Federal Register
Author :
Publisher :
Page : 284 pages
File Size : 31,7 MB
Release : 2013-06
Category : Delegated legislation
ISBN :
Author :
Publisher :
Page : 284 pages
File Size : 31,7 MB
Release : 2013-06
Category : Delegated legislation
ISBN :
Author :
Publisher :
Page : 968 pages
File Size : 34,30 MB
Release : 2010
Category : Administrative law
ISBN :
Author :
Publisher :
Page : 376 pages
File Size : 44,39 MB
Release : 1989
Category : Fishery management
ISBN :
Author : National Academies of Sciences, Engineering, and Medicine
Publisher : National Academies Press
Page : 199 pages
File Size : 48,56 MB
Release : 2017-08-24
Category : Science
ISBN : 0309453747
The National Marine Fisheries Service (NMFS) of the National Oceanic and Atmospheric Administration (NOAA) is responsible for collecting information on marine recreational angling. It does so principally through the Marine Recreational Information Program (MRIP), a survey program that consists of an in-person survey at fishing access sites and a mail survey, in addition to other complementary or alternative surveys. Data collected from anglers through MRIP supply fisheries managers with essential information for assessing fish stocks. In 2006, the National Research Council provided an evaluation of MRIP's predecessor, the Marine Recreational Fisheries Statistics Survey (MRFSS). That review, Review of Recreational Fisheries Survey Methods, presented conclusions and recommendations in six categories: sampling issues; statistical estimation issues; human dimensions; program management and support; communication and outreach; and general recommendations. After spending nearly a decade addressing the recommendations, NMFS requested another evaluation of its modified survey program (MRIP). This report, the result of that evaluation, serves as a 10-year progress report. It recognizes the progress that NMFS has made, including major improvements in the statistical soundness of its survey designs, and also highlights some remaining challenges and provides recommendations for addressing them.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 194 pages
File Size : 35,82 MB
Release : 2018-11-15
Category : Nature
ISBN : 9251072140
The importance of recreational fisheries is increasing in many transitional economies. These guidelines focus on recreational fisheries and describe strategies to promote environmentally sustainable and socially responsible management of such fisheries. To this end, the document details policy, managerial and behavioural recommendations for sustainable recreational fisheries.
Author :
Publisher :
Page : 112 pages
File Size : 37,2 MB
Release : 2012-04
Category : Code of federal regulations
ISBN :
Author : W. Neil Adger
Publisher : Cambridge University Press
Page : 533 pages
File Size : 41,72 MB
Release : 2009-06-25
Category : Business & Economics
ISBN : 0521764858
This book presents the latest science and social science research on whether the world can adapt to climate change.
Author : K. L. Cochrane
Publisher : Food & Agriculture Organization of the UN (FAO)
Page : 0 pages
File Size : 46,83 MB
Release : 2009
Category : Technology & Engineering
ISBN : 9789251063477
An overview of the current scientific knowledge available on climate change implications for fisheries and aquaculture is provided through three technical papers that were presented and discussed during the Expert Workshop on Climate Change Implications for Fisheries and Aquaculture (Rome, 7-9 April 2008). A summary of the workshop outcomes as well as key messages on impacts of climate change on aquatic ecosystems and on fisheries- and aquaculture-based livelihoods are provided in the introduction of this Technical Paper. The first paper reviews the physical and ecological impacts of climate change relevant to marine and inland capture fisheries and aquaculture. The paper begins with a review of the physical impacts of climate change on marine and freshwater systems and then connects these changes with observed effects on fish production processes. It also outlines a series of scenarios of climate change impacts on fish production and ecosystems through case studies in different regions and ecosystems. The second paper tackles the consequences of climate change impacts on fisheries and their dependent communities. It analyses the exposure, sensitivity and vulnerability of fisheries to climate change and presents examples of adaptive mechanisms currently used in the sector. The contribution of fisheries to greenhouse gas emissions is addressed and examples of mitigation strategies are given. The role of public policy and institutions in promoting climate change adaptation and mitigation is also explored. Finally, the third paper addresses the impacts of climate change on aquaculture. It provides an overview of the current food fish and aquaculture production and a synthesis of existing studies on climate change effects on aquaculture and fisheries. The paper focuses on the direct and indirect impacts of climate change on aquaculture, in terms of biodiversity, fish disease and fishmeal. Contribution of aquaculture to climate change is addressed (carbon emission and carbon sequestration), as well as possible adaptation and mitigation measures that could be implemented.
Author : Merry Camhi
Publisher : IUCN
Page : 50 pages
File Size : 35,62 MB
Release : 1998
Category : Nature
ISBN : 9782831704609
Sharks and their relatives, the rays and chimaeras, are the diverse group of cartilaginous fishes that have evolved over 400 million years. Historically considered of low economic value to large-scale fisheries, today many of these fishes have become the target of directed commercial and recreational fisheries around the world, and they are increasingly taken in the by-catch of fisheries targeting other species. This report emphasizes the widely-acknowledged need to improve shark fishery monitoring, expand biological research and take management action. It serves as an introduction to the ecology, status and conservation of the sharks and their relatives for a general audience. Shark fisheries can only be managed sustainably, and shark populations remain viable, with the introduction of new conservation and management initiatives.
Author : Benjamin E. Cuker
Publisher : Springer
Page : 0 pages
File Size : 27,95 MB
Release : 2020-08-11
Category : Nature
ISBN : 9783030454807
This book explores a specific ecosystem in depth, in order to weave a story built on place and history. It incorporates the theme of a journey to help reveal the environment-human-health-food system-problem. While drawing on a historical approach stretching back to the American colonial era, it also incorporates more contemporary scientific findings. By crafting its story around a specific place, the book makes it easier for readers to relate to the content, and to subsequently use what they learn to better understand the role of food systems at the global scale.