A Study on Trout and Young Salmon
Author : Knut Dahl
Publisher :
Page : 150 pages
File Size : 12,88 MB
Release : 1904
Category :
ISBN :
Author : Knut Dahl
Publisher :
Page : 150 pages
File Size : 12,88 MB
Release : 1904
Category :
ISBN :
Author : Bror Jonsson
Publisher : Springer Science & Business Media
Page : 720 pages
File Size : 12,66 MB
Release : 2011-05-03
Category : Science
ISBN : 9400711891
Destruction of habitat is the major cause for loss of biodiversity including variation in life history and habitat ecology. Each species and population adapts to its environment, adaptations visible in morphology, ecology, behaviour, physiology and genetics. Here, the authors present the population ecology of Atlantic salmon and brown trout and how it is influenced by the environment in terms of growth, migration, spawning and recruitment. Salmonids appeared as freshwater fish some 50 million years ago. Atlantic salmon and brown trout evolved in the Atlantic basin, Atlantic salmon in North America and Europe, brown trout in Europe, Northern Africa and Western Asia. The species live in small streams as well as large rivers, lakes, estuaries, coastal seas and oceans, with brown trout better adapted to small streams and less well adapted to feeding in the ocean than Atlantic salmon. Smolt and adult sizes and longevity are constrained by habitat conditions of populations spawning in small streams. Feeding, wintering and spawning opportunities influence migratory versus resident lifestyles, while the growth rate influences egg size and number, age at maturity, reproductive success and longevity. Further, early experiences influence later performance. For instance, juvenile behaviour influences adult homing, competition for spawning habitat, partner finding and predator avoidance. The abundance of wild Atlantic salmon populations has declined in recent years; climate change and escaped farmed salmon are major threats. The climate influences through changes in temperature and flow, while escaped farmed salmon do so through ecological competition, interbreeding and the spreading of contagious diseases. The authors pinpoint essential problems and offer suggestions as to how they can be reduced. In this context, population enhancement, habitat restoration and management are also discussed. The text closes with a presentation of what the authors view as major scientific challenges in ecological research on these species.
Author : Jeffrey L. Kershner
Publisher :
Page : 831 pages
File Size : 21,45 MB
Release : 2019
Category : Chars
ISBN : 9781934874547
This is the first comprehensive look at the taxonomy, life history, and conservation status of the world's trout and char. These are fascinating and beautiful fish that rate high for the angler as well as for tourist and recreational economies. Trout and char also play key roles in the ecology of many lake and river systems around the world. Trout and char are abundant in many regions, but most native species are on the decline. Some are classified as vulnerable, threatened, or endangered. Because of their widespread stocking in regions where they are not native, some trout and char also are the cause for threats to other native species. Loss of habitat, an expanding human population, and rapid climate change are challenging their future as streams warm and waters become more variable in their flows. This book examines trout and char from all these perspectives. Early chapters explore the unique diversity and life history aspects of trout and char and provide information on the taxonomy and systematics while also detailing some of unique life histories. New information is presented about species diversity and distributions by country. Summary chapters explore significant conservation and management challenges of broad interest to scientists, resource managers, anglers, and interested public. Trout and Char of the World end s with a series of essays exploring the future of trout and char over the next 50 years. Trout and Char of the World will be a primary resource for trout and char biologists, conservationists, and anglers in the many countries where trout and char are native or have been introduced, and a resource for anyone interested in learning more about the diversity and distribution of trout and char worldwide.--
Author :
Publisher :
Page : 1106 pages
File Size : 37,17 MB
Release : 1968
Category : Fishing
ISBN :
Author : James Arthur Hutton
Publisher :
Page : 64 pages
File Size : 21,83 MB
Release : 1921
Category :
ISBN :
Author :
Publisher :
Page : 922 pages
File Size : 23,8 MB
Release : 1965
Category : Fishing
ISBN :
Author : Paul Eldon Fields
Publisher :
Page : 394 pages
File Size : 24,79 MB
Release : 1966
Category : Fishes
ISBN :
Author :
Publisher :
Page : 1032 pages
File Size : 40,58 MB
Release : 1894
Category :
ISBN :
Author :
Publisher :
Page : 806 pages
File Size : 22,58 MB
Release : 1961
Category : Fisheries
ISBN :
Author : Øystein Aas
Publisher : John Wiley & Sons
Page : 492 pages
File Size : 28,58 MB
Release : 2011-07-05
Category : Technology & Engineering
ISBN : 1444348191
The Atlantic salmon is one of the most prized and exploited species worldwide, being at the centre of a massive sports fishing industry and increasingly as the major farmed species in many countries worldwide. Atlantic Salmon Ecology is a landmark publication, both scientifically important and visually attractive. Comprehensively covering all major aspects of the relationship of the Atlantic salmon with its environment, chapters include details of migration and dispersal, reproduction, habitat requirements, feeding, growth rates, competition, predation, parasitsm, population dynamics, effects of landscape use, hydro power development, climate change, and exploitation. The book closes with a summary and look at possible future research directions. Backed by the Norwegian Research Council and with editors and contributors widely known and respected, Atlantic Salmon Ecology is an essential purchase for all those working with this species, including fisheries scientists and managers, fish biologists, ecologists, physiologists, environmental biologists and aquatic scientists, fish and wildlife department personnel and regulatory bodies. Libraries in all universities and research establishments where these subjects are studied and taught should have copies of this important publication. Comprehensive and up-to-date coverage of Atlantic Salmon Atlantic Salmon is one of the world's most commercially important species Backed by the Norwegian Research Council Experienced editor and internationally respected contributors