Annual Report and Supplement
Author : Canada. Department of Marine and Fisheries
Publisher :
Page : 1174 pages
File Size : 16,28 MB
Release : 1916
Category :
ISBN :
Author : Canada. Department of Marine and Fisheries
Publisher :
Page : 1174 pages
File Size : 16,28 MB
Release : 1916
Category :
ISBN :
Author : Canada. Fisheries and Marine Service
Publisher :
Page : 1206 pages
File Size : 22,93 MB
Release : 1979
Category : Fisheries
ISBN :
Author : Canada. Dept. of Marine
Publisher :
Page : 300 pages
File Size : 16,49 MB
Release : 1911
Category : Shipping
ISBN :
Author : Canada. Department of Marine
Publisher :
Page : 294 pages
File Size : 49,40 MB
Release : 1911
Category : Shipping
ISBN :
Author : United States. Bureau of Fisheries
Publisher :
Page : 790 pages
File Size : 14,24 MB
Release : 1931
Category : Fish culture
ISBN :
Author :
Publisher :
Page : 942 pages
File Size : 43,70 MB
Release : 1940
Category : Fish culture
ISBN :
Author : Canada
Publisher :
Page : 1260 pages
File Size : 39,19 MB
Release : 1916
Category : Canada
ISBN :
Author : Canada
Publisher :
Page : 962 pages
File Size : 24,13 MB
Release : 1916
Category :
ISBN :
Author :
Publisher :
Page : 560 pages
File Size : 27,74 MB
Release : 1926
Category : Fish-culture
ISBN :
Author : Claire Elizabeth Campbell
Publisher : McGill-Queen's Press - MQUP
Page : 383 pages
File Size : 14,92 MB
Release : 2020-02-13
Category : History
ISBN : 0773559833
The largest estuary in the world, the Gulf of St Lawrence is defined broadly by an ecology that stretches from the upper reaches of the St Lawrence River to the Gulf Stream, and by a web of influences that reach from the heart of the continent to northern Europe. For more than a millennium, the gulf's strategic location and rich marine resources have made it a destination and a gateway, a cockpit and a crossroads, and a highway and a home. From Vinland the Good to the novels of Lucy Maud Montgomery, the Gulf has haunted the Western imagination. A transborder collaboration between Canadian and American scholars, The Greater Gulf represents the first concerted exploration of the environmental history – marine and terrestrial – of the Gulf of St Lawrence. Contributors tell many histories of a place that has been fished, fought over, explored, and exploited. The essays' defining themes resonate in today's charged atmosphere of quickening climate change as they recount stories of resilience played against ecological fragility, resistance at odds with accommodation, considered versus reckless exploitation, and real, imagined, and imposed identities. Reconsidering perceptions about borders and the spaces between and across land and sea, The Greater Gulf draws attention to a central place and part of North Atlantic and North American history. Contributors include Rainer Baehre (Memorial University of Newfoundland), Jack Bouchard (Folger Institute), Claire Campbell (Bucknell University), Caitlin Charman (Memorial University of Newfoundland), Jack Little (Simon Fraser University), Edward MacDonald (University of Prince Edward Island), Matthew McKenzie (University of Connecticut), Suzanne Morton (McGill University), Brian Payne (Bridgewater State University), John G. Reid (St. Mary's University), and Daniel Soucier (University of Maine).