Booker T. Whatley's Handbook on how to Make $100,000 Farming 25 Acres
Author : Booker T. Whatley
Publisher : Rodale Books
Page : 196 pages
File Size : 28,70 MB
Release : 1987
Category : Gardening
ISBN :
Author : Booker T. Whatley
Publisher : Rodale Books
Page : 196 pages
File Size : 28,70 MB
Release : 1987
Category : Gardening
ISBN :
Author : Richard Middleton
Publisher : Stackpole Books
Page : 232 pages
File Size : 40,30 MB
Release : 2005
Category : History
ISBN : 9780811701563
People have long been shooting small stones and carefully rounded bullets of clay, glass, steel, and lead from weapons without using gunpowder. And the bow and arrow has been man's choice all over the world and throughout history at times when modern firearms have been unavailable or unsuitable. In America, there is currently an explosion of interest in making primitive archery tackle--wooden bows, flint arrowheads, natural fiber strings. The author has made and shot flint-tipped arrows from many bows of his own making. He first noticed, twenty years ago, that no one has written a book on catapults, and started to keep records of his own experiments in that and other related fields, leading to this book, which explores many of the ways, old and new, in which people have shot bullets by force of their own muscles.
Author : John Jeavons
Publisher : Ten Speed Press
Page : 273 pages
File Size : 28,11 MB
Release : 2017-07-25
Category : Gardening
ISBN : 0399579192
The world's leading resource on biointensive, sustainable, high-yield organic gardening is thoroughly updated throughout, with new sections on using 12 percent less water and increasing compost power. Long before it was a trend, How to Grow More Vegetables brought backyard ecosystems to life for the home gardener by demonstrating sustainable growing methods for spectacular organic produce on a small but intensive scale. How to Grow More Vegetables has become the go-to reference for food growers at every level, whether home gardeners dedicated to nurturing backyard edibles with minimal water in maximum harmony with nature's cycles, or a small-scale commercial producer interested in optimizing soil fertility and increasing plant productivity. In the ninth edition, author John Jeavons has revised and updated each chapter, including new sections on using less water and increasing compost power.
Author : Harre W. Demoro
Publisher :
Page : 184 pages
File Size : 20,78 MB
Release : 1985
Category : Transportation
ISBN :
Author : Ann Larkin Hansen
Publisher : Storey Publishing
Page : 449 pages
File Size : 39,62 MB
Release : 2010-03-17
Category : Technology & Engineering
ISBN : 1603424792
Providing expert tips on tending the land, caring for animals, and necessary equipment, Ann Larkin Hansen also covers the intricate process of acquiring organic certification and other business considerations important to a profitable operation. Discover the rewarding satisfaction of running a successful and sustainable organic farm.
Author : Josh Volk
Publisher : Storey Publishing
Page : 241 pages
File Size : 38,28 MB
Release : 2017-02-07
Category : Technology & Engineering
ISBN : 1612125948
Small is beautiful, and these 15 real farm plans show that small-scale farmers can have big-time success. Compact Farms is an illustrated guide for anyone dreaming of starting, expanding, or perfecting a profitable farming enterprise on five acres or less. The farm plans explain how to harness an area’s water supply, orientation, and geography in order to maximize efficiency and productivity while minimizing effort. Profiles of well-known farmers such as Eliot Coleman and Jean-Martin Fortier show that farming on a small scale in any region, in both urban and rural settings, can provide enough income to turn the endeavor from hobby to career. These real-life plans and down-and-dirty advice will equip you with everything you need to actually realize your farm dreams.
Author : Leonard Montague Harrod
Publisher : [London] : Seminar Press
Page : 792 pages
File Size : 32,68 MB
Release : 1971
Category : Bibliography
ISBN :
Author : Patrick J. Marer
Publisher : UCANR Publications
Page : 204 pages
File Size : 14,6 MB
Release : 1992
Category : Nature
ISBN : 9781879906051
Author : Walter Lynwood Fleming
Publisher : New York : Smith
Page : 876 pages
File Size : 11,60 MB
Release : 1905
Category : History
ISBN :
Describes the society and the institutions that went down during the Civil War and Reconstruction and the internal conditions of Alabama during the war. Emphasizes the social and economic problems in the general situation, as well as the educational, religious, and industrial aspects of the period.
Author : Natalie Baszile
Publisher : HarperCollins
Page : 529 pages
File Size : 40,2 MB
Release : 2021-04-06
Category : History
ISBN : 0063139898
A WALL STREET JOURNAL FAVORITE FOOD BOOK OF THE EAR From the author of Queen Sugar—now a critically acclaimed series on OWN directed by Ava Duvernay—comes a beautiful exploration and celebration of black farming in America. In this impressive anthology, Natalie Baszile brings together essays, poems, photographs, quotes, conversations, and first-person stories to examine black people’s connection to the American land from Emancipation to today. In the 1920s, there were over one million black farmers; today there are just 45,000. Baszile explores this crisis, through the farmers’ personal experiences. In their own words, middle aged and elderly black farmers explain why they continue to farm despite systemic discrimination and land loss. The "Returning Generation"—young farmers, who are building upon the legacy of their ancestors, talk about the challenges they face as they seek to redress issues of food justice, food sovereignty, and reparations. These farmers are joined by other influential voices, including noted historians Analena Hope Hassberg and Pete Daniel, and award-winning author Clyde W. Ford, who considers the arrival of Africans to American shores; and James Beard Award-winning writers and Michael Twitty, reflects on black culinary tradition and its African roots. Poetry and inspirational quotes are woven into these diverse narratives, adding richness and texture, as well as stunning four-color photographs from photographers Alison Gootee and Malcom Williams, and Baszile’s personal collection. As Baszile reveals, black farming informs crucial aspects of American culture—the family, the way our national identity is bound up with the land, the pull of memory, the healing power of food, and race relations. She reminds us that the land, well-earned and fiercely protected, transcends history and signifies a home that can be tended, tilled, and passed to succeeding generations with pride. We Are Each Other’s Harvest elevates the voices and stories of black farmers and people of color, celebrating their perseverance and resilience, while spotlighting the challenges they continue to face. Luminous and eye-opening, this eclectic collection helps people and communities of color today reimagine what it means to be dedicated to the soil.