The Royal Past Time of Cock Fighting


Book Description

This special re-print edition of the famous work "The Royal Past Time of Cock Fighting" is a facsimile of one of the earliest English language books ever written on Game Fowl and cock fighting. Written in 1709 by an individual identified only as "R.H., A Lover of the Sport," this very rare book was later reprinted in a numbered limited edition of only one hundred copies in May of 1899. This special reprint was created utilizing one of the very few surviving copies of that special 1899 facsimile edition. Subtitled "the Art of Breeding, Feeding, Fighting and Curing cocks of the Game. Published purely for the good, and benefit of all such as take delight in that Royal, and War-like Sport," this interesting historic title offers a very rare look at Game Fowl breeding and the sport of cock fighting as it was practiced in England over three hundred years ago. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background. This book is presented as part of large series of educational material on the history and raising of numerous chicken breeds. The material presented herein contains information on the sport of cock fighting and is intended to be strictly for educational purposes with the purpose of enlightening Game Fowl breeders about the history of their breed. Publication of the material is neither an endorsement, nor a criticism of its contents.




The Chicken Book


Book Description

Liberating today's chicken from cartoons, fast food, and other demeaning associations, The Chicken Book at once celebrates and explains this noble fowl. As it traces the rise and fall of Gallus domesticus from the jungles of ancient India to the assembly-line hatcheries sprawled across modern America, this original, frequently astounding book passes along a trove of knowledge and lore about everything from the chicken's biology and behavior to its place in legend and mythology. The book includes lively discussions of the chicken's role in literature and history, the cruel attractions of cockfighting, the medicinal uses of eggs and chicken parts, the details of the egg-laying process, the basics of the backyard coop, recipes, and much more. Entertaining and insightful, The Chicken Book will change the way we regard this too often underappreciated animal.




McCall's Rules of the Cock Pit


Book Description

This special re-print edition of Sol Patrick McCall's book "McCall's Rules of the Cock Pit" is a historical guide to the fighting of Game Fowl Chickens. Written in 1900 during a period when the breeding and fighting of Game Fowls were a popular sport, this classic text on Game Fowl, originally printed by Grit and Steel Magazine, sheds light on the rules that once regulated cock fighting throughout the United States. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background. This book is presented as part of large series of educational material on the history and raising of numerous chicken breeds. The material presented herein contains information on the sport of cock fighting and is intended to be strictly for educational purposes with the purpose of enlightening Game Fowl breeders about the history of their breed. Publication of the material is neither an endorsement, nor a criticism of its contents.




Cock-fighting and Game Fowl


Book Description




Why Did the Chicken Cross the World?


Book Description

Veteran journalist Andrew Lawler delivers a “fascinating and delightful…globetrotting tour” (Wall Street Journal) with the animal that has been most crucial to the spread of civilization—the chicken. In a masterful combination of historical sleuthing and journalistic adventure, veteran reporter Andrew Lawler “opens a window on civilization, evolution, capitalism, and ethics” (New York) with a fascinating account of the most successful of all cross-species relationships—the partnership between human and chicken. This “splendid book full of obsessive travel and research in history” (Kirkus Reviews) explores how people through the ages embraced the chicken as a messenger of the gods, an all-purpose medicine, an emblem of resurrection, a powerful sex symbol, a gambling aid, a handy research tool, an inspiration for bravery, the epitome of evil, and, of course, the star of the world’s most famous joke. Queen Victoria was obsessed with the chicken. Socrates’s last words embraced it. Charles Darwin and Louis Pasteur used it for scientific breakthroughs. Religious leaders of all stripes have praised it. Now neuroscientists are uncovering signs of a deep intelligence that offers insights into human behavior. Trekking from the jungles of southeast Asia through the Middle East and beyond, Lawler discovers the secrets behind the fowl’s transformation from a shy, wild bird into an animal of astonishing versatility, capable of serving our species’ changing needs more than the horse, cow, or dog. The natural history of the chicken, and its role in entertainment, food history, and food politics, as well as the debate raging over animal welfare, comes to light in this “witty, conversational” (Booklist) volume.




Cocker's Manual


Book Description




The Game Cock


Book Description

This special re-print edition of Edward James' book "The Game Cock: Being a Practical Treatise on the Breeding, Rearing, Training, Feeding, Trimming, Mains, Heeling, Spurs, Etc. Etc. Together with an Exposure of the Cocker's Tricks and The Revised Cocking Rules Governing All Parts o the World" is a historical guide to the breeding and keeping of Game Fowl Chickens. Written in 1873 during a period when the breeding and fighting of Game Fowls were a popular sport, this classic text on Game Fowl is a short guide to the keeping, care and handling of Game Fowl chickens and provides a basic introduction to the sport of cockfighting. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background. This book is presented as part of large series of educational material on the history and raising of numerous chicken breeds. The material presented herein contains information on the sport of cock fighting and is intended to be strictly for educational purposes with the purpose of enlightening Game Fowl breeders about the history of their breed. Publication of the material is neither an endorsement, nor a criticism of its contents.




Grilled


Book Description

'An animal activist's journey to the "other side"' Joanna Lumley This is the story of what happens when we cross enemy lines to look for solutions. Leah Garcés has dedicated her career to fighting for the rights of the animals that end up on our plates. As the former US Executive Director of Compassion in World Farming and the current President of the non-profit group Mercy for Animals, she has led the fight against the sprawling chicken industry that raises billions of birds in cruel conditions – all to satisfy our appetite for meat. Grilled is Leah's story of working alongside the food and farming industry for animal welfare and ethical food. Instead of fighting and protesting and shaming – approaches that simply haven't worked previously – Garcés has instead tried to find common ground with producers. She has worked alongside owners of the megafarms, befriending them, having frank conversations with them, and ultimately encouraging change through dialogue and discussion. Leah is helping to directly improve the lives of millions of farm animals, and pushing alternatives such as plant-based substitutes and lab-grown meats to the top of the agenda, with some of the mega-farm conglomerates joining forces with her to explore these avenues. When she started her journey, Leah Garcés did not have much empathy to spare for the contract chicken farmer –until she actually met one and tried to understand the difficulties they faced. This is the story of giving in to discomfort for the sake of progress. It's a story of the power of human connection, and what happens when we practice empathy toward our enemies.







How to Raise Chickens


Book Description

Whether you want to raise 5 chickens or 50, whether you have a 40-foot city lot or a 40-acre farm, the expert advice in this hands-on guidebook makes it easy for you to get started raising a healthy flock. Whichever comes first for you, the chicken or the egg, this book will show you what to do next with longtime chicken breeder Christine Heinrichs explaining all the helpful DOs and important DON’Ts. This brightly illustrated, full-color guide will prove an indispensable resource for anyone interested in raising their very own flocks. Easy-to-follow advice helps you to: Choose breeds and obtain stock House and feed chickens Manage your flock and keep it healthy Select and cull for breeding programs Incubate eggs and care for chicks Raise chickens in the country, suburbs, or city The book provides information on breed types, obtaining stock, housing, feeding, flock management, breeding programs, incubation and care of chicks, selection and culling, showing, health care, and the legal aspects of raising chickens. Reviewed and approved by Dr. Clint Rusk (Purdue University Associate Professor in the Youth Development and Agriculture Education Department), this book will give you the tools you need to succeed in a challenging but rewarding business.