Author : Betty Crocker
Publisher : Rodale
Page : 472 pages
File Size : 32,71 MB
Release : 2000-11-01
Category : Cooking
ISBN : 9781579543266
Everything you need to make quick meals that taste great and doesn't keep you in the kitchen too long.
Author : Betty Crocker
Publisher : John Wiley & Sons
Page : 648 pages
File Size : 11,13 MB
Release : 2007-10-19
Category : Cooking
ISBN : 0470171634
This special heart edition is packed with information to help you be good to your heart. It features over 1 000 classic and contemporary recipes, more than 300 colour photos, clear instructions and helpful tips. Achieve ultimate wellbeing by adopting a heart healthy lifestyle.
Author : Betty Crocker
Publisher : Houghton Mifflin Harcourt
Page : 690 pages
File Size : 47,75 MB
Release :
Category :
ISBN : 0544178033
Author : Betty Crocker
Publisher : Houghton Mifflin Harcourt
Page : 339 pages
File Size : 29,83 MB
Release : 2013
Category : Cooking
ISBN : 1118453484
300 favorite recipes for eating healthy every day.
Author :
Publisher :
Page : 562 pages
File Size : 25,36 MB
Release : 1959
Category : Dressmaking
ISBN :
Author : Steve Rivkin
Publisher : Oxford University Press
Page : 288 pages
File Size : 33,90 MB
Release : 2005-01-13
Category : Business & Economics
ISBN : 0199883408
How do brand names differ from other names, and what goes into making a good name great and a bad name ghastly? Knowing this can spell the difference between bankruptcy and marketplace triumph. In this indispensable guide, the authors share the secrets of successful brand names--how they've indelibly stamped cultures around the world; who makes them; why they're made; and how they're compiled, bought, sold, and protected. The book outlines what kind of names exist--the initialized, descriptive, allusive, and coined. How namers surf on brainwaves. The do's, don'ts, and nevers of naming, how the structure of names is built from the ground up and how their sounds are engineered. Why names symbolize benefits. Where in the world brands may be found, and what will become of them. Fast-paced, illustration-packed, gazing at the past and probing into the future, this is the definitive book on naming. The Making of A Name is the one book anyone interested in "owned words" must have.
Author : Outlet
Publisher : Crescent
Page : 84 pages
File Size : 21,22 MB
Release : 1983
Category : Cooking
ISBN : 9780517408360
Author : Diane Roupe
Publisher : HarperChristian + ORM
Page : 673 pages
File Size : 25,75 MB
Release : 2009-10-26
Category : Cooking
ISBN : 141856821X
Nearly 1,000 crowd-pleasing and award-winning recipes presented in an easy, step-by-step format to ensure success for anyone-even beginners. More than just a comprehensive cookbook, The Blue Ribbon Country Cookbook contains easy-to-follow techniques and detailed explanations that ensure success. Chapters include every type of food, from soups and stews to pies and tarts, and recipes range from traditional favorites to more contemporary dishes such as Fresh Pear Salad with Ginger Dressing and Rosemary Chicken with Red Raspberry Sauce. What makes this book so special is not just the large number of recipes but also the amount of indispensable information that it contains. An Amazon reviewer explains the book best: "After 16 years of marriage, I was still not able to make some of the dishes my husband's mom did. I never quite got it right. I can now! In her book, Diane taught me the basics of cooking from scratch and now I receive the highest compliment--As Good as Mom's and Grandma's."
Author :
Publisher :
Page : 2200 pages
File Size : 48,69 MB
Release : 1985
Category : American literature
ISBN :
Author : Ernest E. Faville
Publisher :
Page : 742 pages
File Size : 22,37 MB
Release : 1959
Category : Agriculture
ISBN :
Includes various special sections or issues annually: 1968- Harvesting issue (usually no. 7 or 8); 1968- Crop planning issue (usually no. 12; title varies slightly); Machinery management issue (usually no. 2); 1970- Crop planting issue (usually no. 4; title varies slightly).
