The Bee-keepers' Guide. Or Manual of the Apiary


Book Description

Reprint of the original, first published in 1882.




QueenSpotting


Book Description

At the heart of every bee hive is a queen bee. Since her well-being is linked to the well-being of the entire colony, the ability to find her among the residents of the hive is an essential beekeeping skill. In QueenSpotting, experienced beekeeper and professional “swarm catcher” Hilary Kearney challenges readers to “spot the queen” with 48 fold-out visual puzzles — vivid up-close photos of the queen hidden among her many subjects. QueenSpotting celebrates the unique, fascinating life of the queen bee chronicles of royal hive happenings such as The Virgin Death Match, The Nuptual Flight — when the queen mates with a cloud of male drones high in the air — and the dramatic Exodus of the Swarm from the hive. Readers will thrill at Kearney’s adventures in capturing these swarms from the strange places they settle, including a Jet Ski, a couch, a speed boat, and an owl’s nesting box. Fascinating, fun, and instructive, backyard beekeepers and nature lovers alike will find reason to return to the pages again and again. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.




Apiary


Book Description

First known usage of the word “apiary” was in 1654. The base of the word comes from the Latin word “apis” meaning “bee”, leading to “apiarium” or “bee house” and eventually “apiary”. Bee keepers rarely be referred to as “apiarist” or “ones who tend apiaries”. The basic difference between apiary and hive is that, hive is a structure for housing a swarm of honey bees while apiary is a place where bees and their hives are kept. Lack of a comprehensive treatise on Biology of honey bees and their products has prompted this humble piece of work leading to Apiculture. This is an ideal text book of Apiculture which will serve as valuable work for undergraduate and post graduate students looking for a comprehensive source on a wide variety of topics namely “Basics of Apiculture; Bee hive and methods of bee keeping; Modern methods of Apiculture; Diseases of honey bee and control measures; Bee enemies; Honey bees for cross pollination in horticulture gardens; Products of bee keeping and their extraction. Also social behaviour, communication and swarming behaviour has been illustrated in the present book. In view of Albert Einstein, if the bees disappear, humanity cannot survive more than four years. If we have the bees, then we save our planet. If there is no bees, there is no food because about 75% of the agriculture is pollinated by the honey bees. In this context, no Apiculture if there is no Agriculture and no Agriculture if there is no Agriculture. Keeping this fact, present book has been authored and hope that the students of the UG and PG will be benefitted in light of the courses established in New Education Policy of India. Various problems related with bee keeping may be solved by studying this book.




The Apiary


Book Description

Reprint of the original, first published in 1866.




Manual of the apiary


Book Description

"Manual of the apiary" by Albert John Cook. Published by Good Press. Good Press publishes a wide range of titles that encompasses every genre. From well-known classics & literary fiction and non-fiction to forgotten−or yet undiscovered gems−of world literature, we issue the books that need to be read. Each Good Press edition has been meticulously edited and formatted to boost readability for all e-readers and devices. Our goal is to produce eBooks that are user-friendly and accessible to everyone in a high-quality digital format.







The Land of Milk and Honey


Book Description

Land of Milk and Honey: A History of Vermont Beekeeping follows the trials and tribulations of beekeepers in Vermont. This dramatic history begins in the early 1800's following the life and times of inspired beekeepers that are the advance guard of a line of notable beekeepers that is to stretch through the centuries into modern times. Readers will discover a beekeeping lineage born and raised within a single Vermont county, and establishes a continuity of beekeeping knowledge and skill spanning more than a century. The lineage of beekeeping concludes in the present day as apiculturists throughout the world face some of the most challenging times in over 200 years with the possibility of honey bee extinction rearing its ugly head. Is it possible that by reflecting on the history of Vermont's beekeepers we can find clues about what is needed to help the honey bee thrive today and well into the future? Land of Milk and Honey will also explore the relationship between the people of Vermont and the countryside they inhabit: a land and people that shift and change through the centuries in ways that directly impact the health and well-being of bees and its beekeepers.










The Fresh Honey Cookbook


Book Description

Indulge your sweet tooth all year long with honey’s many seasonal flavors. Use avocado honey to add depth to April’s baby carrots; spice up your July peaches with sourwood honey; and add some cranberry honey to November’s Thanksgiving spread. This delightful book is filled with bits of honey lore and beekeeping history to sweeten your exploration of the varied and delicious ways you can use honey every day.