Author : New York State Library
Publisher :
Page : 836 pages
File Size : 25,97 MB
Release : 1983
Category : Government publications
ISBN :
Includes information from the Checklist of official publications of the State of New York.
Author :
Publisher :
Page : 670 pages
File Size : 38,65 MB
Release : 1979
Category : State government publications
ISBN :
Author : Library of Congress. Exchange and Gift Division
Publisher :
Page : 782 pages
File Size : 18,39 MB
Release : 1980
Category : State government publications
ISBN :
June and Dec. issues contain listings of periodicals.
Author :
Publisher :
Page : 626 pages
File Size : 43,91 MB
Release : 1979
Category : State government publications
ISBN :
Author : New York (State). Dept. of Agriculture and Markets
Publisher :
Page : 572 pages
File Size : 37,61 MB
Release : 1966
Category : Agriculture
ISBN :
Author : New York (State). Governor (1959-1973 : Rockefeller)
Publisher :
Page : 84 pages
File Size : 25,8 MB
Release : 1959
Category : Executive departments
ISBN :
Author : New York (State). Governor
Publisher :
Page : 1806 pages
File Size : 44,10 MB
Release : 1960
Category :
ISBN :
Author :
Publisher :
Page : 1422 pages
File Size : 36,71 MB
Release : 2011
Category : Economic assistance, Domestic
ISBN :
Identifies and describes specific government assistance opportunities such as loans, grants, counseling, and procurement contracts available under many agencies and programs.
Author : United States. Office of Management and Budget
Publisher :
Page : 1690 pages
File Size : 46,33 MB
Release : 1996
Category : Economic assistance, Domestic
ISBN :
Identifies and describes specific government assistance opportunities such as loans, grants, counseling, and procurement contracts available under many agencies and programs.
Author : New York (State). Department of Agriculture and Markets
Publisher :
Page : 50 pages
File Size : 34,45 MB
Release : 1979
Category : Agriculture
ISBN :
1917/18-1919, 1921-1922, 1924-1926 include the reports of the New York State College of Agriculture at Cornell University and the Agricultural Experiment Station, Geneva, N. Y., 1918-1919, 1921-1922, 1924-1926. 1919-1920 include reports of the Council of Farms and Markets, Division of Agriculture and Division of Foods and Markets.
