A Guide to the Selection, Combination, and Cooking of Foods: Selection and combination of foods
Author : Carl A. Rietz
Publisher :
Page : 424 pages
File Size : 22,82 MB
Release : 1961
Category : Cookbooks
ISBN :
A Guide to the Selection, Combination, and Cooking of Foods: Formulation and cooking of foods
Author : Carl A. Rietz
Publisher :
Page : 466 pages
File Size : 27,94 MB
Release : 1961
Category : Cookbooks
ISBN :
Book Description
Catalog
Author : Food and Nutrition Information Center (U.S.)
Publisher :
Page : 364 pages
File Size : 21,57 MB
Release : 1974
Category : Food
ISBN :
Book Description
Selection and combination of foods.- v. 2. Formulation and cooking of foods
Author : Carl A. Rietz
Publisher :
Page : 424 pages
File Size : 34,84 MB
Release : 1961
Category : Cooking
ISBN :
Book Description
Catering
Author : Jeremiah J. Wanderstock
Publisher :
Page : 24 pages
File Size : 48,34 MB
Release : 1962
Category : Caterers and catering
ISBN :
Book Description
Food and Nutrition Information and Educational Materials Center catalog
Author : Food and Nutrition Information Center (U.S.).
Publisher :
Page : 300 pages
File Size : 46,3 MB
Release : 1976
Category :
ISBN :
Book Description
Food and Nutrition Information and Educational Materials Center Catalog
Author : Food and Nutrition Information and Educational Materials Center (U.S.)
Publisher :
Page : 300 pages
File Size : 50,65 MB
Release : 1973
Category : Food
ISBN :
Book Description
Commercial Fisheries Review
Author :
Publisher :
Page : 654 pages
File Size : 34,56 MB
Release : 1962
Category : Fish trade
ISBN :
Book Description
Restaurants and Catering
Author : Jeremiah J. Wanderstock
Publisher :
Page : 20 pages
File Size : 21,56 MB
Release : 1970
Category : Caterers and catering
ISBN :
Book Description
Cumulative Index to the Catalog of the Food and Nutrition Information and Educational Materials Center, 1973-1975
Author : Food and Nutrition Information and Educational Materials Center (U.S.)
Publisher :
Page : 348 pages
File Size : 22,27 MB
Release : 1975
Category : Cooking
ISBN :
