Alabama" is more than just a book—it is a companion for turning your homestead dreams into reality. Don't miss the chance to nurture your land and legacy with this essential guide to a harmonious and fruitful homestead life.




Alabama Gardener's Guide


Book Description

"Alabama Gardener's Guide" offers state-specific information on the what, when, where, why and how of Alabama gardening rather than generic regional or national information other publications contain.




Year-Round Indoor Salad Gardening


Book Description

The Low-Tech, No-Grow-Lights Approach to Abundant Harvest Year-Round Indoor Salad Gardening offers good news: with nothing more than a cupboard and a windowsill, you can grow all the fresh salad greens you need for the winter months (or throughout the entire year) with no lights, no pumps, and no greenhouse. Longtime gardener Peter Burke was tired of the growing season ending with the first frost, but due to his busy work schedule and family life, didn’t have the time or interest in high-input grow lights or greenhouses. Most techniques for growing what are commonly referred to as “microgreens” left him feeling overwhelmed and uninterested. There had to be a simpler way to grow greens for his family indoors. After some research and diligent experimenting, Burke discovered he was right—there was a way! And it was even easier than he ever could have hoped, and the greens more nutrient packed. He didn’t even need a south-facing window, and he already had most of the needed supplies just sitting in his pantry. The result: healthy, homegrown salad greens at a fraction of the cost of buying them at the market. The secret: start them in the dark. Growing “Soil Sprouts”—Burke’s own descriptive term for sprouted seeds grown in soil as opposed to in jars—employs a method that encourages a long stem without expansive roots, and provides delicious salad greens in just seven to ten days, way earlier than any other method, with much less work. Indeed, of all the ways to grow immature greens, this is the easiest and most productive technique. Forget about grow lights and heat lamps! This book is a revolutionary and inviting guide for both first-time and experienced gardeners in rural or urban environments. All you need is a windowsill or two. In fact, Burke has grown up to six pounds of greens per day using just the windowsills in his kitchen! Year-Round Indoor Salad Gardening offers detailed step-by-step instructions to mastering this method (hint: it’s impossible not to succeed, it’s so easy!), tools and accessories to have on hand, seeds and greens varieties, soil and compost, trays and planters, shelving, harvest and storage, recipes, scaling up to serve local markets, and much more.







Sustainable Market Farming


Book Description

Growing for 100 - the complete year-round guide for the small-scale market grower. Across North America, an agricultural renaissance is unfolding. A growing number of market gardeners are emerging to feed our appetite for organic, regional produce. But most of the available resources on food production are aimed at the backyard or hobby gardener who wants to supplement their family's diet with a few homegrown fruits and vegetables. Targeted at serious growers in every climate zone, Sustainable Market Farming is a comprehensive manual for small-scale farmers raising organic crops sustainably on a few acres. Informed by the author's extensive experience growing a wide variety of fresh, organic vegetables and fruit to feed the approximately one hundred members of Twin Oaks Community in central Virginia, this practical guide provides: Detailed profiles of a full range of crops, addressing sowing, cultivation, rotation, succession, common pests and diseases, and harvest and storage Information about new, efficient techniques, season extension, and disease resistant varieties Farm-specific business skills to help ensure a successful, profitable enterprise Whether you are a beginning market grower or an established enterprise seeking to improve your skills, Sustainable Market Farming is an invaluable resource and a timely book for the maturing local agriculture movement.




Florida Survival Gardening


Book Description

Can your Florida garden feed you in tough times? The answer is yes, and it's easier than you think. In this important new book from Florida gardening expert David the Good, you'll learn how to grow staple crops and provide your family with enough calories and nutrition to get through a crisis. Learn to beat weeds and pests, turn Florida sand into soil, garden with very few resources and provide your family with survival food without breaking the bank. Florida Survival Gardening is the culmination of decades of research on growing food in the Sunshine State. Discover the staple crops that will keep you full and the nutrient-dense plants that will keep you healthy. Stop worrying about uncertain supply lines and difficult times and plant a survival garden that will keep going through the year in Florida's unique climate. Step-by-step, you'll learn exactly how to grow a Florida garden that works with the climate and requires just hand tools to start and maintain in this illustrated guide that includes plans and survival crop suggestions for gardens in both the northern and southern halves of the state. Don't panic. You can do this. It's time to harvest the bounty Florida can provide.




The Year-Round Hoophouse


Book Description

Design and build a hoophouse or polytunnel, and grow abundant produce year-round in any climate The Year-Round Hoophouse is the comprehensive guide to designing and building a hoophouse and making a success of growing abundant, delicious fresh produce all year, whatever your climate and land size. Chapters include: Hoophouse siting, size, style, frame construction, and tools Bed layout, soil, crop rotations, and extensive coverage of various crops for all seasons Organic solutions to pests and diseases Disaster preparation Tested resources for each chapter. The Year-Round Hoophouse is ideal for farmers who wish to move into protected growing, as well as beginning farmers in rural and urban spaces. It is an essential reference resource for professors and students of courses in sustainable agriculture, as well as interns and apprentices learning on the job. Growing in hoophouses – also known as high tunnels or polytunnels – reduces the impact of an increasingly unpredictable climate on crops, mitigates soil erosion, extends the growing season, keeps leafy greens alive through the winter, and enables growers to supply more regional food needs.




Gardening in Alabama


Book Description

Gardening is now the favorite leisure pastime in America. Homeowners are realizing the health benefits derived from gardening and the increase in their home's property value. Book retailers are well aware that the trend in gardening books is to regional titles that provide credible information on the plants that perform well in specific regions. Month-by-Month Gardening in Alabama is written by the highly regarded gardening expert Felder Rushing. Contains monthly advice on what to do and when to do it in the garden. The book contains 12 plant categories ranging from annuals to vines.