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Asian Bites

Author : Tom Kime

Publisher : Penguin

Page : 226 pages

File Size : 17,98 MB

Release : 2008-02-18

Category : Cooking

ISBN : 0756643260

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Book Description

Providing all the temptation of a tasting menu on a muchmore versatile scale, this is an eclectic trip through the cuisines of the vastcontinent of Asia—from Turkey and Afghanistan, through Pakistan and India, and on to Southeast Asia, China, Korea, and Japan. The 90 recipes are clearly written with step-by-step instructions and icons which help to guide choices when grouping dishes to make up a menu. Keynote spreads throughout the book showcase ingredients integral to Asian cuisines. Asian Bites draws on the expertise of Tom Kime to bring you more than a collection of recipes, but also an education in the culinary traditions that abound across this vast continent.



Our Best Bites

Author : Sara Smith Wells

Publisher :

Page : 0 pages

File Size : 12,66 MB

Release : 2011

Category : Mormon cooking

ISBN : 9781606419311

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Book Description

Includes plastic insert with equivalent measurements and metric conversions.



Asian Tapas

Author :

Publisher : Ryland Peters & Small

Page : 0 pages

File Size : 35,67 MB

Release : 2018-03-13

Category : Cooking

ISBN : 9781849759342

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Book Description

Fusing the friendly concept of Spanish sharing plates with the more exotic flavours of Asian cuisine, Asian Tapas offers a multitude of delicious recipes for small bites. Fusing the friendly concept of Spanish sharing plates with the more exotic flavors of Asian cuisine, Asian Tapas offers a multitude of delicious recipes for small bites. Food from Eastern corners of the world is often thought of as some of the most exciting and enticing on the planet. Whether umami-rich with Japanese miso or soy sauce, spiked with gently building layers of aromatic Indian spices, or replete with fragrant Thai herbs, Chile and garlic, each mouthful packs a big flavor punch. The savory little bites that usually serve as a precursor to an Asian meal are no exception flavor-wise, and quite often everyone will scramble to take the last one on the plate! Now, with Asian Tapas, you can make these tempting morsels the centre of attention. Here you’ll find a great collection of over 60 recipes that will satisfy any Asian-food aficionado and which includes everything from samosas to sushi and dumplings to dosas. Choose from Spicy Fritters, Thai Green Curry Chicken Wings, Popcorn Tofu, Summer Rolls with Mackerel, Quinoa Temaki and Pork, Salt and Pepper Squid, BBQ Pork Belly Skewers, and Charred Shrimp with Spicy Dipping Sauce.



Guidelines for the Management of Snakebites Second Edition

Author : Who Regional Office for South-East Asia

Publisher : World Health Organization

Page : 208 pages

File Size : 36,65 MB

Release : 2016-08-17

Category : History

ISBN : 9290225300

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Book Description

Snakebites are well-known medical emergencies in many parts of the world especially in rural areas. Agricultural workers and children are most affected. The incidence of snakebite mortality is particularly high in South-East Asia. Rational use of snake anti-venom can substantially reduce mortality and morbidity due to snake bites. These guidelines are a revised and updated version of those published in 2011. The geographical coverage extends from India in the west to DPR Korea and Indonesia in the east Nepal and Bhutan in the north and to Sri Lanka and Indonesia in the south and south-east. Snakes inhabiting the Indonesian islands east of Wallace?s line (West Papua and Maluku Islands) are part of the Australasian elapid fauna differing from those west of this line. This publication aims to pass on a digest of available knowledge about all clinical aspects of snake-bite to medically trained personnel including medical doctors nurses dispensers and community health workers. They aim to provide suffcient practical information to allow medically trained personnel to assess and treat patients with snake-bites at different levels of the health service.



Fodor's Florida

Author : Fodor’s Travel Guides

Publisher : Fodor's Travel

Page : 989 pages

File Size : 48,67 MB

Release : 2023-08-08

Category : Travel

ISBN : 1640976175

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Book Description

Whether you want to snorkel in the Keys, relax on Miami Beach, or visit Walt Disney World, the local Fodor's travel experts in Florida are here to help! Fodor's Florida guidebook is packed with maps, carefully curated recommendations, and everything else you need to simplify your trip-planning process and make the most of your time. This new edition has an easy-to-read layout, fresh information, and beautiful color photos. Fodor's Florida travel guide includes: AN ILLUSTRATED ULTIMATE EXPERIENCES GUIDE to the top things to see and do MULTIPLE ITINERARIES to effectively organize your days and maximize your time EXPANDED COVERAGE: a new chapter focused solely on the popular Space Coast with new coverage of Flagler Beach and Palm Coast and expanded coverage of the Panhandle MORE THAN 30 DETAILED MAPS and a FREE PULL-OUT MAP to help you navigate confidently COLOR PHOTOS throughout to spark your wanderlust! HONEST RECOMMENDATIONS FROM LOCALS on the best sights, restaurants, hotels, nightlife, shopping, performing arts, activities, side-trips, and more PHOTO-FILLED “BEST OF” FEATURES on “Best Beaches in Florida,” “An Art Lovers Guide to Miami,” and more TRIP-PLANNING TOOLS AND PRACTICAL TIPS including when to go, getting around, beating the crowds, and saving time and money HISTORICAL AND CULTURAL INSIGHTS providing rich context on the local art, architecture, cuisine, and more SPECIAL FEATURES on “What to Watch and Read Before You Visit,” “What to Eat and Drink,” “Art Deco Guide” and “The Everglades” LOCAL WRITERS to help you find the under-the-radar gems UP-TO-DATE COVERAGE ON: Miami, Fort Lauderdale, Palm Beach, Everglades National Park; Biscayne National Park, the Florida Keys, Orlando, Walt Disney World, Universal Orlando, Jacksonville, St. Augustine, Amelia Island, Cape Canaveral, Tampa, Sanibel and Captiva, Naples, Pensacola, and more. Planning on visiting Florida? Check out Fodor's South Florida, Fodor's Walt Disney World with Universal & the Best of Orlando and Fodor's InFocus Florida Keys. *Important note for digital editions: The digital edition of this guide does not contain all the images or text included in the physical edition. ABOUT FODOR'S AUTHORS: Each Fodor's Travel Guide is researched and written by local experts. Fodor's has been offering expert advice for all tastes and budgets for over 80 years. For more travel inspiration, you can sign up for our travel newsletter at fodors.com/newsletter/signup, or follow us @FodorsTravel on Facebook, Instagram, and Twitter. We invite you to join our friendly community of travel experts at fodors.com/community to ask any other questions and share your experience with us!



Fodor's South Florida

Author : Fodor’s Travel Guides

Publisher : Fodor's Travel

Page : 421 pages

File Size : 26,99 MB

Release : 2023-05-16

Category : Travel

ISBN : 1640975985

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Book Description

Whether you want to snorkel in the Keys, party on Miami Beach, or tour the Everglades, the local Fodor's travel experts in South Florida are here to help! Fodor's South Florida: With Miami, Fort Lauderdale, and the Keys guidebook is packed with maps, carefully curated recommendations, and everything else you need to simplify your trip-planning process and make the most of your time. This new edition has been fully-redesigned with an easy-to-read layout, fresh information, and beautiful color photos. Fodor's South Florida travel guide includes: AN ILLUSTRATED ULTIMATE EXPERIENCES GUIDE to the top things to see and do MULTIPLE ITINERARIES to effectively organize your days and maximize your time MORE THAN 20 DETAILED MAPS to help you navigate confidently COLOR PHOTOS throughout to spark your wanderlust! HONEST RECOMMENDATIONS FROM LOCALS on the best sights, restaurants, hotels, nightlife, shopping, performing arts, activities, side-trips, and more PHOTO-FILLED “BEST OF” FEATURES on “Best Beaches in South Florida,” “Best Day Trips From Miami,” and more TRIP-PLANNING TOOLS AND PRACTICAL TIPS including when to go, getting around, beating the crowds, and saving time and money HISTORICAL AND CULTURAL INSIGHTS providing rich context on the local art, architecture, cuisine, and more SPECIAL FEATURES on “An Art Lover's Guide to Miami,” “What to Watch and Read Before You Visit,” “What to Eat and Drink,” “Art Deco Guide” and “The Everglades” LOCAL WRITERS to help you find the under-the-radar gems UP-TO-DATE COVERAGE ON: Miami and Miami Beach with South Beach, Wynwood, Brickell, the Design District, Coconut Grove, Coral Gables, Little Havana, Aventura, and Bal Harbour; Fort Lauderdale; Hollywood; Palm Beach; Everglades National Park; and the Florida Keys with Key West, Key Largo, Bahia Honda Key, and Dry Tortugas National Park. Planning on visiting other destinations in Florida? Check out Fodor's Florida and Fodor's InFocus Florida Keys. *Important note for digital editions: The digital edition of this guide does not contain all the images or text included in the physical edition. ABOUT FODOR'S AUTHORS: Each Fodor's Travel Guide is researched and written by local experts. Fodor's has been offering expert advice for all tastes and budgets for over 80 years. For more travel inspiration, you can sign up for our travel newsletter at fodors.com/newsletter/signup, or follow us @FodorsTravel on Facebook, Instagram, and Twitter. We invite you to join our friendly community of travel experts at fodors.com/community to ask any other questions and share your experience with us!





Vegan Planet, Revised Edition

Author : Robin Robertson

Publisher : Harvard Common Press

Page : 899 pages

File Size : 43,39 MB

Release : 2014-02-11

Category : Cooking

ISBN : 1558328327

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Book Description

The now-classic cookbook that revolutionized animal-free cooking, Robin Robertson’s Vegan Planet takes you around the globe with over 425 internationally inspired, straightforward recipes that show how varied, flavorful, and exciting vegan food can be. Completely revised and updated, including 50 fantastically flavorful new recipes, Robin covers the expanded range of available whole grains; popular super greens, such as kale and chard; and ways to cook with minimal use of oils (including many recipes with no oil at all). She has added master recipes for ingredients such as vegan sausage and vegan cheese sauces, making it possible for you to avoid processed foods. After a full review of the basics of vegan cooking, find a world of delicious recipes for plant-based: appetizers; soups; salads and slaws; sauces and dressings; chutneys, salsas, and other condiments; pasta; stews and chilis; pizza; main dishes; sandwiches, wraps, and burgers; breads, muffins, and biscuits; desserts; smoothies, shakes, and other drinks; and breakfasts. Whether you are a new or experienced vegan, or are just looking to add more plant-based food to your diet, you will enjoy making and eating: Scallion Pancakes with Sesame Seeds Chilled Ginger-Peach Soup with Cashew Cream Five-Spice Moroccan Couscous Salad Roasted Cauliflower with Choron Sauce Sweet Noodle Kugel with Apples and Almonds African Sweet Potato and Peanut Stew Hoison-Drenched garlic Seitan with Baby Bok Choy Fresh Tomato Pizza with Basil Pesto Easy Jackfruit Tacos Ginger-Spiced Scones with Cashews and Dates Chocolate Layer Cake In this ultimate vegan cookbook, discover the spirit of adventure and of culinary creativity that has cemented Robertson's reputation at the top of the vegan pantheon.



Auerbach's Wilderness Medicine

Author : Paul S. Auerbach

Publisher : Elsevier Health Sciences

Page : 3097 pages

File Size : 43,77 MB

Release : 2016-09-21

Category : Medical

ISBN : 0323396097

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Book Description

Now in its 7th edition, Auerbach’s Wilderness Medicine continues to help you quickly and decisively manage medical emergencies encountered in any wilderness or other austere setting! World-renowned authority Dr. Paul Auerbach and 2 new associate editors have assembled a team of experts to offer proven, practical, visual guidance for effectively diagnosing and treating the full range of issues that can occur in situations where time and resources are scarce. This indispensable resource equips physicians, nurses, advanced practice providers, first responders, and rescuers with the essential knowledge and skills to effectively address and prevent injuries and illnesses – no matter where they happen! Brand-new 2-volume format ensures all content is available in print and online to provide you easy access. Face any medical challenge in the wilderness with expert guidance from hundreds of outstanding world experts edited by Dr. Auerbach and 2 new associate editors, Drs.Tracy Cushing and N. Stuart Harris New and expanded chapters with hundreds of new photos and illustrative drawings help increase your visual understanding of the material Acquire the knowledge and skills you need with revised chapters providing expanded discussions of high-altitude medicine, improvisation, technical rescue, telemedicine, ultrasound, and wilderness medicine education Ten new chapters cover Acute High-Altitude Medicine and Pathophysiology; High Altitude and Pre-Existing Medical Conditions; Cycles, Snowmobiles, and other Wilderness Conveyances; Medical Wilderness Adventure Races (MedWAR); Canyoneering and Canyon Medicine; Evidence-Based Wilderness Medicine; National Park Service Medicine; Genomics and Personalized Wilderness Medicine; Forestry; and Earth Sciences 30+ Expert Consult online videos cover survival tips, procedural demonstrations, and detailed explanations of diseases and incidents Expert Consult eBook version included with purchase. This enhanced eBook experience allows you to search all of the text, figures, images, videos, and references from the book on a variety of devices



The Vegan Planet, Revised Edition

Author : Robin Robertson

Publisher : Houghton Mifflin Harcourt

Page : 547 pages

File Size : 27,64 MB

Release : 2014-01-14

Category : Cooking

ISBN : 1558328319

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Book Description

When it first appeared in 2003, Vegan Planet revolutionized animal-free cooking. Robin Robertson's pioneering book played a leading role in the passage of veganism from subculture to mainstream culinary lifestyle. Its breadth and variety of fantastically flavorful food not only gave vegans what they craved, it gave them food they could serve up happily to their non-vegan family members and friends. One decade and more than 100,000 copies later, this important classic is back in a thoroughly revised edition. Vegan cookbooks are big sellers today, but in a thicket of topical and niche titles there's a need for an everyday cooking bible on which vegan cooks can rely. The new Vegan Planet meets that need handsomely. Robertson's extensive updates cover such things as: the newly expanded range of whole grains that are available; super greens, such as kale and chard, that are rising in popularity; new facts concerning which cooking oils are healthiest and most earth-friendly; and new saucing and flavoring ideas from the global pantry. Throughout, there's the spirit of adventure and of culinary creativity that has cemented Robertson's reputation at the top of the vegan pantheon.