The Bible in the World
Author :
Publisher :
Page : 654 pages
File Size : 21,84 MB
Release : 1911
Category : Bible
ISBN :
Author :
Publisher :
Page : 654 pages
File Size : 21,84 MB
Release : 1911
Category : Bible
ISBN :
Author : British Library
Publisher :
Page : 540 pages
File Size : 26,67 MB
Release : 1979
Category : Reference
ISBN :
Author : British Museum. Dept. of Printed Books
Publisher :
Page : 424 pages
File Size : 23,3 MB
Release : 1959
Category : English literature
ISBN :
Author : British Museum. Department of Printed Books
Publisher :
Page : 1288 pages
File Size : 41,52 MB
Release : 1967
Category : English imprints
ISBN :
Author : William James Sir Herschel, 1833-1917
Publisher : Wentworth Press
Page : 556 pages
File Size : 44,7 MB
Release : 2016-08-26
Category : History
ISBN : 9781362592112
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author :
Publisher :
Page : 558 pages
File Size : 49,23 MB
Release : 1911
Category : Bible
ISBN :
Author : William James Herschel
Publisher : Arkose Press
Page : 560 pages
File Size : 48,53 MB
Release : 2015-11-08
Category :
ISBN : 9781346290287
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Sir William James Herschel
Publisher : Hardpress Publishing
Page : 562 pages
File Size : 33,27 MB
Release : 2012-08-01
Category :
ISBN : 9781290857215
Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Author : Max Halley
Publisher : Bonnier Publishing Ltd.
Page : 304 pages
File Size : 18,25 MB
Release : 2018-05-17
Category : Cooking
ISBN : 1911600842
THE SUNDAY TIMES BESTSELLER AS SEEN ON SUNDAY BRUNCH "GENIUS ... CHANGED THE WAY I'M GOING TO EAT FROM NOW ON ... THESE SANDWICHES ARE EPIC!" THE HAIRY BIKERS Max's Sandwich Book is the ultimate guide to creating perfection between two slices of bread. Max Halley owns Britain's most amazing sandwich shop. After working in some of the country's best restaurants, he realised that the sandwich, humanity's greatest invention, was due a renaissance. So Max decided to open his own place and reinvent the sandwich forever. Inside this book you will find: · Award-winning creations from his shop · Inspired variations on classic sandwiches · Brilliant, delicious ways to use your leftovers · Sandwiches for breakfast · Sandwiches for dinner · Sandwiches for dessert · And more than 100 recipes for making your own ingenious creations at home. Ham, Egg & Chips never tasted so good. Max is the owner of Max's Sandwich Shop in Crouch End, winner of the Observer Food Monthly Award for Best Cheap Eat in 2015. "Amazing" Russell Norman, author of Polpo "Max is a sensation!" Meera Sodha "The Ham, Egg & Chips is the best sandwich I've ever eaten in my life" Simon Rimmer, Sunday Brunch "Very, very good" Evening Standard
Author : Chretien de Troyes
Publisher : Yale University Press
Page : 244 pages
File Size : 48,50 MB
Release : 1987-09-10
Category : Poetry
ISBN : 0300038380
A twelfth-century poem by the creator of the Arthurian romance describes the courageous exploits and triumphs of a brave lord who tries to win back his deserted wife's love