Book Description

What is Home Economics The field of home economics, which is often known as domestic science or family and consumer sciences, is a field of study that focuses on human development, personal and family finances, consumer issues, housing and interior design, nutrition and food preparation, as well as textiles and apparel. Most of the time, it was and still is taught at secondary school or high school, despite the fact that it is much less frequent today. How you will benefit (I) Insights, and validations about the following topics: Chapter 1: Home economics Chapter 2: Homemaking Chapter 3: Vocational education Chapter 4: Consumer education Chapter 5: Marmara University Chapter 6: Ellen Swallow Richards Chapter 7: Education in Vietnam Chapter 8: Fort Valley State University Chapter 9: Science, technology, engineering, and mathematics Chapter 10: Gaziantep University Chapter 11: BYU College of Family, Home and Social Sciences Chapter 12: Tokyo Kasei University Chapter 13: American Association of Family and Consumer Sciences Chapter 14: Leah D. Widtsoe Chapter 15: Family, Career and Community Leaders of America Chapter 16: Mary Schenck Woolman Chapter 17: The Secret History of Home Economics Chapter 18: Mary Beaumont Welch Chapter 19: Florence Fallgatter Chapter 20: Rua Van Horn Chapter 21: Edna P. Amidon (II) Answering the public top questions about home economics. (III) Real world examples for the usage of home economics in many fields. Who this book is for Professionals, undergraduate and graduate students, enthusiasts, hobbyists, and those who want to go beyond basic knowledge or information for any kind of Home Economics.